Passion (利園) (已結業)

▫▫▫▫▫🍽菜式介紹: ❝ Mango Sunshine $278❞🔸4/5▫▫▫▫ ▫📍餐廳地址: 皇后大道東200號利東街  G11,G12及F12A號舖 亞皆老街8號朗豪坊  4樓11號舖 麼地道32-48號麗東大廈地下A號 太古城  中心3樓308及315號舖 希慎道33號利園  一期地下G12號舖 英皇道728號K11 ATELIER地下G03號舖 清水灣香港科技大學學術大樓1樓吳家瑋學術廊▫▫▫▫▫🔴食評:生日月吃了好多好多蛋糕🥳! 謝謝大家對我的厚愛🥰! 在眾多蛋糕之中，我想特別介紹 法式咖啡店 Passion🔸的Mango Sunshine🎂，蛋糕獲家人和親友力讚，嚐過的人都覺得很不錯唷～色彩鮮艷的蛋糕🌟，由一層芒果啫喱，包著白朱古力雲尼拿慕絲、熱情果芒果啫喱 和 開心果杏仁海綿蛋糕🍰，味道酸酸甜甜，可供4至6人分享，我吃了2塊也不會感到膩哦~

純粹想喺銅鑼灣搵個地方坐低嘆杯咖啡 然後就見到原來銅鑼灣都有呢一間野之前次次都係去太古城分店嗰間 入到去仲見到呢一間原來更多選擇 仲有好多牛角包🥐揀😋🥐抹茶牛角包 $26牛角包超級大個 呢個價錢完全比想像中平 牛角包口感超級鬆化 入面係充滿住抹茶醬🍵🤩抹茶味都好出 仲有 我好鍾意佢上面啲nuts😚😚😚🥤Cappuccino / Mocha $36痴線好大杯😂😂真係未試過出街有咁大杯咖啡飲 如果你唔係專登嗌venti / deluxe嘅話點會有咁大杯 但係佢係每一杯都係Standard呢個size😂咁真係平過出面啲coffee shop好多😅飲完飽死我無論cappuccino同mocha 都不過不失 重咖啡味 唔會覺得太多奶🥛如果想搵個地方Hea絕對可以去

周日在铜锣湾办事，路过时就进去吃早餐。差不多十一点店内比较静，只有几个客人。餐厅比湾仔店和朗豪坊店小很多，但我想吃的面包是有卖。柜内的面包款式也不少，最主要的 sour dough 是有卖，就叫他们切了一片给我。付款时看见有 butter scone, 价钱不贵，又买了一个。其实他们的果酱和牛油要收费的，贪婪地两种都要，额外收了12元。Sour dough 保持水准，沾上牛油更好吃，这里一块才7元，经济和健康。Butter scone 就不怎样，没察觉有牛油香味，而且太甜，说不上好吃。至于咖啡，味道还是可以，有点回甘，早上喝完很醒神。Sour dough 始终是最爱，又不贵，下次可以只挑一种酱料就够了。

銅鑼灣 希慎出邊條街既Passion！🥳佢面積唔似灣仔店咁大 座位唔算多 不過一眼睇晒 環境整潔 想食d清淡D 原汁原味啲嘅嘢食最好不過1.大沙律最多可以配四款沙律😆😆我就揀咗吞拿魚藜麥沙律，雞肉意粉沙律，地中海小米沙律✋✋三款都係我覺得Passion必食！😍地中海小米沙律😍好鍾意 有啲提子乾🍇而且佢啲提子乾係浸發咗所以有咬感 🥰同埋味道突出 😋仲有d chickpeas 😍藜麥吞拿魚沙律😍極度鍾意！有洋蔥,粟米等...吞拿魚份量足醬汁清清地 食得出每種食材嘅味道🥰😍雞肉意粉沙律😍好鍾意澱粉質嘅我 當然沙律都要澱粉！🥰🥰🥰沙律醬配貝殼粉 有偶爾食到雞肉 仲有d蕃茄 另外我叫咗！！！三種芝士pizza！！！佢冇番茄醬 不過用新鮮蕃茄代替番茄醬感覺上食 真係知道自己食咗咩 好新鮮 真材實料pizza上仲有d沙律菜我覺得同Pizza就唔係好夾🤣所以就先食晒d菜 之後再食個Pizza🤣🤣🤣佢個底係sourdough雖然偏向厚 但係唔會話好Heavy😛😛脆得來又煙韌 😆😆三種芝士味道亦都配搭得好好☺️又有芝士味 又會拉絲 🍕🧀仲有一個 😇手撕豬肉薄餅😇🐷🐷呢個薄餅 唔同三種芝士Pizza個底係 好

Just tra time to get some dessert. We got tiramisù and cheesecake.Tiramisu: good presentation taste smooth and good to eat. It’s not original Italian recipe probably French interpretation but it’s good.Cheese cake : I am not friend for the cheesecake but it was well presented and taste smooth and really good. No mention for the staff since is self service.Will back again

行得累了，走進一家咖啡廳歇一歇。這咖啡廳的裝修設計明亮。向街的店面採通透的玻璃窗設計，令室內和街道連成一片，室內更為開揚。下午時分，他們設有Tea dessert set $70。tea dessert set 可任選一款甜品、熱咖啡或茶。我分別點了兩個tea dessert setsStrawberry tart 及cappuccino Strawberry tart 造型平實，但撻面放滿紅卜卜的草莓，實在吸引。草莓應該是美國品種，酸酸的，草莓味唔算特別濃。但配上開心果風味忌廉吉士和脆脆的撻底，味道又幾和諧，就是酸甜的果味和曲奇皮的甜脆滋味。Cappuccino 入口比較熱，泡沫唔多，薄薄一層，口感香滑。即使咖啡唔係特別濃香，但咖啡和奶的比例平衡，不下糖也是大衆口味。Tiramisu 及flat white這tiramisu 真有水凖！不得不讚！tiramisu 口感幼滑，濕潤滑溜，甜味是有層次感的，既有mascarpone cheese 的奶香，又有少少咖啡和baileys 加甜香，再加上可可粉的甜，甜而不膩，好吃！可惜份量唔多，有少少意猶未盡。Flat white 大大杯，可惜奶

當日7pm光顧，沙律質數好,但Ｄ員工就...話就營業至8pm，但員工7:35就收起所有salad (吾係因為賣唒喎）開始清抹，見到其他客人入左餐廳都走返出去！之後仲自己係到食野，吾通就係食返收起的沙律！一副收左工既樣子，咁都得！

耐唔時路過就會入去食沙律🥗真心覺得沙律最有特色，$73蚊揀大沙律已經可以揀4款沙律，最好味係小米沙律，感覺好有營養，紫薯都唔錯，illy coffee 又係我既最愛配埋餅仔一條超夾，下次再黎會試吓三文治，哈哈

I used to like this bakery very much when it’s first shop was opened in Wanchai and visited that shop often targeted to try out its pastries, cakes and salad one by one. Yet, disappointedly with their opening of more shops and provision of more choice in their menu, I gradually feel that the food offerings have lost its charisma and simply not value for money. Many other cafe/ restaurants offer much better food quality at that price tag. Casseroles meats are tasteless, salad choice remains the

I came here for lunch today, maybe around 12:30. This place is somewhat small, but there is seating here.The options here are actually quite numerous. You have a bunch of salad options, but also a lot of cooked food choices. For example, they have coq au vin and slow cooked beef. Most of the dishes here seem to be inspired from French cuisine.I got a boring old salad because I’m trying to be healthier.. it was totally fine. I think that I need to come here again before I didn’t pay for my lunch,

午飯時返嘅間想食得健康啲，就喺銅鑼灣搵咗一間可以自由揀沙律嘅餐廳食喇~呢度環境都唔錯，設計好西式復古見到佢瞓咗沙律，意粉薄餅，同埋甜品區。睇見到啲嘢食都覺得好想食呀唔想食肉所以就叫咗個青醬嘅蘑菇意粉，超香嘅蘑菇味呀，同埋青醬嘅味都好突出再加啲芝士都唔膩！唔想食肉嘅我就揀咗自選大沙律，有約400g左右我就揀咗啲禮物，紅菜頭，白汁意粉，同埋啲蔬菜，感覺吸收左充足嘅營養❤️唯一要挑剔嘅就係職員嘅態度比較冷淡，同埋冇乜表情，黑口黑面咁。想叫佢拎杯水佢就指住隔離話可以自己斟🥴

The servers here are very unhygienic - they pick up pastries and sandwiches with their bare hands to place on a plate or on wrapping paper (for to-go), and don’t use gloves or tongs. Who does that? The pastries are about $50; the least they can do is be hygienic. Just think of how much bacteria and germs are on their hands. Gross! They can transmit diseases that way.

又到轉工嘅季節，有個做咗幾年嘅同事今日last day，落重本請我哋食呢度嘅cake。呢度一件cake都要40幾蚊，夠我呢個窮拎食一餐，果然真係又睇得又食得。有啲比較健康啲，多啲水果嘅選擇好快就俾同事搶晒。我就揀咗一個朱古力嘅圓形球體，原來不落去中間仲有啲啫喱嘅物體，都幾特別。佢唔算太甜，配返杯long black或者Earl grey，就係一個幾好嘅下午茶配搭。如果個個禮拜都有散水餅食就好喇哈哈哈哈。

Mozzarella & Tomato Sandwich $58呢日唔想食得咁heavy，揀左呢個包做午餐🤣，裏面有一塊厚身既mozzarella cheese🧀，有淡淡既芝士味道，焗一焗佢先食😆，麵包外皮脆卜卜，芝士口感微軟，仲有酸酸甜甜又juicy既蕃茄片同香草醬，好香好開胃😁～.

收工同男朋友食甜品想食雪糕又想食cake, 諗起passion 可以滿足到兩個願望 又坐得舒服雪糕好多款，最後決定試食再揀。首先試平時少有既柚子味，入口清新帶酸 後勁有淡淡既奶香。一試就愛上，毫不猶豫叫左一杯柚子味gelato再行到去熟食部分，三文魚沙律好吸引，所以叫左一份同男朋友分😘煙三文魚大約有五塊，生菜份量十足 dressing事先拌好。每塊菜都有醬汁包住再加埋脆口麵包粒相比起連鎖咖啡店既沙律，呢到性價比較高