營業時間
*最後落單時間: 22:00
星期一至日
08:00 - 23:00
公眾假期
08:00 - 23:00
公眾假期前夕
08:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
突然想到西貢食嘢，喺OpenRice book咗8點半，凖時殺到呢間店。老闆話海鮮入貨貴，所以冇哂特價海鮮套餐，唯有點小菜。椒鹽鮮魷外皮非常脆，但coating的粉卻十分之薄，好正👍🏻滑蛋蝦仁的蝦仁大隻彈牙👍🏻，不過蛋唔够香，選材問題。清炒芥蘭超正👍🏻👍🏻👍🏻，火候恰到好處，所以芥蘭爽甜，個個都讚不絕口。花膠湯将食材的原味煲哂出來，清甜滋潤。牛肋排不但牛味十足，更是入口即溶。
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上次嚟呢度食已經無咩服務可言但係因為佢個片皮鴨嗰啲皮真係好脆所以我哋就再嚟試多次一開頭就叫我地坐喺最入面嗰張枱因為上面冇晒位但係因為太熱啦我哋問可唔可以開大啲個冷氣嘅時候佢就叫咗我哋上2樓坐 我哋發現原來上邊係有好多空枱叫咗一隻片皮鴨 啲皮都係一如既往咁脆好食 喺嗰度食鴨嘅時候 我哋就一路喺度問我地啲點心上未啊問咗兩次都話黎緊黎緊 話一定要切左隻片皮鴨先食點心第三次問嘅時候先話我地冇落到單催左三次同我講話嚟緊最後原來冇落到單都唔知點解可以咁樣做嘢蝦餃燒賣炸雲吞都好好食 炸奶皇包都好食但個小籠包真係前所未有咁難食啲皮完全縮晒水 入邊一啲湯都冇 唔想晒嘢食就局住食食食下突然間一大堆人一齊沖上嚟之後就叫隔離枱嗰幾個落去樓下食因為要讓張大枱俾果堆人食 最後擾攘左好耐埋單又係好奇怪茶錢嗰度計極都幾唔到我哋幾多個人明明我地得五個人佢就係咁話我地有六個收錢又唔係收錢係咁講電話其實依度啲嘢食真係好食但係員工態度真係唔係幾好唔好expect有啲咩好嘅service
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This is one of the worst meal I ever have in HK. Food are overpriced and taste extremely salty. We ordered a dinner set with shark fin soup, the soup is as salty as seawater. The oyster congee is also so salty that even I poured in three cups of water it is still very salty. Considering the food quantity is poorly little and the really hopeless food quality, the food definitely does not worth the price and I won’t recommend this to any of my friend for the good of their wallet and kidney.
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第一次嚟到呢間餐廳，見佢都唔少人，就即管試吓佢。一坐低，我哋叫咗一個二人餐，之後夥計先放低兩碟花生，承為$40。等左45分鐘，終於有野食。我地呢個套餐明明係西蘭花炒帶子，但上菜變左碟菜芯。只係交低一句，冇曬西蘭花。呢D係乜野服務？難道你放低乜嘢我都要接受？😡再等30分鐘，又黎多一碟餸，今次係煎銀雪魚配一碟沙律醬。特別之處係，沙律醬係”益”左嘅怪味。總括而言，味道還可以，但服務確係麻麻。如果要我花兩個鐘頭去食呢餐飯，我絕對唔會再幫襯。
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Disgusting and disrespectful service. Bought a duck and was only served the slices when we requested the rest of the duck, the manager got extremely rude and angry shouting at us that we needed to pay a lot extra. It's not unreasonable to ask for the whole duck we selected. Could you imagine selecting a fish in a seafood restaurant and the manager getting mad when you ask why only a few bits of meat are delivered instead of the whole fish. Don't go near this place!
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