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2020-10-23
1909 瀏覽
Upon arrival, we were welcomed with oriental decoration, which was not quite what we were expecting from its’ somewhat expletive name in Cantonese. Although prices are not cheap, homemade broths and premium ingredients that are both healthy and delicious make it worthwhile.There are a total of 6 soup bases to choose from, in which we got the recommended milky white soup made with traditional Chinese medicine ingredients believed to be good for health, such as ginseng, duck blood and honeycomb t
Royal White Soup
$130
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There are a total of 6 soup bases to choose from, in which we got the recommended milky white soup made with traditional Chinese medicine ingredients believed to be good for health, such as ginseng, duck blood and honeycomb tofu
Premium Sliced Angus Beef (Large)
$240
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While we won’t bore you with details about everything we ate, definitely recommend ordering the premium sliced angus beef, which is truly photogenic and the excellent marbling just melted in our mouths.
Crab Roe and Pork Dumpling
$55
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One special thing here is that you can satisfy your dim sum crave too!
I found it fascinating that we could order siu mai (crab roe and pork dumplings) and fried bread sticks to dip into the rich soup base for extra flavor.
After you finish eating, free dessert for the table will be served automatically.
We were pleasantly surprised by their new take on the classic bean curd with egg sweet soup, as the cool refreshing slushy version of the warm dessert seemed more fitting after a heated hot pot sesh
Fried Bread Sticks
$39
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