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港鐵香港站 C 出口, 步行約10分鐘 繼續閱讀
電話號碼
28982699
開飯介紹
餐廳在大館附近,門面的灰色磚牆、店內的魚主題牆畫別具特色。這裡主打西式海鮮料理,配搭雞尾酒可倍添滋味。 繼續閱讀
營業時間
今日營業
11:00 - 15:00
17:00 - 00:00
星期一
全日休息
星期二至三
17:00 - 23:00
星期四
17:00 - 00:00
星期五至六
11:00 - 15:00
17:00 - 00:00
星期日
11:00 - 15:00
17:00 - 23:00
付款方式
Visa Master AlipayHK 支付寶 現金 銀聯 JCB 微信支付
座位數目
78
其他資料
網上訂座
Wi-Fi
酒精飲品
自帶酒水
切餅費
電話訂座
外賣服務
加一服務費
室外座位
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
食評 (13)
等級4 2022-07-20
829 瀏覽
ᴘᴇʀᴄʏ’s, ᴀ ɴᴇɪɢʜʙᴏʀʜᴏᴏᴅ sᴇᴀғᴏᴏᴅ ʀᴇsᴛᴀᴜʀᴀɴᴛ ᴀɴᴅ ʙᴀʀ 🐟🦞Guess what’s newly opened at Soho, a seafood restaurant which everyone would love! Located right next to the Mid Levels escalator, very convenient and accessible 👍 Started my meal off with some fresh 𝙾𝚢𝚜𝚝𝚎𝚛𝚜 🦪, served nice and fresh with spices and flavourings of your choice, very refreshing on this hot summer day ☀️ Highly recommend their 𝙻𝚘𝚋𝚜𝚝𝚎𝚛 𝙱𝚊𝚘 🦞 which is one of their most favourite dishes. Loved the lemon and butter tinge within, and the flooding amount of lobster pieces 😋😋 Another all time favourite is 𝙲𝚛𝚊𝚋 𝙲𝚊𝚔𝚎 🦀 A must for crabmeat lovers! For mains, I had their 𝚁𝚊𝚣𝚘𝚛 𝙲𝚕𝚊𝚖 𝚁𝚒𝚜𝚘𝚝𝚝𝚘 and 𝙺𝚒𝚗𝚐 𝙿𝚛𝚊𝚠𝚗 🦐 Both were equally good, and the seafood was really fresh as well! I really liked the coconut nage that went with the king prawn 🥥 Last but not least, for desserts I would recommend their 𝙿𝚊𝚜𝚜𝚒𝚘𝚗𝚏𝚛𝚞𝚒𝚝 𝚂𝚎𝚖𝚒𝚏𝚛𝚎𝚍𝚍𝚘 and 𝙿𝚊𝚗𝚍𝚊𝚗 𝙲𝚊𝚔𝚎 🍰 Highly recommend this place for chillaxing with friends, very comfortable and spacious seating areas 👍 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2022-07-08
463 瀏覽
🔖 Percy's 有一種象征性嘅肉類菜餚,呢個系 SoHo 區嘅一家新餐廳,餐廳專注於負責采購海鮮,適合香港咁熱愛海鮮嘅城市。喺 Percy's,廚師設計了以海鮮為主嘅時令菜單,該菜單分為多個部分,包括酒吧食品、冷熱小碟和大碟,所有呢些都系為分享而設計嘅。 💬 Lobster Bao $118Percy's 嘅必點菜,龍蝦包喺熱盤。喺呢個包入面,覆蓋著多汁嘅龍蝦塊,大豆和棕色黃油醬非常豐富,佢係用醃制嘅檸檬和細香蔥切碎嘅,帶嚟新鮮感。 💬 Baked Oysters $208烤生蠔味道層次豐富,由於使用了大量嘅香菜,以及美味嘅酸梅檸檬橙子,因此具有獨特嘅東南亞風味。但我哋食唔到任何四川花椒,反而食得出添加左蜜餞姜和黃油。 💬 Scallop Egg Waffle $118我哋印象深刻嘅呢個扇貝蛋窩夫真心好食,呢道豐盛嘅菜餚以日本風味嘅蒜泥蛋黃醬、厚厚嘅昆布片和大量香脆嘅青蔥同香料系,窩夫餅中嘅扇貝保持多汁。 💬 Pandan Cake / Passion Fruit Semifredd $98Percy's 嘅菜單上只有兩種甜品, 對於啲中意香蘭令人陶醉香味嘅人,我哋為你呈現呢款香蘭蛋糕,一款可愛嘅海綿蛋糕,上便覆蓋著一層creamy嘅奶油,芬香撲鼻。蛋糕上嘅糖漬增添了動感嘅風味對比。百香果蛋糕充滿新鮮嘅熱帶風味嘅百香果、芒果和木瓜,我哋中意蛋糕上奶油、冰涼質嘅完美配搭。 📝 總結Percy's 受全球啟發嘅菜單富有創意且令人滿意,許多以海鮮為主嘅菜餚都令人驚訝地豐盛,以豐富嘅黃油醬為特色,與其他飲品相得益彰。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
Restaurant week 六月繼續有winner’s edition🏅想去中環覓食既話 就可以試下呢間persy‘s🦐見到餐廳內牆既魚 就知呢度主打海鮮🐟餐廳新開張無幾耐 但weekend brunch都已經幾旺場Restaurant Week Menu ($198pp)一坐低檯面就有餐廳贈送既炸魚皮炸魚皮脆卜卜好香口 係perfect既開胃小食🤤Starter🦞Lobster Bao前菜加左$68 試signature既lobster bao龍蝦包係用左緬因州龍蝦 肉質彈牙味道鮮甜😋配上classic butter sauce 一上檯就已經香噴噴🧈特別鍾意饅頭質感軟綿綿既刈包 份量唔算大 作為前菜食落唔會太濟👍🏻Main🦞Prawn Fra Diavolo主菜就試左呢度既大蝦蕃茄卡拉布里亞辣椒螺絲粉醬汁調配得好好 既有蕃茄既甜 🍅亦有卡拉布里亞辣椒既辣 十分惹味🌶一般食大蝦最麻煩就係要自己剝殼但唔使怕!呢度既大蝦已經幫你剝好殼😆大啖啖蝦肉連埋al dante既螺絲粉 真係食唔停口🥰Dessert🍨Passionfruit Semifreddo甜品就推薦呢度既意大利熱情果冰糕呢款甜品有齊熱情果 芒果,木瓜🥭鍾意熱帶水果既朋友就啱曬🥰 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2022-06-19
188 瀏覽
A great meal in a very nicel location. Get a taxi to soho, hop on the elevator and hop off at Percy's easy and lovely location. Great decor. A very pleasant and memorable meal for fathers day 2022. Braden has done a great job with his latest venture and the food epaks volumes for his skill as a top level chef. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2022-06-12
348 瀏覽
Percy’s位於Soho熱鬧地段,主打海鮮西式料理,週六brunch時段,這家新餐廳入座率也超過了七八成。Oyster platter 選擇了法國的生蠔,個頭雖小卻也清爽開胃。Hamachi ceviche 酸辣可口,razor clams則是以薑蒜做配料,肉質柔韌。兩樣海鮮味道不功不過,唯一的不足就是份量偏小。主菜試了caviar soft scramble 和 crab cake,基本就是普通brunch餐廳的水平,倒沒有突出這家餐廳的特色。近來開張的新餐廳不少,都有自己宣傳的特色,然而特色的基礎應是食物的質量和性價比,少了這些只是宣揚特色或許不會留下回頭客。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)