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整體而言Zuma 保持到水準。l2023年聖誕公司annual dinner 在Zuma,每個人都好欣賞氣氛,環境,食物。今年6月又有公司dinner在zuma,大家review都係讚同欣賞。Zuma 晚餐有兩個價錢set menu :一個大約港幣千一,另一個港幣千五。兩個menu 都好食,$千五有龍蝦天婦羅,海鮮菜式多d。 龍蝦天婦羅好正,seabass 魚好滑入口溶左咁,帶子同wagyu beef 都出色。Crab salad is lovely。讚刺身算ok但壽司就有d失望,細舊同埋魚麻麻。晚上氣氛環境keep得好,service is good, staff were polite and friendly.
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整體而言Zuma 保持到水準。l


2023年聖誕公司annual dinner 在Zuma,每個人都好欣賞氣氛,環境,食物。今年6月又有公司dinner在zuma,大家review都係讚同欣賞。

Zuma 晚餐有兩個價錢set menu :一個大約港幣千一,另一個港幣千五。兩個menu 都好食,$千五有龍蝦天婦羅,海鮮菜式多d。 龍蝦天婦羅好正,seabass 魚好滑入口溶左咁,帶子同wagyu beef 都出色。Crab salad is lovely。讚


刺身算ok但壽司就有d失望,細舊同埋魚麻麻。

晚上氣氛環境keep得好,service is good, staff were polite and friendly.
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Scallops 
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Fruit  and desserts platter
Sake
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Lobster  tempura 
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2024-04-14 645 瀏覽
星期六晚上跟朋友去試restaurant week elite signature 晚餐 餐廳環境/氛圍舒適 食物質素普通比較優秀的包括火炙三文魚和甜品額外加$100的和牛就比較有驚喜加$180的牛扒很硬 套餐原本的雞扒比較嫩套餐食品份量較少 男生未必夠飽晚餐中途被驅趕交枱 被告知只有兩小時用餐時間 整個用餐體驗比較趕切跟店員訴說我們用餐時間不足後 回應說全香港餐廳規矩也是這樣 店員態度不友善 整體來說 價錢跟用餐體驗不成正比 用相同的價錢絕對可以去嘗試其他餐廳
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星期六晚上跟朋友去試restaurant week elite signature 晚餐

餐廳環境/氛圍舒適

食物質素普通
比較優秀的包括火炙三文魚和甜品
額外加$100的和牛就比較有驚喜
加$180的牛扒很硬 套餐原本的雞扒比較嫩
套餐食品份量較少 男生未必夠飽

晚餐中途被驅趕交枱 被告知只有兩小時用餐時間 整個用餐體驗比較趕切
跟店員訴說我們用餐時間不足後 回應說全香港餐廳規矩也是這樣 店員態度不友善

整體來說 價錢跟用餐體驗不成正比 用相同的價錢絕對可以去嘗試其他餐廳
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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$1000 (晚餐)
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2024-03-18 1012 瀏覽
情人節tasting menu可以說是物有所值,食足兩個鐘頭飽到不行一如既往的fusion路線,煙熏蝦刺身香味很特別,肉質軟糯。 招牌牛肉刺身和牛排都保持水準啦,天婦羅和刺身拼盤算是中規中矩
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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位於中環Landmark的Zuma提供了一個舒適的用餐環境,讓顧客能夠在舒適的氛圍中享受美食。這家餐廳結合了日本的經典料理和現代創意,呈現出了一系列令人垂涎的菜餚。今次點了Week Dinner,共13款食物,包括新鮮的刺身、精心烹調的燒烤、精緻和美味的湯品等。廚師們選用最上乘的食材,並以傳統的烹飪技巧將其轉化為精湛的菜餚。他們對細節的關注和對食材的敬重使得每一道菜都成為了一個藝術品,每一口都帶給您滿足感和愉悅。除了美食之外,餐廳的服務也值得一讚。服務團隊熱情友好,對每一位顧客都非常細心。他們樂於解答問題,並提供一流的建議,以確保您在餐廳度過一個愉快的時光。他們對食材的知識豐富,能夠解釋每道菜餚的成分和製作過程,為您提供更深入的了解。整體而言,這個價錢在中環地段能享受出色的用餐體驗,是非常值得推介的。
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位於中環Landmark的Zuma提供了一個舒適的用餐環境,讓顧客能夠在舒適的氛圍中享受美食。這家餐廳結合了日本的經典料理和現代創意,呈現出了一系列令人垂涎的菜餚。

今次點了Week Dinner,共13款食物,包括新鮮的刺身、精心烹調的燒烤、精緻和美味的湯品等。廚師們選用最上乘的食材,並以傳統的烹飪技巧將其轉化為精湛的菜餚。他們對細節的關注和對食材的敬重使得每一道菜都成為了一個藝術品,每一口都帶給您滿足感和愉悅。

除了美食之外,餐廳的服務也值得一讚。服務團隊熱情友好,對每一位顧客都非常細心。他們樂於解答問題,並提供一流的建議,以確保您在餐廳度過一個愉快的時光。他們對食材的知識豐富,能夠解釋每道菜餚的成分和製作過程,為您提供更深入的了解。

整體而言,這個價錢在中環地段能享受出色的用餐體驗,是非常值得推介的。

火炙薄切和牛
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精選壽司及刺身盛合
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麻香辣汁燒牛柳
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綠茶香蕉蛋糕伴椰子雪糕及花生拖肥醬
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2024-03-03
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$1000 (晚餐)
慶祝紀念
生日
推介美食
火炙薄切和牛
精選壽司及刺身盛合
麻香辣汁燒牛柳
綠茶香蕉蛋糕伴椰子雪糕及花生拖肥醬
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2024-01-28 1517 瀏覽
Weekend好多人尼食brunch,建議要提早book位。Brunch有唔同package,可選food only或者配酒。Menu每人可選一個main,其餘嘅所有食物都會serve一次,之後可無限encore喜歡嘅食物,不過基本上食晒所有野都十分之飽喇,無位再encore。Main朋友嗌咗teriyaki salmon,個人唔太好三文魚,但好有驚喜,滑到不得了,teriyaki sauce惹味,必試。最尾的dessert platter打卡一流,而且非常豐富,有水果、雪糕、甜品,真係非常滿足〜價錢偏貴,但質素一流,特別日子尼食係唔錯嘅選擇。
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Weekend好多人尼食brunch,建議要提早book位。Brunch有唔同package,可選food only或者配酒。Menu每人可選一個main,其餘嘅所有食物都會serve一次,之後可無限encore喜歡嘅食物,不過基本上食晒所有野都十分之飽喇,無位再encore。Main朋友嗌咗teriyaki salmon,個人唔太好三文魚,但好有驚喜,滑到不得了,teriyaki sauce惹味,必試。最尾的dessert platter打卡一流,而且非常豐富,有水果、雪糕、甜品,真係非常滿足〜價錢偏貴,但質素一流,特別日子尼食係唔錯嘅選擇。
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2023-10-29 2181 瀏覽
Zuma used to be one of my favourite brunch places, especially pre covid with a large variety of items in the buffet. This is my second time post covid where the buffet has been substituted for unlimited appetisers served to the table. Compared to my last visit, the quality and variety of appetisers has certainly declined. The sashimi was not particularly fresh, the gyoza skins were too thick and their previously assortment of Yakitori was non existent except for some sad looking chicken wings. T
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Zuma used to be one of my favourite brunch places, especially pre covid with a large variety of items in the buffet. This is my second time post covid where the buffet has been substituted for unlimited appetisers served to the table. Compared to my last visit, the quality and variety of appetisers has certainly declined. The sashimi was not particularly fresh, the gyoza skins were too thick and their previously assortment of Yakitori was non existent except for some sad looking chicken wings. The mains have also shrunk in size, the classic teriyaki salmon significantly smaller in portion and the chicken has been reduced to a couple of small pieces of chopped up chicken. The only saving grace of the meal were the delightful servers who were very attentive and perhaps the mini chocolate lava cakes for dessert. Overall a very disappointing experience, the brunch is now only a shell of what it used to be.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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⭐️評分:8/10🌸以前食過晚餐,今次試午餐🤤一樣有水準!好滿足慶祝、約會首選!💥Weekend Brunch - Signature可以Free flow 香檳、紅酒、白酒我好愛他們的前菜! ✳️Beef Tataki with truffle ponzu 👍👍👍個人最愛🤣牛肉好嫩帶淡淡黑松露香氣✳️Salmon with lemon shiso soy 👍👍👍好喜歡!肥美的三文魚🍣 加上特制醬汁絕對值得推介✳️Steamed edamame with sea salt碗豆,單吃真的很可口,有停不下的魅力✳️Grilled chicken wings with sea salt and lime 👍外皮香濃脆身,香噴噴!保留肉汁,肉質軟熟✳️Spicy Fried Tofu with Japanese herbs and lime soy滿有特色,外脆內軟,不過醬汁有點點辣✳️Wagyu Dumpling 👍也很香口,內裡有肉汁,但缺乏和牛的肥油香✳️Shrimp and Vegetable Tempura蝦肉有彈性,炸粉偏薄乾爽還有其他的前菜,可以按個人喜好再加單任點💕✳️Sushi, Sashim
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⭐️評分:8/10

🌸以前食過晚餐,今次試午餐🤤
一樣有水準!好滿足
慶祝、約會首選!

💥Weekend Brunch - Signature
可以Free flow 香檳、紅酒、白酒
我好愛他們的前菜!

✳️Beef Tataki with truffle ponzu 👍👍👍
個人最愛🤣牛肉好嫩帶淡淡黑松露香氣
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✳️Salmon with lemon shiso soy 👍👍👍
好喜歡!肥美的三文魚🍣 加上特制醬汁
絕對值得推介

✳️Steamed edamame with sea salt
碗豆,單吃真的很可口,有停不下的魅力

✳️Grilled chicken wings with sea salt and lime 👍
外皮香濃脆身,香噴噴!保留肉汁,肉質軟熟
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✳️Spicy Fried Tofu with Japanese herbs and lime soy
滿有特色,外脆內軟,不過醬汁有點點辣

✳️Wagyu Dumpling 👍
也很香口,內裡有肉汁,但缺乏和牛的肥油香

✳️Shrimp and Vegetable Tempura
蝦肉有彈性,炸粉偏薄乾爽

還有其他的前菜,可以按個人喜好再加單任點💕

✳️Sushi, Sashimi and maki rolls 👍👍👍
份量超級多!刺身新鮮肥美有彈性!
生蠔加了點自家製醬汁,海鮮鮮甜味超強!好甜
壽司卷滿有特色,加了牛油果、沙拉醬、芝麻等好香
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❤️主菜也好出色🉐!!只是我的肚子真的塞爆了
✳️Salmon fillet👍👍
照燒汁香甜中帶淡淡鹹香,魚肉吸收醬汁
熟度剛好,內裡帶粉紅,軟熟綿綿

✳️三文魚頭👍👍👍
外皮煎得脆,油脂高,滿滿油香味好幸福!
魚旗的位置更特別魚香味濃
懂吃魚的必須吃!

最後還有水果盤!因為慶祝生日,還特意放了蠟燭~
✳️心太軟,好好吃!流心朱古力,新鮮出爐暖粒粒甜絲絲
不過,水果,有點⋯⋯酸哈哈哈
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⭐味道 8.5/10
⭐️特色 8/10
⭐️環境 8/10
⭐️性價比 7/10
⭐️賣相 8/10
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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用餐時段
午餐
慶祝紀念
生日
推介美食
  • Beef Tataki with truffle ponzu
  • Salmon with lemon shiso soy
  • Sushi
  • Sashimi and maki rolls
  • Salmon fillet
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2023-09-25 1467 瀏覽
😳真係必試既Freeflow Brunch😳😳食物質素同埋服務質素都超曬班😳😳😳 quality of the food was excellent with varieties of sashimi, and very fresh oysters and salads. All dishes are very well seasoned and on point. Free flow brunch包括Free flow 香檳 紅酒 白酒- 刺身拼盤-salad-炸豆腐-醃三文魚- 生牛肉他他- 炭燒雞翼!!超嫩滑多汁 ,有碳烤味- tenderloin- 豬扒- black cod !!必食!!係最好食既鱈魚 鹹鹹甜甜咁 好多肉汁-甜品拼盤真係一定要試一次樣樣野食都好高質,服務質素好過酒店啊!
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😳真係必試既Freeflow Brunch😳😳食物質素同埋服務質素都超曬班😳😳😳 quality of the food was excellent with varieties of sashimi, and very fresh oysters and salads. All dishes are very well seasoned and on point.
Free flow brunch包括Free flow 香檳 紅酒 白酒
- 刺身拼盤
-salad
-炸豆腐
-醃三文魚
- 生牛肉他他
- 炭燒雞翼!!超嫩滑多汁 ,有碳烤味
- tenderloin
- 豬扒
- black cod !!必食!!係最好食既鱈魚 鹹鹹甜甜咁 好多肉汁
-甜品拼盤

真係一定要試一次
樣樣野食都好高質,服務質素好過酒店啊!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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  • Dessert Platter
  • Miso  Black  Cod
  • Chicken  Wings
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2023-08-20 4560 瀏覽
#pb食在中環 #pb日式系列 中環Landmark高質日本菜🇯🇵今個月頭同媽媽經 @diningcity_hong_kong 嘅Restaurant Week食左呢間位於中環Landmark入面嘅日本菜😍 原來佢好出名 全球有22間分店 難怪佢咁高質😍 特別係兩款甜品 成餐最驚喜😋 店內共有兩層 一層係酒吧 一層係食野🥰 店內環境好大 座位之間都好寬敞👍🏻.呢個Restaurant Week Menu價錢$680一位 包7款前菜、4款主食、2款甜品 其中兩款牛要加錢😋 成個Menu超多野食 最後食到捧住個肚走 好滿足🥰✨Starter✨🔹麵豉湯🥣🔹火炙三文魚配紫蘇醬🐟推介❤️ 三文魚火灸後肉質依然好滑 配紫蘇醬味道幾特別、好香😋🔹野菜沙律配麥麵豉汁🥗🔹岩蝦天婦羅🍤推介❤️ 好好食😍 一口size食落啖啖肉 蝦肉超爽口😋 天婦羅炸皮好薄 完全唔會食到一舊舊粉嘅口感👍🏻🔹火炙薄切和牛🐮推介❤️ 呢款要額外加$100 不過係值得嘅🥰 火炙後口感完全入口即溶 而且牛味好濃😋 食唔停口🤪🔹精選壽司及刺身盛合🍣款式比想像中多👍🏻 食落都好新鮮 吞拿魚、油甘魚油份好豐富😋 🔹辣汁吞拿魚卷🍣好特別嘅配搭
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#pb食在中環 #pb日式系列
中環Landmark高質日本菜🇯🇵
今個月頭同媽媽經 @diningcity_hong_kong 嘅Restaurant Week食左呢間位於中環Landmark入面嘅日本菜😍 原來佢好出名 全球有22間分店 難怪佢咁高質😍 特別係兩款甜品 成餐最驚喜😋 店內共有兩層 一層係酒吧 一層係食野🥰 店內環境好大 座位之間都好寬敞👍🏻
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呢個Restaurant Week Menu價錢$680一位 包7款前菜、4款主食、2款甜品 其中兩款牛要加錢😋 成個Menu超多野食 最後食到捧住個肚走 好滿足🥰
✨Starter✨
🔹麵豉湯🥣
🔹火炙三文魚配紫蘇醬🐟
推介❤️ 三文魚火灸後肉質依然好滑 配紫蘇醬味道幾特別、好香😋
🔹野菜沙律配麥麵豉汁🥗
🔹岩蝦天婦羅🍤
推介❤️ 好好食😍 一口size食落啖啖肉 蝦肉超爽口😋 天婦羅炸皮好薄 完全唔會食到一舊舊粉嘅口感👍🏻
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🔹火炙薄切和牛🐮
推介❤️ 呢款要額外加$100 不過係值得嘅🥰 火炙後口感完全入口即溶 而且牛味好濃😋 食唔停口🤪
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🔹精選壽司刺身盛合🍣
款式比想像中多👍🏻 食落都好新鮮 吞拿魚、油甘魚油份好豐富😋
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🔹辣汁吞拿魚卷🍣
好特別嘅配搭😍 辣汁提升左吞拿魚嘅鮮味 食落好惹味😋
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✨Main✨
🔹三文魚伴芝麻青瓜漬物🐟
三文魚皮煎得剛剛好 仲有少少煙韌度👍🏻 肉質嫩滑 配埋照燒汁食味道唔錯😋
🔹和風汁露荀🥬
露荀好嫩 食落冇渣👍🏻
🔹昆布鹽燒雞配柚子胡椒醬🐣
相對比較失望😐 整體味道係唔錯 柚子胡椒醬幾香👍🏻 不過雞肉燒得過火左 肉質好鞋🫠
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🔹麻香辣汁牛柳🐮
推介❤️ 呢款要額外加$180🤪 一切開見到粉嫩嘅肉質已經估到唔差😍 佢嘅牛味超濃 配埋麻香辣汁食好重味👍🏻 肉質口感鬆軟 好juicy😋
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✨Dessert✨
🔹綠菜香蕉蛋糕伴椰子雪糕及花生拖肥醬🍰
推介❤️ 成餐最滿意 一食第一啖已經好驚喜🥰 佢嘅香蕉蛋糕口感好濕潤 香蕉味超濃 下層嘅綠茶蛋糕同樣好濃😍 點埋花生拖肥醬完全係絕配 又唔會好甜👍🏻 最後仲有椰子雪糕🥹 同媽媽一致認同可以一人食一舊❤️
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🔹日式香芒椰子燉蛋伴熱情果泡沫🍮
推介❤️ 呢款相對比較輕盈 但係都好食😍 香芒椰子燉蛋口感好滑 芒果、椰子味都好balance👍🏻 食到中間會有熱情果泡沫 酸酸地 好解漏😋 整體味道酸酸甜甜 輕鬆KO嘅甜品🥰
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整體✨ 呢間位於中環Landmark入面嘅日本菜環境好大 樓高兩層 座位之間好寬敞👍🏻 今次試左Restaurant Week嘅Menu好抵食 份量好多 而且整體都好高質😋 特別係兩款甜品 完美嘅ending😍

Zuma Hong Kong (中環)
中環皇后大道中15號置地廣場5樓501-503號舖
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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The 2 receptionists’ service and attitude - Suprima and Sara, are extremely poor. Not helpful, rigid, and when asked for call back and no return call at all in making a reservation. We used to like this restaurant but now won’t go this restaurant ever again!
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The 2 receptionists’ service and attitude - Suprima and Sara, are extremely poor. Not helpful, rigid, and when asked for call back and no return call at all in making a reservation. We used to like this restaurant but now won’t go this restaurant ever again!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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The restaurant with a snobby, cool casual atmosphere and a modern Japanese image, tailored to the tastes of foreign expats and HK's bourgeoise wives. This is not an authentic Japanese restaurant, so it is safer to order Western dishes such as grills and steaks etc. than Japanese-style dishes. The food itself is the same as you would find anywhere else, but not outstanding. Prices are generally high due to the location, but it is not bad for lunch on the company's expense. 
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The restaurant with a snobby, cool casual atmosphere and a modern Japanese image, tailored to the tastes of foreign expats and HK's bourgeoise wives. 
This is not an authentic Japanese restaurant, so it is safer to order Western dishes such as grills and steaks etc. than Japanese-style dishes. 
The food itself is the same as you would find anywhere else, but not outstanding. 

Prices are generally high due to the location, but it is not bad for lunch on the company's expense. 
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2022-11-14 6341 瀏覽
Zuma. I just can’t get rid of their lovely terrace. Cut into the chase! Food is standard. Nothing special and wow! But for $998 +10% you can enjoy an all you can eat free flow boozy brunch in their lovely terrace? I guess that’s the reason I keep coming back. Cheers to weekend! Some starters to share. Beef tataki, salmon, and deep fried tofu is pretty good! Dumplings and tempura is pretty standard. But the one surprised me was the mushroom croquettes! Creamy and gooey inside! Love it! Not sure h
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Zuma. I just can’t get rid of their lovely terrace. Cut into the chase! Food is standard. Nothing special and wow! But for $998 +10% you can enjoy an all you can eat free flow boozy brunch in their lovely terrace? I guess that’s the reason I keep coming back.


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Cheers to weekend!


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Some starters to share. Beef tataki, salmon, and deep fried tofu is pretty good!


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Dumplings and tempura is pretty standard. But the one surprised me was the mushroom croquettes! Creamy and gooey inside! Love it! Not sure how many rounds I had ordered that!


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Chicken wing is nice as well! Well seasoned and skin is super crispy!


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Sushi platter before the main course is served. Flounder sushi is pretty good! Scallop and hamachi is the best on the plate. Oysters are still the same, too “skinny”.


For main course, I normally choose Black cod, steak or chicken fillet.


Another thumb up is the quality of staffs did improve a lot compare to few years ago! Another reason Zuma is a good spot for boozy brunch!
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Zuma Hong Kong (中環)📍中環皇后大道中15號置地廣場5樓501-503號舖━━━━━━━━━━━━━━━━━━━━━━━━━━━━正逢家姐生日 但係佢Lunchtime有限🥲 所以揀咗一間黎佢近得黎又好有氣氛嘅一間餐廳 一入到去就感覺環境真心正🔥 服務都好nice 臨時同佢講話有人生日都可以寫生日牌同點蠟燭😭今日嗌咗一個set 💫 kuebiko lunch menu $390 +10% per person💫 再加咗啲嘢食 都已經夠我地兩個食得好飽👍🏻━━━━━━━━━━━━━━━━━━━━━━━━━━━━🥗 Starter (choice of two starters) 🥗🥩 Spicy Wagyu Tartare 辣味和牛他他 ▶︎ 望落好精緻!和牛他他上面鋪咗一個溫泉鵪鶉蛋 隔離仲有番薯脆片▶︎ 和牛係新鮮亦都好重和牛嘅油脂味 鹹度適中 不過個人認為辣味就唔係好食得出🧐 同埋鵪鶉蛋略嫌會有少少腥味好味指數:●●●◐○🐟 Chef's Selection Sashimi 精選刺身盛合 ▶︎ 刺身食落都新鮮 普普通通正正常常 不過不失啦好味指數:●●●○○━━━━━━━
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Zuma Hong Kong (中環)
📍中環皇后大道中15號置地廣場5樓501-503號舖
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正逢家姐生日 但係佢Lunchtime有限🥲 所以揀咗一間黎佢近得黎又好有氣氛嘅一間餐廳 一入到去就感覺環境真心正🔥 服務都好nice 臨時同佢講話有人生日都可以寫生日牌同點蠟燭😭
今日嗌咗一個set 💫 kuebiko lunch menu $390 +10% per person💫 再加咗啲嘢食 都已經夠我地兩個食得好飽👍🏻
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🥗 Starter (choice of two starters) 🥗
🥩 Spicy Wagyu Tartare 辣味和牛他他
▶︎ 望落好精緻!和牛他他上面鋪咗一個溫泉鵪鶉蛋 隔離仲有番薯脆片
▶︎ 和牛係新鮮亦都好重和牛嘅油脂味 鹹度適中 不過個人認為辣味就唔係好食得出🧐 同埋鵪鶉蛋略嫌會有少少腥味
好味指數:●●●◐○
Spicy  Wagyu  Tartare
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🐟 Chef's Selection Sashimi 精選刺身盛合
▶︎ 刺身食落都新鮮 普普通通正正常常 不過不失啦
好味指數:●●●○○
Chef's Selection Sashimi
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🥘 Main 🥘
🍗 Grilled Barley Miso Marinated Chicken Thigh 麥麵豉醬燒雞腿肉
▶︎ 估唔到咁大份 已經淋咗一啲麵豉醬係上面 如果唔夠都可以自己再點
▶︎ 雞肉尚算嫩滑 本身冇太多調味 而加上麵豉醬就鹹度啱啱好 剩低嘅麵豉醬送飯一流🤤
▶︎ 值得一提嘅係飯好粒粒分明 又唔會太過軟 係我鐘意嘅style🙌🏻
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Grilled Barley Miso Marinated Chicken Thigh
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🧆 Side 🧆
🌽 Sweet Corn With Shiso Butter 紫蘇牛油甜粟米 +$60 +10%
▶︎ 粟米燒到稍稍變黑 上面撒咗啲紫蘇碎 加上插個一支支棍 都幾吸睛!
▶︎ 粟米本身就好甜 加上有牛油香 真係perfectly match!不過個人會希望牛油再重手啲😙 另外食起上嚟好有焦香 鐘意呢個😍
好味指數:●●●●◐
Sweet Corn With Shiso Butter
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🍨 Dessert 🍨
🍰 Green Tea and Banana Cake with Coconut Ice Cream and Peanut Toffee Sauce 綠茶香蕉蛋糕伴椰子雪糕及花生拖肥醬 +$50 +10%
▶︎ 香蕉蛋糕佔嘅比例較多 以致如果一啖叉落低會淨係試到香蕉味 淨食綠茶蛋糕嘅話都食到綠茶味嘅🤔 不過會希望再濃啲
▶︎ 蛋糕口感偏實同濕 比較厚重 甜度亦偏高 一個人食曬應該會比較漏🫢 加埋拖肥醬就更加甜 係甜蜜嘅負擔😅
▶︎ 好彩椰子雪糕偏清爽 可以綜合返頭先嗰漏
好味指數:●●◐○○
Green Tea and Banana Cake with Coconut Ice Cream and Peanut Toffee Sauce
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到訪日期: 5月中(午餐)
今餐快樂指數😋: ⑧③/①⓪⓪
性價比: 🌕🌕🌖🌑🌑
環境: 🟦🟦🟦🟦🟦
服務分: 🔆🔆🔆🔆🔆
再訪意願: ❤️❤️❤️🤍🤍
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每日提醒👉🏻: 呢度有dress code!大家記住唔好捉拖鞋短褲嗰啲啦🙈
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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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Spicy  Wagyu  Tartare
Grilled Barley Miso Marinated Chicken Thigh
Sweet Corn With Shiso Butter
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Throwback to my intern days in Landmark - I have literally spent my entire summer in Edinburgh Tower so I had the opportunity to try out different restos both in and outside Landmark😋 Zuma serves similar items as other izakaya, but with a modern twist. I especially like the interior and the spiral staircase brings customers to the lounge & bar. We ordered lunch sets ($480 p.p.) Each lunch set comes with a miso soup, two starters and a mains. My friend and I both ordered the salmon as mains and w
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Throwback to my intern days in Landmark - I have literally spent my entire summer in Edinburgh Tower so I had the opportunity to try out different restos both in and outside Landmark😋 Zuma serves similar items as other izakaya, but with a modern twist. I especially like the interior and the spiral staircase brings customers to the lounge & bar.

We ordered lunch sets ($480 p.p.) Each lunch set comes with a miso soup, two starters and a mains. My friend and I both ordered the salmon as mains and we shared the starters.

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▪️spicy wagyu tartare with quail egg and potato chips
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▪️spicy salmon maki, takuan and chili miso (g)
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▪️ chef's selection sashimi
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▪️ salmon teriyaki fillet with pickled cucumber
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▪️ Special chocolate, caramel and hazelnut praline with tahitian vanilla ice cream ($138)
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▪️Green tea and banana cake with coconut ice cream and peanut toffee sauce ($112)
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Overall we think the food is just average - given the price this place may not be a go-to for me (honestly you can get food of similar quality with a much cheaper price outside). Worth mentioning that the desserts are quite nice. The chocolate molten lava cake is so rich and the outside is fudgy with perfectly melted chocolate inside, which goes well with the vanilla ice cream. The banana cake is a bit too sweet for us (even we both get massive sweet tooth🤣) -would be better if the toffee sauce can be served separately instead of having the cake swimming in the sauce.
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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2022-08-15 4054 瀏覽
2/5Really not a fan of their food here. I have many better choice if I pay for this price. Don’t get me wrong, the snacks was all fine, easy and very hard to mess up.Sashimi and salmon roe, average quality, sauce is always similar here, ponzu soy. Fried squid not bad, could be crispier to my taste. Is more like fluffy one here. Flavour just like the one we have at little Japanese shop.Chicken tender, sauce just like the one we always taste.
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2/5
Really not a fan of their food here. I have many better choice if I pay for this price. Don’t get me wrong, the snacks was all fine, easy and very hard to mess up.

Sashimi and salmon roe, average quality, sauce is always similar here, ponzu soy.

Fried squid not bad, could be crispier to my taste. Is more like fluffy one here. Flavour just like the one we have at little Japanese shop.

Chicken tender, sauce just like the one we always taste.

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(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
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