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2022-07-17
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❣ Stir-fried halioitis with salt and pepper:The haliotis are really fresh and of great quality that doesn't taste fishy. The seasoning is just right that enhances the taste of the delicacy.❣ Deep-fried oysters:Heavenly! Definitely seasonal. It is considerate that the oysters are cooled down before served that they are not burning hot. Pleasant to eat! The oysters are thinly coated that it just adds a bit of crispiness.❣ Dry-fried noodles with lobsters and cheese:It's well coated in cheese and ha
The haliotis are really fresh and of great quality that doesn't taste fishy. The seasoning is just right that enhances the taste of the delicacy.
❣ Deep-fried oysters:
Heavenly! Definitely seasonal. It is considerate that the oysters are cooled down before served that they are not burning hot. Pleasant to eat! The oysters are thinly coated that it just adds a bit of crispiness.
❣ Dry-fried noodles with lobsters and cheese:
It's well coated in cheese and has plenty of lobsters for every mouthful. Definitely a must-try!
Stir-fried prawns with garlic:
The prawns are abit over cooked and taste not that seasonal. Still, gigantic and instagramable.
Stir-fried halioitis with salt and pepper
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Stir-fried prawns with garlic
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Deep-fried oysters
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Dry-fried noodles with lobsters and cheese
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