更多
2018-05-22
1101 瀏覽
My friends were craving for pizza and they told me about this place that makes the dough from scratch, and has an actual oven to bake the pizza in. So I thought I'd give it a shot. So far, it wasn't a great start as the server served my wine in a dirty wine glass, so he had to give me a new glass of Chardonnay white whine. I first had their special salad, which was their grilled mortadella salad. I also asked for a mozzarella cheese as well. Though it was good, the salad definitely needed the mo
I first had their special salad, which was their grilled mortadella salad. I also asked for a mozzarella cheese as well. Though it was good, the salad definitely needed the mozzarella cheese or the whole salad would be heavy, oily and salty, which made me question why did they not just include the cheese on the salad rather than having it as an extra for the customer to pay more money?
I ordered their margherita pizza. I've margherita pizza in the US and it was delicious, so I hoped it would live to its expectations. I also had the best pizza in Toronto, so I hoped I would get the same experience.
Once I got the pizza, it was very hard for my knife to cut through the crust, even though the crust was a thick crust and it was cook perfectly. Once I bite into the pizza, the dough was not right at all. The dough was tough and I felt like I had to work extra hard to chew the pizza. There was more dough flavour than the margherita flavour. I also felt there was not much flavour in the margherita topping either. When I tried my friend's spinach and scamorza pizza, which was a white sauce base, even though she asked for a red sauce base, there was no flavour at all. She requested the red chili oil for the flavour, but when I added the oil, all I could taste was the chili oil and not the pizza itself. The pizza was very bland and no seasoning was added.
Lastly, my friend ordered a tiramisu. I tried a spoonful of the tiramisu to see what it was like, and I noticed there were no lady fingers, instead they used a cake to replace the lady fingers. I was not happy with it, even though the flavour was good, it was not a tiramisu.
Even though the place is known for making their own pasta dough and having its own pizza oven, I felt that their execution of making the dough was not there, and they need to work on adding flavour and seasoning on the toppings. Would go there again? I don't think so.
Chardonnay
$88
38 瀏覽
0 讚好
0 留言
Grilled Mortadella Salad with Mozzarella Cheese
36 瀏覽
0 讚好
0 留言
Margherita Pizza
$148
61 瀏覽
0 讚好
0 留言
Tiramisu
$68
37 瀏覽
1 讚好
0 留言
張貼
