My friends and I had a very enjoyable dim sum at this place. Although we had all the traditional dim sum food like char siu buns, rice rolls and fried noodle rice, I must point out the key standout dish: the fried pork tripes.
Normally, I hate eating pork tripes and it's usually too chewy and blend. However, for this restaurant, they have thin-sliced it and remove that extra chewiness and it's crispy on the outside! A must try!
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
讚好
用餐日期
2021-06-10
等候時間
5 分鐘 (堂食)
人均消費
$68 (午餐)

