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嚟到呢間S O H O M E，位於上環&中環蘇豪區放工嚟chill 一 chill～Happy hour 5-8 price so nice嗌咗一杯Apple sour and passion splashApple sour including vodka, apple schnapps, muddle fresh apple and lemon. 老闆幫我地教酸啲，因為我地想酸啲，老闆主動問我地想要咩口味、酒濃淡程度再因應我地要求去整，加分！Passion splash including vodka, fresh passionfruit and passion liqueur. 呢杯係老闆推介，果然真係好好飲，好濃熱情果汁味道，酒味冇咁濃（因為老闆問我地想唔想咁「啃」我地唔想 好好呀幫我地調輕左個酒味）Shisha叫左grape加mintAfter taste有淡淡的提子同薄荷味，仲有老闆會因人而異，加濃啲俾你吸我同fd就唔係好食得幾濃，佢教咗個易入口啲嘅濃度比我地，仲俾我哋試埋人哋嘅blueberry味🤣🤣唔錯唔錯 老闆好好人呢間黎chill一流，老闆又會同你傾下計咁
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I always hang out with friends in Sohome.Love the chill vibe here with some quiet nice music and super friendly boss.So its weekend again and here i am!They don’t have the fanciest environment but the quality of the drinks here are perfectI ordered one “sex on the beach” and my friend got a classic mojito And if you come here you definitely need to get their shisha !!!!They have plenty of flavours to choose with a very reasonable price ($150)I like to get a grape flavour shisha with red wine base, it tastes like Ribena alot!We sat in the outdoor area at the back of the bar. I always feel like its a secret garden for us to escape from the busy city life in HK.The best thing here is definitely their very helpful and friendly staffs. They helped us to change the charcoal of the shisha from time to time and checked if everything was good.And they may even offer you free shots! If you are looking for a nice and relaxing place to chill with your friends, this will be a perfect bar
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I came across this Monday Pop Up Bar poster in the past weekend, and I decided to pay them a visit because the pop up bar is run by the awesome 28 HK Street (from SG, one of the Top 10 Bar in the world)!Basically the concept of this pop up bar is like the 1950's (music, names/characters), and you have Linwood (Guess who's that! It's Michael Callahan!) and Fitz and Glora serving you really cool craft cocktails. I first had the apple bourbon which topped with vanilla ice cream, its a good way to start of the night given i just finished a heavy dinner and needed something sweet but alcoholic as well. I guess after going through the cocktail menu, I decided to try out the "Chi Chi"! I thought its really straight forward but nope, Glora passed me with a dice, which has strawberry icon (Miami Vice) and coconut icon (Chi Chi!). The game is to roll the dice and see which one you got, Chi Chi or the Miami Vice. So, with a 5050% chance to get a Chi Chi, I failed and have to settle with the Miami Vice... With strawberry daiquiri and plantation rum and pina colada at the bottom, it's actually the best drink for the night because its like a smootie and its definitely one of the best drink under this heat in the summer. With such a great team and tasty cocktails, Monday Blue has turned into Monday Happiness!
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在這個時勢，「情報」是很重要的東西。約了朋友交換情報，選的地方不能太揚，但也不要太遠，因為傾完還要回公司，就來了這間尼泊爾酒吧。老實說，也不知道尼泊爾酒吧跟平日的鬼佬吧有什麼分別，就只是手靜一點吧。兩位南亞裔侍應在懶洋洋跟洋客人在有一句沒一句的談著，加上昏暗的燈光，氣氛是很慵懶的。要了一杯不常見的Budejovicky Budvar，不要看字面艱深，這款源自捷克的啤酒，其實是Budwiser的近親。味道濃烈，甘苦圓混。喝這個味道的啤酒，也很適合近來的苦日子。朋友喝的是紅酒，太黑了，也搞不清楚她選了什麼。佐酒的是一杯焗花生，味道是意想不到的好，又香又脆，用來配我那杯啤酒，很夾檔。埋單55蚊，又是時候回工作崗位，繼續搏殺。
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