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2022-05-17
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A pretty nice place for wagyu katsu and tonkatsu! I was surprised by how flaky, crispy and light the panko was. It marks a nice contrast to the tender and juicy meat inside! Both the tonkatsu and wagyu were soft, with the latter one being melt-in-the-mouth delicious! If you find the wagyu too raw for your liking, you could request for a pan to reheat it. What’s best is that the cabbage salad and rice were refillable!For this meal, we ordered the most expensive kind of beef, but the restaurant o
For this meal, we ordered the most expensive kind of beef, but the restaurant offers a wide selection of cuts and beef at different price range. We strongly recommend this over Kobekyu, the Korean restaurant for wagyu katsu!
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