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2
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港鐵銅鑼灣站 F1 出口, 步行約2分鐘 繼續閱讀
電話號碼
25777298
25777899
營業時間
今日營業
11:30 - 10:30
星期一至日
11:30 - 10:30
付款方式
Visa Master AlipayHK 支付寶 現金
座位數目
65
其他資料
支持防疫 詳細介紹
網上訂座
加一服務費
當面支付
有關獎賞計劃
食評 (41)
📍 SAYAM Thai/Bar📍 銅鑼灣 • 怡和街22號3樓在「EATXXX」訂位平台上看見這家《Sayam Thai/Bar》有8折優惠,就預約座位來試試了~氣氛好舒服,比很多泰國餐廳的環境來得寬敞、整潔。店員安排我們坐窗邊位置,可以跟軒尼詩道的「光污染」吃飯(🤣不是啦,看著街道吃飯也滿舒服的)菜式選擇有非常多,所以我們點了「廚師推薦」的。串燒黑豚肉 ($148)Moo Ping (Kurobata pork belly skewers)豬味足,調味也很足夠,燒的剛好,肉質不會過韌。是滿好吃,就是價格稍微偏高了一點點~燒雞 ($138/half)Gai Yang (Grilled chicken)雞皮香脆,雞肉鮮嫩味道香口惹味。 先焗後燒,把肉汁統統鎖住!乾炒海鮮粗粉皮 ($128)Pad See Ew (Stir fried greenbean noodle w/ seafood)海鮮配料份量滿多,粉皮Q彈有嚼口。外面比較少見,值得一試!馬拉盞炒通菜 ($88)Kangkung Belacan吃泰菜的時候一定會點的「馬拉盞炒通菜」!香濃惹味,辣度足夠🌶️Thai milk tea ($30)好喝的泰式奶茶~~~-Menu: 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-05-16
786 瀏覽
唔經唔覺已經嚟到五月,過去嘅一年雖然有啲難過... 好想逃避、好想離開🤯 不過深信不如意嘅日子始終會過❤️ 慶幸身邊仲有一班好朋友撐住,實在非常感恩🙇🏻‍♀️🙇🏻之前因為各樣那樣嘅原因,#小秘書 都無見大家一段長時間👉🏻👈🏻 對今晚個飯局,真係有啲期待❤️ 咁耐無見 eee.... 個個似乎都肥咗又瘦咗🤣 好朋友真係唔需要成日見面,只要圍埋一齊就大把話題。所以一定要搵一間冇限時嘅餐廳俾我哋暢所欲言🤪 咁啱朋友個朋友喺銅鑼灣開咗間泰國餐廳 SAYAM THAI/ BAR,一於去捧下場。#餐廳地址 明明寫喺 #怡和街,但係大廈正門偏偏開喺 #渣甸街 嗰邊,唔係朋友仔一早溫馨提示,我諗我呢個 #路痴 一定有排搵😅 起初我見到thia bar幾隻字都有啲驚㗎,怕上去會食到二食煙、有啲唔正經嘅人喺裡面🤔 不過上到去先知自己大驚小怪,餐廳不知裝修得幾骨子,正門一大片海藍色做背景,左邊做咗一個細細嘅bar枱,方便啲客飲返兩杯,座位亦都唔會太逼夾。講番啲食物🍽 #Sayam 屬於新派嘅口味,加上精緻嘅擺設,最啱喜歡 #相機食先 嘅我😄 我哋叫咗5個 #主菜、1個 #炒金邊粉,最後再加2個 #甜品🤪 十足十大胃王上身😅 而我就最鍾意佢哋嘅 #炸蝦拼墨魚餅,咬落去啖啖新鮮嘅蝦/墨魚肉混合,好爽口😋 #肉碎生菜包 估唔到原來咁辣,不過包埋 #生菜 一齊食,味道啱啱好😋 #串燒黑豚肉 好惹味😋 #黃咖喱崩沙牛腩 炆得好入味,#薄餅 放上 #咖喱汁 ... 正呀😋 #泰式滷水豬手 口感唔會太油膩,啖啖肉啱晒啲 #食肉獸😉 食到呢度真係飽到不得了,不過見碟 #干炒海鮮粗粉皮 咁有鑊氣,梗係要試兩啖啦🤣 不過 #好戲在後頭,兩款甜品非常出色,#師傅 將 #椰汁芒果糯米飯 砌到成棵花咁,#葉豆花 混入糯米飯,造成一朵紫藍色嘅花,#芒果肉 做花桿,非常吸睛❤️ 不過我最鍾意嘅梗係師傅精心為我準備嘅 #榴槤伴豆腐雪糕 啦,清淡嘅豆腐口味,配上濃濃嘅榴蓮肉撈埋入口... 正呀喂🍃餐廳整體表現都唔錯,係某啲服務員間中擺咗小烏龍,不過絕對誠意搭夠,加上食物味道唔錯,最重要價錢合理❤️ #銅鑼灣 #聚腳 確係一個 #唔錯嘅選擇👍🏻 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
買左兩份午市套餐包主食+飲品+小食2份(泰奶係非常淡淡 😨 不甜不濃不香)自取果陣 得兩個飯同野飲 無俾到小食我 (唔知係唔係故意啦 我見堂食都會漏小食😒)打去問 提左幾次係2份套餐(=欠4個小食)態度好好 話可以去拎返我一個鐘後先得閒去拎 來回用左15分鐘原來配既小食係鼓油size既中華沙津 得2小啖 (2份套餐配4份小食 消失左2份)唉 1️⃣不如一早話唔配小食 2️⃣或者講我知係泰菜係以中華沙津做小食 唔洗浪費時間來來回回 所謂套餐小食 非常令人失望 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2020-07-12
181 瀏覽
曾多次到此餐廳,覺得食物有質素,疫情時亦有去買外賣,希望多些支持小店。但係今日去lunch,食物質素開始下降,而最大問題是員工態度服務差。落單的waitress對餐牌一點認識也沒有。點餐不可以説食物名稱,要客人在餐牌找號碼才可落單。飲品叫了他們的signature drink thaijito,waitress 説這是奶茶…其實它是Soda飲品。員工完全不了解餐牌.…我相信這是很其本了吧!另外,要了半隻燒雞,份量少,不覺得有半隻雞因為沒看到有雞胸的部份。午餐應該包括頭盤小吃和送甜品,問落單的那位waitress ,她説兩樣都沒有。問另一位員工,才把甜品給我們。之後跟在店內比較資深的員工反映,但他也沒表示任何謙意,沒有跟進,也沒把頭盤小吃補返比我地😠以後不會再幫襯了,很失望! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2020-06-29
184 瀏覽
I went having lunch with my gf yesterday, and we ordered Pad Thai, Lobster Soup Noodle and Thai Iced Milk Tea.  For the Lobster Soup Noodle, it costed us $108. For such price, the lobster was quite big. I was most impressed with the quality of noodles. Soup was very good and the noodles were smooth but not oily. I believe for such noodles quality; it's one of the best among Thai restaurants except the Samsen's one. Pad Thai was okay but nothing exceptional. The prawn was big but not very fresh. Noodles were a bit oily as well. Nonetheless, for such portion, I believe the price for Pad Thai was very reasonable. Thai iced milk tea was below average I believe. Taste was quite bad and I felt like drinking coffee instead of milk tea. Service was below average. Waitresses' attitude was bad and kept pushing to order within a few minutes. We spent around 300 something dollars for the meal and we could not use credit card. I completely understand it's a 50-100 dollars meal but this is 350 dollars meal. If the restaurant cares about the 10 dollars or less admin fee due to credit card for the 350 dollar bill, it could have notified customers at the beginning that they require cash only for anything below $400. In simple terms, I have reasonable expectation to be allowed to use credit card for a 350 dollar meal. The owner should have posted a notice at the entrance instead. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)