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2016-04-24
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Discovered this restaurant because I was going to this Burmese joint opposite.There are two branches, the one on Ghetto street is bigger.They had so many interesting local dishes.Went for the lobster broth rice with abalone and chicken.The broth tasted more prawny than lobster and the pieces of chicken were springy and tender.I got soup as well which was served on a stove that was not lighted.Anyway, the fish and mustard vegetables were really good but the broth was way too salty to drink.
There are two branches, the one on Ghetto street is bigger.
They had so many interesting local dishes.
Went for the lobster broth rice with abalone and chicken.The broth tasted more prawny than lobster and the pieces of chicken were springy and tender.
I got soup as well which was served on a stove that was not lighted.Anyway, the fish and mustard vegetables were really good but the broth was way too salty to drink.
張貼
