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2019-07-07
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We came over in a group of 4 for desserts around 5p.m. on Sunday. It was so easy to get seats at this time of the day.There were so many different choices and it took us quite a while to make up our minds.It seemed safest to pick those you shouldn't miss. We tried Black Sesame Bean Curd Puree with Sago at a price of $40 and Mango Orchestra at a price of $50.Black Sesame Bean Curd Puree with Sago ended up to be the best among all. It earned the award of being one of the best desserts in the world
There were so many different choices and it took us quite a while to make up our minds.
It seemed safest to pick those you shouldn't miss. We tried Black Sesame Bean Curd Puree with Sago at a price of $40 and Mango Orchestra at a price of $50.
Black Sesame Bean Curd Puree with Sago
$40
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Black Sesame Bean Curd Puree with Sago ended up to be the best among all. It earned the award of being one of the best desserts in the world by 2013 US Travel & Leisure! Indeed it was pretty good. Although the portion looked small, there were actually loads of ingredients. The black sesame ice-cream was not very dense or smooth - not those top-notch type yet it was still ok. The puree was good because it was so icy - great for the boiling temperature. After eating, I wasn't sure whether the puree had both black sesame and bean curd or just bean curd only. There were also loads of sago. Quite a creative combo indeed. I think the room for the improvement should be the puree which could have been a little bit more liquid and smooth.
Mango Orchestra
$50
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Mango Orchestra was the best seller of Auntie Sweet so it seemed to be a must-try. There were dried mangoes, fresh mangoes, mango pudding, mango ice-cream and mango puree. There were indeed loads of fresh mangoes which were very sweet and fresh. The mango ice-cream was similar to the black sesame ice-cream - not very dense or smooth like those top-notch ones but still ok. The mango puree was pretty good too - texture wise better than the bean curd puree because it was more liquid and more smooth. The mango pudding itself was not so sweet - I think it was probably intentional to make it not too sweet overall, although I personally think the mango pudding could have been made with more mangoes. There were not so much dried mangoes but sufficient. Overall, I think it was a good dessert too, just very slightly less so compared with the Black Sesame Bean Curd Puree with Sago.
The Bean Curd Shake was sold at a price of $32 which was quite economical given that it was really made from fresh bean curd which was so rich and concentrated, yet still ok to me who never really fancied bean curd. The shake was made quite well as it was not like those out there which hadn't had the bean curd and ices mixed well. The bad thing was the claimed-to-be unique dried strawberries were missing from the drink - which explained the 4 stars rather than 5.
Time to try some hot desserts after eating so many cold desserts. We ordered rice balls with 3 black sesame and 3 peanut butter and dark chocolate. Given the price it was really not expensive with 6 rice balls at $30. The rice balls were pretty petite and there were not so much ingredients. The dark chocolate and peanut butter rice balls were really special but I couldn't really taste peanut butter in them. The ginger soup was pretty good - not overly sweet at all.
Efficient service as the desserts were served to us pretty fast after ordering. There were so many choices and quite a number of special items too. No harm to try.
Bean Curd Shake
$32
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Black Sesame Rice Balls and Peanut Butter & Dark Chocolate Rice Balls with Ginger Soup
$30
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