222
107
67
餐廳: 1963 木十豆寸
資訊:

為推動全港減鹽減糖新飲食文化及新生活態度，環境及生態局、降低食物中鹽和糖委員會及食物環境衞生署食物安全中心推出了「少鹽少糖食店計劃」，參與食肆會提供少鹽少糖選項予顧客，部份更會提供特定減鹽減糖菜式。參與減鹽減糖食肆會獲發計劃標誌，以供張貼於店舖內，供顧客識別。詳情可在此瀏覽：https://www.eeb.gov.hk/food/cn/committees/crss/restaurants.html
等級1
3
0
Excellent atmospherebut Understaffed
2020-09-06 475 瀏覽
This unique location is wonderful for such stylish and hip. There are some antiques hanging on walls and inside the restaurant, which gives diners better mood. The restaurant is very busy during lunch hours. The taste is OK, it has the presentation. However, the quatity of food did let me down. Just a touch overprice. Would go agian.
更多
This unique location is wonderful for such stylish and hip. There are some antiques hanging on walls and inside the restaurant, which gives diners better mood. The restaurant is very busy during lunch hours. The taste is OK, it has the presentation. However, the quatity of food did let me down. Just a touch overprice. Would go agian.
題外話/補充資料： I was seated further inside of the restaurant, when I called for water or take again look at the meau, nobody came for a long while. Understaffed during lunch.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
  • 推介
    已推介
  • 檢舉
張貼
評分
環境
服務
衛生
用餐途徑
堂食