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2013-08-20 20 瀏覽
You scream, I scream, we scream for ice-cream. Yes, under this sizzling hot summer, all we want is just a scoop of ice-cream and here is the first ever Belgium ice-cream shop in Hong Kong, Glacio! I was invited to its grand opening on 3 August 2013 where it is located on the lower ground floor at K-11, Tsim Sha Tsui.With hummingbird as Its symbol, Glacio is an agile explorer who seeks and collects the best ingredients for its ice-cream from all over the world. The sky blue themed ice-cream shop
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You scream, I scream, we scream for ice-cream. Yes, under this sizzling hot summer, all we want is just a scoop of ice-cream and here is the first ever Belgium ice-cream shop in Hong Kong, Glacio! I was invited to its grand opening on 3 August 2013 where it is located on the lower ground floor at K-11, Tsim Sha Tsui.
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With hummingbird as Its symbol, Glacio is an agile explorer who seeks and collects the best ingredients for its ice-cream from all over the world. The sky blue themed ice-cream shop is pretty petite, with a cool showcase of tens of Belgium ice-cream and another showcase displaying some cakes products that would be made to order at the preparation kitchen further inside.
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Glacio's ice-cream is available in single, double or even triple scoops in either cup or freshly made waffle cones. Despite scoops, Glacio also offers parfait, ice cream patisserie, Belgium waffles and specialty drinks which are perfect for Hong Kong's crazy summer.
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Belgium Chocolate Ice-cream
This Belgium Chocolate flavour ranks second out of all the flavours I tried today. It was creamy, mildly sweet with a rich and intense Belgium chocolate flavour. Delish!
Belgium Chocolate Ice-cream
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Grape Red & White Ice-cream
The beautifully marbled white and purple swirl ice-cream had a powerful fruity taste but was only mildly sweet. This was loved by us.
Grape Red & White Ice-cream
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Belgium Caramel Biscuit Ice-cream
I almost yelled out for this awesome speculoos cookies ice-cream! The ice-cream itself was strongly speculoos biscuit flavoured. What makes it more lovely is the speculoos biscuits bits coated with caramel in it! Yummmmmy!
Belgium Caramel Biscuit Ice-cream
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Sorbet Framboise
This bright red wine coloured Mixed berry sorbet was sweet to the max with icy texture. I did not like it.
Sorbet Framboise
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Pistachio
The pistachio weirdly has a strong taste of almond which totally overpowered the pistachio taste.

Menthe Chocolat
The mint chocolate creamy ice cream had a strong mint taste with chocolate bites in it.
Menthe Chocolat
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Tartufo Bianco
Tartufo Bianco means white truffle. The ice-cream cake was a vanilla based ice-cream with an espresso ice-cream inner, nicely paired with caramel sauce. This was pretty good but I got a bit disappointed because I thought it was truffle tasted, which would be quite interesting.
Tartufo Bianco
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Parfait Caramel
The Parfaiy Caramel is a caramel ice-cream with soft hazelnut flavoured bougat coating and finished with drizzling caramel sauce on top and whipped cream at the side. This is overly caramel to me but is great for caramel lovers.
Parfait Caramel
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題外話/補充資料: Single Scoop ice cream @HKD30 Tartufo Bianco - HKD45 Parfait Caramel - HKD45
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐日期
2013-08-03
用餐途徑
堂食
人均消費
$50 (其他)
用餐優惠
試食活動
推介美食
Belgium Chocolate Ice-cream
Grape Red & White Ice-cream
Belgium Caramel Biscuit Ice-cream
Tartufo Bianco
Parfait Caramel