70
22
9
港鐵太古站 D1 出口, 步行約4分鐘 繼續閱讀
所有分店 (4)
電話號碼
23889644
開飯介紹
餐廳自設熟成工場,牛肉至少經過兩星期或以上的乾式熟成(Dry Aging),使肉味更濃郁和肉質更鬆化。 繼續閱讀
獎項殊榮
米芝蓮街頭推介小食 (2016-2020)
附加資料
米芝蓮街頭推介小食 (2016-2020)
營業時間
今日營業
12:00 - 22:00
星期一至日
12:00 - 22:00
*最後落單時間: 堂食21:30; 外賣自取及外賣速遞21:30
付款方式
Visa Master AlipayHK 支付寶 現金 八達通 AE 銀聯
其他資料
Wi-Fi
酒精飲品
外賣服務
加一服務費
電視播放
當面支付
食評 (111)
Sunday night, walked in with my girlfriend for a burger meal, on the menu, there is the new dish which is the lobster roll. We ordered one Classic Burger(HKD120) and one lobster roll (HKD 120) with some side dishes. The burger was as good as always, but the lobster roll was a disaster. The lobster bun is not large enough to hold all the stuffing, the lobster meat is tiny and not seasoned, the sauce doesn't match the lobster roll at all, and the worse is way too many veggies in it. Burger is a big yes, and lobster roll is a No GO.  繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2021-03-10
449 瀏覽
Had a lunch there on Monday - the Impossible Classic burger 120 HKD + extras . Staff was helpful and nice . However : The bun was a few days old - dryish and crumbly (looked very very sad) Patty was all good - no surprise there but when I asked for a pepper mill - they said they don’t have one ! (In other words: top end dine-in bbq/burger place without a pepper mill) At the end, the very moment I’ve put the last bite in my mouth, a guy came and pulled out the plate and only then asked me if I’m done (I was still chewing that last bite at that moment). It is a lovely decorated place with a good vibe - and having a pint or two there could be fun but I’ll not be going there again for a meal for sure. Burger wise , there are better options (and value for money ) than this one . 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2021-01-26
576 瀏覽
/The Butchers Club/鰂魚涌/星期日下午去,人唔算多,揀咗室外高枱坐,天氣涼都幾舒服| The Classic | $120 |漢堡扒有肉汁,醬汁亦調得好好味,同時個包又唔會比啲汁整到淋曬。入面仲有煙肉,蕃茄,酸青瓜等,揀唔到食邊款漢堡包時,The Classic會係個唔錯嘅選擇。| Truffle Fries | $38 |炸得幾脆身,黑松露味幾香,不過覺得可以再落多少少松露/再點咗杯雲呢拿奶昔,真係好似全部用雪糕打出嚟咁足料,建議點~ 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2020-12-30
556 瀏覽
🇭🇰 The Butchers Club 係米芝蓮連續五年推介的香港餐廳🍴它推出全新menu,包15款全新菜式,不單有signature的漢堡🍔還有升級龍蝦包,沙律和素雞塊等等。此外,餐廳還推出一系列選用Impossible™ Meat 炮製的漢堡和小食,十分適合素食者。Lobster roll 2.0 $120我超級無敵喜歡brioche bread,牛油🧈麵包加更多牛油烘,很邪惡但是真的好好吃。裡面有新鮮龍蝦肉🦞配千島醬,酸酸甜甜的。不過吃完整個真的膩了Buffalo Cauliflower served with blue cheese sauce $38很有驚喜的一個小時,原來椰菜花烤完中環後真的很像肉😎特別加了buffalo sauce感覺就像buffalo wings 💖 💰 $100-150 pp⭐️ 7.5/10 ig :@ hkgirlxplore 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2020-12-29
415 瀏覽
朋友work from home work到悶悶地,一齊食個lunch聚下舊啦😛😁揀左呢間burger店,平時好少食burger嘅我見d comments咁positive, 有d期待我朋友叫左個lobster roll,無理由叫一樣的叫個hogtown,好似都穩陣,aged beef patty with pulled pork, bacon, honey mustard, smoked cheddar cheeseWhat's not to like? 果然係好classic,個牛肉牛味都重嘅。。女仔就可能難d一口咁大啖咬試左啖朋友嘅lobster roll, 果然係明星產品,light得黎夠味適合女仔多d個fries唔洗講,新鮮炸起。。有乜可能唔好食wor減肥。。。永遠係明天嘅 事。。。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)