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2014-10-02
3698 瀏覽
Previously this place used to serve top notch car noodles, but now they do skewers and the decor of this place looks Korean.At this place, they specialize in skewers so I got the skewers and this lobster fondue which was so delicious.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Japanese cheesecakes:These were cheesy in the middle surrounded by a chewy mochi coating.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Grilled prawns with garlic:These prawns were huge and springy with a lovely garlic and buttery taste.★☆★☆★☆★☆★☆★☆★☆★☆★☆★Grilled corn cobs:T
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Japanese cheesecakes:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Grilled prawns with garlic:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Grilled corn cobs:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Grilled ox tongue:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Chicken wing dumplings:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Tomato salad:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Lychee and bacon rolls:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Spicy whelks:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
S'mores:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Sake:
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Lobster cheese fondue:
The taste was as good as the cheese fondue at the Swiss chalet so you can imagine how good it was!!
★☆★☆★☆★☆★☆★☆★☆★☆★☆★
Coming back for the cheese fondue!
張貼