5
0
3
等級4
320
0
2016-07-16 1366 瀏覽
The restaurant consists of an exciting bar with cocktails and mocktails, from there we sample some beers, red wine and white wine.The seven course meal starts with a tabooleh salad in glass, typically made with Italian parsley, cracked wheat, tomato, mint and a strong olive oil dressing.Our favourite goes to the dipping platter with several different hummus, which we like the Wild Thyme, Jalapeno and Truffle Hummos, served with toasted pita bread.Halfway through the dinner, we are pretty much di
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The restaurant consists of an exciting bar with cocktails and mocktails, from there we sample some beers, red wine and white wine.
Tabooleh
10 瀏覽
0 讚好
0 留言
The seven course meal starts with a tabooleh salad in glass, typically made with Italian parsley, cracked wheat, tomato, mint and a strong olive oil dressing.
MEZZE (Cold) Dips Platter
26 瀏覽
0 讚好
0 留言
Our favourite goes to the dipping platter with several different hummus, which we like the Wild Thyme, Jalapeno and Truffle Hummos, served with toasted pita bread.
Shishbarak
33 瀏覽
0 讚好
0 留言
Shishbarak
20 瀏覽
0 讚好
0 留言
Halfway through the dinner, we are pretty much discontented due to the time they take to serve between each course. The fried rice and lentil rice pretty much taste the same except the former has mixed nuts whereas the latter has a tomato hot sauce to go with.
The grilled chicken skewer is rather tasteless and dry, served with crisped pita bread, roasted potato and two sauces.
Fried Rice
27 瀏覽
0 讚好
0 留言
Mojadra
24 瀏覽
0 讚好
0 留言
There are also two desserts on the menu, Kanafeh, a soft sweet cheese topped shredded pastry with pistachio; Bozza, traditional arabic ice-cream topped with pistachio.
Shish Tawook
23 瀏覽
0 讚好
0 留言
Eventually, our first Middle-East experience in Hong Kong is quite disappointing.
 
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2016-07-15
用餐途徑
堂食
推介美食
MEZZE (Cold) Dips Platter
Fried Rice
Mojadra