N.O.T. x NUTMAD

營業中

休息中

NUTMAD在觀塘有分店，以其卡邦尼意粉和法式多士聞名。但我未去過。幸好她有在銅鑼灣與N.O.T.合作，戶外用餐區還設計得像個竹林，給人療癒的感覺🎋客人可以先在N.O.T.點餐，以其卡邦尼意粉和法式多士聞名。當電子提示器亮燈時，客人就可以領取餐點。看OpenRice說這裏的服務不太好，但我覺得店員的服務也不錯，當時店內坐滿人，可能他見我是一人進餐，店員自動走過來送餐給我👍🏻🐽煙燻豬豬卡邦尼 $120這卡邦尼沒有用上忌廉，反而用上含有生雞蛋和芝士調配成的新鮮蛋汁，令每條意粉都非常油潤掛汁；芝士脆片和煙肉的香脆亦相映成趣，絕對值得一試🤗🍫Mocha $38拉花精美而且細緻，表面有朱古力粉，朱古力和咖啡的味道也平衡得恰好，不會太苦🫶🏻

這間位於利園一期的咖啡店，其實是N.O.T 聯成NUTMAD的店，Nutmad提供食物，N.O.T提供飲料和糕點。這裡座位不多，有室內和户外座位。雖然位於繁華鬧市，但户外座位非常舒適，完全沒有壓迫感。❈ 1/2 法式多士•雪糕•自家製牛油(泰式檸檬葉椰糖牛油) HK$68這份多士擺得美美的，有小花作伴碟。法式多士煎得香脆，麵包吸收了蛋醬變成蛋黃色但不會過份濕潤，質感剛剛好。在多士上面有一塊與別不同的自家製牛油 - 泰式檸檬葉椰糖牛油。味道非常特別，牛油令法式多士增添了檸檬葉的泰式香味，椰糖和本地純正蜜糖即增添了甜蜜的味道。雪糕是雲尼拿味，與熱烘烘的多士一起吃，又凍又熱的口感。我覺得這是大家不能錯過的法式多士。❈ Cappuccino HK$36一直都有喝N.O.T.的咖啡，咖啡味濃，奶啡的咖啡味不會被牛奶沖淡。很喜歡喝下去第一口嚐到的咖啡蕉糖味。

Terrible service from staff of N.O.T(sell drinks), big contrast with NUTMAD (sells food) which is great! Today we came with our friends for lunch who has two little kids of 3 years old, so we ordered a drink and a meal each for the adults and a hot chocolate from NOT for the 2 kids to share since they are so young and a whole cup would be too much caffeine and sugar level for the day. We asked the staff if we can have a cup for them, the staff refused with really bad attitude. After our continuo

This pop-up café has been on my list for a while now and we finally got to try out their beautiful plates! 🍝🌺🍞 Pic 1️⃣: 𝟏/𝟐 𝐅𝐫𝐞𝐧𝐜𝐡 𝐓𝐨𝐚𝐬𝐭 𝐰𝐢𝐭𝐡 𝐈𝐜𝐞 𝐂𝐫𝐞𝐚𝐦 𝐚𝐧𝐝 𝐇𝐨𝐦𝐞𝐦𝐚𝐝𝐞 𝐁𝐮𝐭𝐭𝐞𝐫 (𝐒𝐭𝐫𝐚𝐰𝐛𝐞𝐫𝐫𝐲 𝐚𝐧𝐝 𝐇𝐨𝐧𝐞𝐲) - $78 hkd 🍓🍯 🍞 — This was so pretty! The french toast was perfectly pan fried, and the edges were super crispy whilst the inside was still pillowy soft. The tanginess from the strawberries worked well with the sweetness of the honey. Thought their homemade basil butter was really interesting and really per

喺附近做完嘢聽講呢間French toast好好味，即刻過嚟試吓Weekday晏晝5pm未到放工時間所以唔多人排隊揀咗個main係煙肉卡邦尼carbonara 平時麻麻哋鍾意食白汁，因為好容易會漏好飽，佢個carbonara冇令我失望係用蒜炒香，勁乾身意粉好煙韌好好味嚟到我最期待嘅 French toast 除咗賣相好靚，有食用花五顏六色裝飾，佢舊牛油真係好香好濃郁，但係唔會漏，French Toast煎得啱啱好又唔會太林又唔會太硬，好脆好乾身唔多油，一定一定一定會再返嚟食😍😍

適逢星期六在銅鑼灣產檢完，趕得切L.O.17:00，終於有機會一嚐於利園pop up的Nutmad！⭐️宮保雞丁·辣椒·意大利卷粉 $130在觀塘總店試過它的宮保雞丁念念不忘，終於可以encore了！端上枱時香噴噴，捲意粉有咬口，可惜雞丁略嫌偏乾，也不夠總店有獲氣，稍有失望🥲⭐️煙燻豬豬卡邦尼 $120老公吃了另一招牌卡邦尼，可能我大讚的關係，抱有高期望的他表示有點失望，意粉好吃但比想像中普通../另外點了一杯Cafe Latte盛惠$38，自助式取餐勝在不用加一！二訪過兩次觀塘店的我，還是建議大家到訪總店🥹🫶🏻

．°ﾟ･ 🍝 𝐍.𝐎.𝐓. 𝐱 𝐍𝐔𝐓𝐌𝐀𝐃 ･𝐂𝐚𝐮𝐬𝐞𝐰𝐚𝐲 𝐁𝐚𝐲//Nutmad 開到去銅鑼灣利園啦！ 終於唔洗一定去觀塘先食到佢個卡邦尼每次光顧我都不能放棄的卡邦尼 ｡:.ﾟヽ(*´∀`)ﾉﾟ.:｡得到同行人認證好好食 無其他嘢可以補充 另外又是每次必點的是French Toast 這個口味第一次食 又幾清新下次再encore ! ξ( ✿＞◡❛)另外飲品在N.O.T 點了個朱古力好濃郁的味道 👅//ℕ𝕦𝕥𝕞𝕒𝕕:🍝 煙燻豬豬❸卡邦尼 $𝟙𝟚𝟘🌶️ 宮保雞丁·辣椒·意大利卷粉 $𝟙𝟛𝟘🥒本地時令蔬菜·西京麵豉蘑菇·香草醬·芝士·意大利飯 $𝟙𝟙𝟘🍞 𝟙/𝟚 法式多士·雪糕·本地純正蜜糖·自家製泰式檸檬葉椰糖牛油 $𝟞𝟠ℕ.𝕆.𝕋🍫 ℂ𝕙𝕠𝕔𝕠𝕝𝕒𝕥𝕖 $𝟛𝟠//📍Shop 204, 2/F, Lee Garden One, 33 Hysan Avenue, Causeway Bayﾟ･*:.｡. .｡.:*･ﾟ･:,｡ﾟ･:,｡･:,｡ﾟ･:,｡･*:.｡. .｡.:*➪#kafehoppinginhk2023 ➪#kafehopping_causewaybay

利園一期悄悄地新開了N.O.T. x Nutmad 的聯乘.ᐟ 超高樓底的開揚空間、落地玻璃，完全是洗滌心靈的設計，外面還有一片竹子林，外面空間還要更大，坐外面吹吹風正好𝙁𝙤𝙤𝙙𓎶 Pecan n’ honey bagel $42胡桃與蜜糖、cayenne pepper、cinnamon、cream cheese 的完美結合，真的完勝甜bagel 組合，有時候classic 也很不錯ॱଳॱ𓆝 Smoked salmon bagel $58Bagel 口感煙韌有彈性，煙三文魚也頗大片，配cream cheese 正常發揮，有配搭酸豆值得一讚𓂟 香蕉蛋糕 $28挺濕潤，帶點牛油香𝘿𝙧𝙞𝙣𝙠𝙨𓍯洋甘菊茶 $50$35一杯，Jenny這次叫了壺裝的份量兩人喝，還有花花茶具set𓎺 Iced americano $28嚥下去有種回甘，通常冷啡很少可以有這種味道，很不錯♡這地點這空間令人瞬間愛了，可惜早上來只得N.O.T.，在Nutmad 的雪櫃看到軟包三文治，下次要來試試'༥' 銅鑼灣又有好個好hea 處´꒳`𝙋𝙝𝙤𝙩𝙤 𝙨𝙥𝙤𝙩竹林

I couldn't recall the bread I had - I think it was a sandwich?  But the mainpoint is the coffee - it was simply the best in town! It was a decaf Mocha as I didn't want to have insomnia - and I mean gosh... it was, just great! I would come back just for the coffee.Next time, I will definitely try something from NUTMAD.  Thanks guys for the hardwork.