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2019-05-13
4211 瀏覽
Nice place to have hot pot. Good service and above average hot pot items.The winter melon soup base was simple and delicious - good for veggies and seafood. The Sichuan spicy soup base was average but still pretty good. Highly recommend the following items:1) pork ball w preserved vegetables / salted eggs - probably the best amongst the few places that offer this item. Could taste the preserved vegetables / salted yolks but but not too overpowering. The meatballs were loosely packed together, s
The winter melon soup base was simple and delicious - good for veggies and seafood. The Sichuan spicy soup base was average but still pretty good.
Highly recommend the following items:
1) pork ball w preserved vegetables / salted eggs - probably the best amongst the few places that offer this item. Could taste the preserved vegetables / salted yolks but but not too overpowering. The meatballs were loosely packed together, so once cooked there were not too dense/hard.
2) freshly made beef ball - authentic Chiu Zhou style with intense beef flavor
3) 手切牛邊位 - this cut has intense beef flavor and quite tender. Balanced distribution of fat. Slightly thick cut so it offers good body to the chew ....
The eel and liver were swimming fresh. So were the vegetables. The chive dumplings were average.
We also had the unlimited free flow of bubblies for $168. Not the best but good enough for hot pot.
Tips: try to request half portions (5) of the meatballs if your party is 3-4, so that you can try a variety. That’s what we did.
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手切牛邊位
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梅菜豬肉丸，鹹蛋豬肉丸
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手打鮮墨魚丸牛丸
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