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2022-09-25
1828 瀏覽
I have been wanting to come to Main Street Deli for several years to try their famous Monster Burger 🍔 I finally got the chance recently and boy I was excited. We preordered the 10 inch 20oz (567 grams) Monster Burger which is enough for 3 to 4 people. When I arrived I was greeted by who was probably the manager, he was very welcoming, friendly and very jolly 😀 We were seated in a booth which was cosy, comfy and semi private. The decor of the restaurant is like an American Diner style. The
When I arrived I was greeted by who was probably the manager, he was very welcoming, friendly and very jolly 😀 We were seated in a booth which was cosy, comfy and semi private. The decor of the restaurant is like an American Diner style.
The waiter had noted we had preordered the Monster Burger ($458) and asked us if we needed anymore, but at the same time he also said the Monster Burger was likely enough for the 3 of us. Note the Monster Burger comes with fries and salad. We did order some drinks, a Honey Honey ($75) which contains a mixture of orange juice, lemon juice and ginger beer, a Lime Soda 🥤 ($65) and a Cookies N Cream Monster Shake ($88) which has Oreo Cookies crumbs and whipped cream.
We noticed on our table a bowl of coleslaw and gherkins. We were starving and quickly finished them off. The drinks arrived and the Honey Honey was iced cold, it had lots of slush, it was very refreshing and not sweet. The Lime Soda was normal. The Cookies N Cream shake had lots of Oreo crumbs, it wasn’t sweet, but had no whipped cream. We only realized when writing this review on the menu it should have had whipped cream in it and they must have mistakenly forgot it 😏
The Monster Burger 🍔 arrived fairly quickly and they placed it on our table so we could take photos of it first before cutting it up for us. Wow it was piece of art and it was very neatly stacked, and it had to be if you don’t want it falling apart when cutting and eating it. They deliberately leave some free space between the fillings and the edge of the burger so nothing falls out during cutting of the burger. It seems meticulously planned. The burger has avocado 🥑, lettuce 🥬, tomato 🍅, portobello mushroom 🍄, bacon 🥓, fried egg 🍳 onion 🧅, cheese 🧀, gherkin and 567 grams of Angus Beef 🥩. This is all sandwiched between a sesame bun.
After the photos, we requested it was cut into 6 pieces for the 3 of us. When I took my first bite the burger was delicious, the bun had been lightly toasted and was buttery and soft inside and crispy on the outside, the bacon was smokey, the fried egg was done so that the yolk would not run, as otherwise it would be quite messy trying to eat the burger, the Angus Beef patty was juicy with that USDA beef flavor. I couldn’t believe how such a big burger could taste that good! Quite simply the best beef, bacon and egg burger I’ve ever had in Hong Kong. It isn’t a gimmick for photos, it is a gourmet burger cooked to exceptional high standards.
The sides were a lettuce and tomato salad 🥗 which was fresh with a light dressing, and french fries 🍟 which were hot and crispy and well seasoned.
The 3 of us finished all of it and were utterly and completely satisfied. I was even thinking which occasion I would return to have it again.
The service is top class, we were well looked after, which is what you can expect when dining in restaurant of a world class international hotel. The dress code is causal, the environment is chilled and relaxing.
Gherkins
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Coleslaw
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10 inch 20oz Monster Burger Set
$458
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Honey Honey
$75
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Lime Soda
$65
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Cookies N Cream Shake
$88
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