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2020-12-05
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Here for a weekday lunch. Was looking for somewhere comfortable to have lunch as this area mainly had smaller, packed eateries. Saw this in a corner and settled for it. Comfortable, rustic space. Ordered a lunch set and an ala carte main.Added in peach tea (+10hkd) and it was a good choice. Unlike usual typical peach teas, this came with foam and the drink wasn't sweet. Slurps.Chestnut soup. Very earthy, nutty taste. Not overly creamy. Main - pork belly in mushroom sauce. The sauce itself was yu
Comfortable, rustic space.
Ordered a lunch set and an ala carte main.
Added in peach tea (+10hkd) and it was a good choice. Unlike usual typical peach teas, this came with foam and the drink wasn't sweet. Slurps.
Chestnut soup. Very earthy, nutty taste. Not overly creamy.
Main - pork belly in mushroom sauce. The sauce itself was yummy but it made the dish tasted a bit too rich (due to the fatty pork belly). Would be better if the sauce was a bit more citrus? Despite the pickled cucumbers, they weren't sour enough to complete the dish. The pork itself was quite tender and juicy with decent texture.
The ala carte main was truffle mushroom risotto. Plating wise was very pretty and you could observe a layer of oil (?) over the risotto, with a egg yolk in the middle. I think there were cheese in the risotto as it had a tinge of sour taste to it (anyone had any idea why? or was it the mushroom?) The truffle taste, despite looking like a huge amount of it in the picture, was not as fragrant as it looked.
Verdict: I would definitely be happy to come back again for a comfortable meal but likely to try other items. Not really recommending the risotto dish though.
張貼
