影片
營業時間
今日營業
08:00 - 18:00
星期一至日
08:00 - 18:00
以上資料只供參考, 請與餐廳確認詳情
行過見到招牌住bagel， 就吸引左入嚟， 輕鬆嘅氣氛,有趣嘅staff , 每個都笑容滿面,而且每台都有鮮玫瑰🌹， nice music . 三文魚Bagel 永無失望 ， 用紙包得靚靚， 唔會整污糟隻手， 好細心喔！ 來開上環， Lee 度都係唔錯的選擇！
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Schragels位於香港上環普仁街，是一家以紐約風格貝果聞名的小店，距離現在已有10年歷史，特別是在美國吃完大量的貝果後，這是第一次在香港吃的，味道和口感相當熟悉。家族食譜源自1950年代紐約猶太熟食店。Schragels的貝果每日新鮮製作，採用傳統手工方法，手搓、燙煮及石爐烘焙，口感煙韌耐嚼，相當飽肚，單吃即可滿足早餐或午餐需求。原味貝果簡單純粹，散發濃郁麵粉香，搭配自家製忌廉芝士更顯風味，無論是裏面有芝士餡的，還是表面鋪滿芝麻餡的，吃完相當舒服之餘，其豐富的纖維也洗淨了我的腸胃，而且這種單純的味道一點也不寡。Schragels, located at Po Yan Street, Sheung Wan, Hong Kong, is renowned for its New York-style bagels, founded in 2014 with recipes from 1950s Jewish delis. Their bagels, hand-rolled, kettle-boiled, and stone-baked daily, are incredibly filling even plain, perfect for breakfast or lunch. The iconic plain bagel offers a pure, rich flour aroma, elevated by house-made cream cheese.
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the bagel is really good! I ordered the combination of turkey, apple, avocado and fried egg, and with cinnamon rasin! The combination is perfect!! You really should try😍😍 Besides, the environment is pretty good, with good music and proper seats settings(not too crowded) which makes me feel at home😆
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I have been to different cafes to look for good bagels, haven't been to Schragels before because they didn't have dine in before. Since they opened a cafe, I have been wanting to come. There're lots of options in their menu, besides those already on the menu, you can also choose different type of bagels. Since there're a lot of options, I had trouble choosing 😂 In the end I went with LEO, scrambled eggs with smoked salmon. 🥯 LEO, scrambled eggs with smoked salmonI picked everything bagel instead of plain bagel, because I love its mixed toppings. They served the bagel sandwich in a all day breakfast way, which is easier for me to take pictures 😀 the scrambled egg was good, it was soft and custardy, with the salty taste from the salmon it tasted perfectly good. My friend ordered Chicken Salad, they packed it nicely, so it's easy to eat. I didn't try it but it just look regular, not quite special.
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Nestled in the bustling streets of Hong Kong island, Schragels brings an authentic New York bagel experience. Their cozy bagel shop features ambient lighting and an inviting atmosphere, making it the perfect spot to indulge in freshly baked, hand-rolled, kettle-boiled, and stone-baked bagels, just like they do in New York. Whether you're grabbing a quick bite or taking a break from the city's buzz, Schragels' classic and comforting vibe will put you at ease.Loxy Lady – A Perfect Bagel Delight 🥯For the true bagel aficionado, the Loxy Lady is an absolute must. Served on their signature Everything Bagel, this sandwich features smoked salmon, scallion cream cheese, capers, and red onion. The smoky, rich flavor of the salmon paired with the tangy, creamy bite of the cream cheese creates a flavor combination that delights with every mouthful. The briny capers and sharp red onion round out the flavors, elevating this bagel into something truly memorable. It’s the perfect blend of savory and creamy goodness, and everything you want in a classic New York bagel sandwich.Classic Turkey – Fresh and Flavorful 🦃The Classic Turkey bagel sandwich is an ideal choice for those craving something light yet hearty. Packed with roasted turkey, mayo, deli mustard, lettuce, tomato, and cheese, this bagel sandwich offers a fresh, clean taste. The generous turkey slices, combined with the crunch of lettuce and juiciness of tomato, balance perfectly with the mustard, which adds a hint of spice. It’s simple yet satisfying – a great option if you’re after a more traditional sandwich feel.At Schragels, you can choose from six bagel types: Plain, Poppy, Sesame, Onion, Everything, and Cinnamon Raisin. For both of our sandwiches, we opted for the *Everything Bagel*, and it certainly did not disappoint. The savory blend of sesame, poppy seeds, onion, and garlic gives a delightful crunch and depth of flavor that pairs perfectly with just about any filling. Whether it’s salmon, turkey, or your favorite spread, the Everything Bagel is a winner for anyone who loves bold, savory flavors.
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