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2021-02-05
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The choices that a modern vegetarian has these days are endless. With the amount of innovation and R&D finally taking shape recently as the impossible and omni range of meatless meat - its a good time to try out vegetarianism.This is a place that does more western-styled vegetarian dishes, with an ever changing menu which aims to turn Asian classics into a vegetarian dish. They tend to change their dishes a fare bit dependent on season, so make sure you look up their menu before you pop in! 🍚
This is a place that does more western-styled vegetarian dishes, with an ever changing menu which aims to turn Asian classics into a vegetarian dish. They tend to change their dishes a fare bit dependent on season, so make sure you look up their menu before you pop in!
🍚 Beyond Burger Black - this mimics the Big M brands black pepper angus burgs, however while the patties feel more pork-ish than beef-ish, the sauce was a slight disappointment being over thick and rathersalty. Chips/fries were done quite well with potato skin on - crunchy with a soft inside. I had higher expectations for this place, however the burger patty and sauce combo did fall a bit behind. None the less so unique in it's category that I had to give it a thumbs up!
Beyond Burger Black
$128
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