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2018-01-17
1481 瀏覽
The interior design of the restaurant is elegant and spacious. Unlike other Cantonese Dim Sum restaurant, Ming Bistro serves Buckwheat Tea. I love it, it is really nice. Buckwheat is healthy, contains several vitamins and minerals to us. The menu is filled with numerous dim sum options, everything looked nice to us! In the end, we ordered several light snacks to share.Tea Set - 鮮肉一口小龍包 + 京川滑餃子 + 檸檬薏米水 ($48)鮮肉一口小龍包3pcs of mini Xiao Long Bao, it is amazing! Thin skin and loads of pork juice. Be ca
Tea Set - 鮮肉一口小龍包 + 京川滑餃子 + 檸檬薏米水 ($48)
鮮肉一口小龍包
3pcs of mini Xiao Long Bao, it is amazing! Thin skin and loads of pork juice. Be careful not to burn your lips! If you order the normal Xiao Long Bao, 5pcs per serving.
京川滑餃子
Dumplings filled with mixed pork and veggie. The skin is thick and sauce is good.
檸檬薏米水 (Hot)
Generous amount of barley, the drink is light and refreshing.
Salt & Pepper Sole Fillet (拾味板 ($78)
The outer is well seasoned and crispy whilst the fillet is hot and soft. It is very delicious and we cannot stop eating!
Steamed Minced Pork w/ Dried Scallops & Mushrooms Rice ($52)
Served in a mini bamboo dim sum steamer. The rice is sufficient for 2 person to share. The toppings (minced pork, dried scallops & mushrooms) is well seasoned, not too salty or blend.
Steamed Rice Rolls
Rice rolls sheets were smooth, thin and elastic....covered with sufficient sauce.
It was enjoyable to eat here because the space is spacious to lay back and chat.
張貼
