地址
銅鑼灣希雲街6-8號地下
港鐵銅鑼灣站 F1 出口, 步行約6分鐘
開飯介紹
集美食、音樂於一身的酒吧餐廳,每晚都會有不同音樂愛好者busking,除了可以點歌,也可以自薦上台高歌一曲。餐廳招牌菜有燒春雞,肉質嫩滑。
營業時間
星期一至日
11:00 - 23:30
付款方式
Visa, Master, AlipayHK, 支付寶, 現金, 銀聯
座位數目
40
其他資料
酒精飲品電話訂座 (詳細介紹)
28870988
Live Music當面支付
更多
更新餐廳資料
商戶專區
以上資料只供參考, 請與餐廳確認詳情。
食評 (110)
首篇食評作者 mmmvvv
Ceciliako
週日平實午餐🥣
Ceciliako
等級1
2019-04-07
575 瀏覽
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星期日周圍都係人,適逢又係Hk sevens既大日子,想係附近搵間唔駛排隊既餐廳都好難,於是黎左希雲街,呢間又唔駛排隊又有歌聽既woody~我地叫左個溫泉蛋牛肉飯同黑松露野菌溫泉蛋扁意粉,本來想叫carbonara, 但當日冇供應(唔知點解午市一開始就已經冇),味道不過不失,如果純粹為左飽既都可以既,意粉d汁好稀,好彩唔係好咸,牛肉飯好一般,飯同洋蔥唔夠林,吉x家好似比較好味😂😂😂但份量都算好足夠。跟餐叫左杯latte, 實在麻麻地,奶同咖啡完全分開,飲左兩啖已經冇飲查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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kakarah
銅鑼灣區學生飯堂💁🏻‍♀️
kakarah
等級4
2019-03-26
186 瀏覽
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又到左打工仔最愛, 星期五🎉🎊同我一班飯腳們直奔銅鑼灣😁揾好嘢食! 禮頓道一帶遠離地鐵站, 都幾多小店同人流較少, 今次就揀左呢間餐廳入! 一入到去都幾多人, 大多係學生, 應該係附近學校放lunch 嚟呢度食。打開餐牌, 見好多’掛麵’選擇🤔 又叫嚟睇吓咩叫掛麵先! 😲應該係湯分開上, 自己撈咁解... 味道普普通通, 同行飯腳叫左一樣嘅餐, 雞翼未熟裡面係粉紅色嘅..😓.. 侍應都爽快換, 未知係咪怕煮唔熟, 等左頗耐先補返全熟鷄翼... 餐飲叫左凍奶茶味道唔太好飲, 睇嚟應該只會幫襯一次.. 查看更多
太脆雞翼掛麵
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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or#Tm65678622
有Live music的餐廳
or#Tm65678622
等級1
2019-03-22
136 瀏覽
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環境唔錯,最重要有live music! 好少餐廳仲有!唔趕人走同朋友黎吹水一流!食物方面會推介燒春雞👍🏻餐內已包salad. 另外,櫻花蝦餅本人覺得味道一般。當有透過openrice book 位成張單重有7折👍🏻。查看更多
叫左兩個菜加兩杯飮品
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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byly
不過不失
byly
等級3
2019-02-22
327 瀏覽
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同朋友約左夜晚食飯想搵間氣氛cozy d可以輕鬆傾下計既餐廳於是喺openrice搵左woody一去到有live musi聽感覺唔錯 好岩friday nightXD前菜叫左個櫻花蝦餅食落香脆 面頭有蟹籽令蝦餅更有口感香口野其實都好難唔好食😂最驚都係熱氣姐鰻魚飯配上滑蛋亦都係不敗既組合鰻魚算厚身但唔知點解食落冇乜油香試過一次就夠了食到呢到已經有d飽燒雞原雙上 睇相好似好大隻但其實份量一般雞既外皮固然燒得香脆但肉就有d鞋 冇乜肉汁點嗰兩款醬食落亦一般沒有再訪既意欲🤔查看更多
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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pianista_phoebe
難食。Horriblesoupy carbonara
pianista_phoebe
等級1
2019-02-10
376 瀏覽
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(Scroll down for English)一直都冇恆心keep住寫食評,今次動筆係因為唔想大家中伏呢餐係上網訂枱有半價,但埋單竟然都要HK$234,我就話比$50都嫌多,叮叮貨色都不如今次叫咗一個鮮蝦卡邦尼意粉,一個黑松露意粉,同埋一個芝士焗西蘭花🥦飲品就叫咗蜜桃🍑柚子烏龍茶我係食咗兩啖之後覺得唔對路,決心要上網寫負評,所以先至影啲嘢食相首先可以望下鮮蝦卡邦尼意粉我已經唔講佢個醬汁係咪卡邦尼,佢啲汁可以水到咁,直程可以叫湯意粉,但佢個意粉唔似茶餐廳嗰啲湯意粉咁好食,成個四不像我完全唔明點解個醬汁可以調到咁,佢用嘅芝士唔係芝士,係完全冇芝士味嘅。佢係有用到三隻蝦嘅,但主要配料都係火腿,唔係煙肉而係最cheap嘅火腿意粉入面放咗好多bell pepper 紅椒同青椒,可能廚師覺得健康掛,但個味同白汁完全唔配。洋蔥一條都冇。係果一刻我諗起男朋友成日喺超市買嘅急凍卡邦尼意粉,而急凍意粉係完勝嘅至於黑松露意粉,情況基本上係一樣嘅只不過個醬汁加咗少少黑松露醬,同埋啲火腿同蝦換成蘑菇至於個西蘭花係燶嘅,但我完全唔明點解個菜燶到咁嘅時候,啲芝士竟然仲未凝固,一Pat水咁呢個係蜜桃柚子烏龍茶,跟餐要加$18但其實佢只不過沖左烏龍茶,連茶包都費事拎走,再加兩片罐頭蜜桃,同埋scoop左少少柚子蜜,咁都可以加$18真係笑大人個口結果我哋係冇食晒就走人,寧願買個麥當勞🍔醫肚It’s not a complete translation of my Chinese review, but i’m going to include a few key pointsCarbonara pasta with shrimp:It’s so obvious that the so-called carbonara sauce looked nothing like carbonara at all. But that’s already a secondary matter, because the pasta was barely palatable.I don’t know what cheese they used, but whatever it was I would recommend you to stay away from it. It tasted nothing like cheese at all and it seems to be very runny.I’d call this carbonara dish something halfway between a microwave carbonara pasta and soup pasta in a Hong Kong style cafe. And just a note - both microwave pasta and soup pasta taste a hell lot better than what I ordered.They had 3 shrimps but mainly was low graded ham. I don’t understand why they put bell pepper because the taste doesn’t match at all.Truffles pastaThe sauce was basically the same for the truffles pasta. They merely added truffle paste and replaced the ham with mushrooms.Baked broccoli with cheeseThe broccoli was seriously burned and the cheese was still very liquid. I have no idea how one can make that happenOolong tea with peach and yuzu Can add on With the meal for $18. A bit too expensive as it’s clear that they used canned peach..We didn’t finish our mail and ended up going to McDonald’s for a midnight snackThe bill total HK$234, and that’s already with a 50% discount. I can’t imagine paying 500 for this kind of garbage.查看更多
唔知佢用咗咩芝士,可以主到湯麵咁,冇芝士味跟晚餐加$18
以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。
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