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2020-11-28
1549 瀏覽
When I stepped in this restaurant, I am totally stunned with the breathtaking sea views. From the interior design to the aesthetically pleasing artworks, it evokes an elegant ambience. There is two options for the menu, either a la carte or lunch set. I have chosen lunch set, it started off with Dim Sum Combination, it comprised of a Steamed Shrimp Dumpling, a Spring Roll with Shrimp and a Baked Barbequed Pork Tart with Abalone. The shrimp inside the dumpling is huge and succulent. The spring r
There is two options for the menu, either a la carte or lunch set. I have chosen lunch set, it started off with Dim Sum Combination, it comprised of a Steamed Shrimp Dumpling, a Spring Roll with Shrimp and a Baked Barbequed Pork Tart with Abalone. The shrimp inside the dumpling is huge and succulent. The spring roll is a piece of art, it looks like a mini bouquet, whereas the Pork Tart is a delicacy, the abalone is tender and tasty.
The next dish is the Braised Sea Cucumber Soup with Conpoy, it is filled with finely sliced sea cucumber, this makes the soup extra rich and satisfying.
Pan-fried Seabass Fillet with Shrimp Mousse in Supreme Soy Sauce is my top favourite among the lunch set. The Chef has curated a sophisticated dish, blending the shrimp mousse into the seabass fillet, the flavours and textures are perfectly balanced.
We were then served with another dish - Wok-fried Beef Cubes with Crispy Garlic. The beef is lean and tasty, yet presentatoin needs to be enhanced.
An unexpectedly delicious dish is the Fried Rice Noodles with Prawn and Scrambled Egg Sauce. The scrumptious prawns are topped with scrambled egg sauce, which makes this dish delectable.
There is nothing so soothing in concluding this copious and excellent lunch with a nutritious Asian dessert - Green Bean Dessert Soup. It's an impeccable dining experience that I would come and enjoy again.
Baked Barbecue Pork Tart with Abalone
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Spring Roll with Shrimp
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Steamed Shrimp Dumpling
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Dim Sum Combination
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Braised Sea Cucumber Soup with Conpoy
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Pan-fried Seabass fillet with Shrimp mousse in supreme soy sauce
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Wok-fried beef cubes with crispy garlic
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Fried Rice Noodles with Prawn and Scrambled Egg Sauce
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Green Bean Dessert Soup
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