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2017-10-15 947 瀏覽
Al dente noodles, tender beef chunks, with a delicious broth—Kau Kee serves up a good bowl of noodles. Would I wait an hour in line for it? Nope. The noodles were a bit salty due to the added oyster sauce, the service is brisk and no nonsense, and you share a table with as many people as they can cram at a table. I think the specialness comes from the tenderness of the brisket, and the well executed noodles. Pro Tip: come for a late lunch or early dinner if you are on the tourist trail. 1600 on
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Al dente noodles, tender beef chunks, with a delicious broth—Kau Kee serves up a good bowl of noodles. Would I wait an hour in line for it? Nope. The noodles were a bit salty due to the added oyster sauce, the service is brisk and no nonsense, and you share a table with as many people as they can cram at a table. I think the specialness comes from the tenderness of the brisket, and the well executed noodles.

Pro Tip: come for a late lunch or early dinner if you are on the tourist trail. 1600 on a Sat yielded no wait time. oh, and cash only.
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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