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港鐵香港站 C 出口, 步行約7分鐘
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電話號碼
59221355
開飯介紹
主打經典的西式菜餚，提供多種類海鮮開胃菜、優質牛排及不同肉類選擇。必嘗菜餚包括經典的生牛肉他他，新鮮藍青口，法式鵝肝燉蛋及甜點火焰雪山等。餐廳糅合美式復古與及現代時尚裝潢，並設有戶外陽台座位，用餐環境浪漫舒適，是慶祝聚餐的好選擇。
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營業時間
今日營業
12:00 - 15:30
17:30 - 22:30
星期一至日
12:00 - 15:30
17:30 - 22:30
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
影片
相片
Pan-Seared Barramundi Fillet (+$68)
+1.5K
+79
食家推介
Nestled in the heart of a charming historic street, Pottinger Street, Mojo Bistro is a delightful culinary gem that envelopes in a contemporary vintage style. The ambiance is enhanced by soft background music, creating the ideal setting for celebrations, gatherings with friends, or intimate dating.The bistro offers a diverse menu that presents classic Western cuisine with a modern twist. From succulent steaks and hearty pasta to exquisite desserts, there’s bound to be something for every palate.Semi-buffet lunch ($108/person)The Semi-buffet lunch features a salad bar, desserts, and soup of the day. For an additional $48 - $138 elevate the meal with a main dish of your choice.Salad Bar & DessertsThe salad bar offers unlimited fresh salad, desserts, fries, and croissants.Soup of the DayThe creamy corn soup is sweet and savory and made with fresh sweet corn.Pan-Seared Barramundi Fillet (+$68)The fish fillet was seared beautifully with a layer of crispy skin, and the mixed grilled vegetables alongside were delicious too.Australia Grain Fed Ribeye 8oz (+$138)The ribeye was grilled to perfection allowing the intense flavours to shine through. The dish is also served with seasonal veggies to balance out the protein!Coffee (+$18)End the meal with a nice cup of cappuccino!InteriorMenu
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🍴MOJO BISTRO🍴🇫🇷食法國糅合美式復古與及現代時尚裝潢。以綠、橙、黑色為主，餐廳設露天茶座，氣圍浪漫舒適🍴煙三文魚凱撒沙律$128沙律 菜Mix 咗Caesar sauce後非常 Fresh爽脆，加左西班牙酸豆，酸酸地更加開胃🍴法式鴨肝二重奏$94（$188）Monday-Sunday可享優惠50%🤩香煎鴨肝配蘋果醬，邪惡得呢又可以中和膩感；黑魚子鴨肝焦糖燉蛋，法式燉蛋唔單止可以甜食，鹹食更濃同Creamy，簡直奢華組合🍴龍蝦忌廉汁虎蝦扁意粉$208兩大大隻虎蝦，香煎爽口又彈牙，而且龍蝦汁沾上麵條十份濃郁，非常鮮味！🍴法式油封腿配紫甘藍及黑松露薯蓉$228原隻鴨腿 皮身輕脆帶有油香，低溫慢煮易保留肉質柔嫩 入口軟淋，伴菜黑松露薯蓉、埋酸菜同火箭菜，個薯蓉好正、酸菜又可解膩，配搭別有心思～🌋招牌火焰雪山$168淋上酒🔥 瞬間藍色火焰視覺效果散發甜橙香氣 切開層層心機，裡頭士多啤梨+雲呢拿雪糕同蛋糕，冷熱交集甜絲絲💖OpenRice book枱或生日月享指定菜式50%價優惠🤩及送你招牌火焰雪山
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25/12/2024📍Mojo Bistro今年聖誕留喺香港過🎄就特登搵咗間餐廳去食晚餐 有日突然間喺IG廣告見到呢間餐廳 冇做research之下就book咗嚟試 當晚其實都有唔少食客（好多都好似係情侶😜）餐廳嘅氣氛都唔錯 燈光昏暗 幾啱嚟拍拖👫⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯✨Seafood platter /帶子薄片 加咗芒果汁同熱情果汁 酸酸哋 遮蓋咗帶子嘅鮮味/煙燻三文魚加三文魚籽 配青瓜泡沫同醃青瓜片 有鮮味得嚟又幾fresh 👌/蝦蟹肉餅配酸忌廉 蟹味都夠 但太細嚿😂✨Black truffle wild mushroom cappuccino with porcini cookie 將蘑菇湯裝喺杯入面 都幾有創意黑松露味未算好濃 都都幾creamy加埋嚿曲奇 真係好似杯咖啡🤣✨Pan-seared foie gras鵝肝煎得幾香 配埋berry同蘋果蓉一齊食 唔單止唔會膩 仲太過酸 掩蓋咗鵝肝嘅油香 有啲喧賓奪主😃✨Black cod wellington 外層酥皮包住一層菠菜汁整嘅薄餅皮 入面係鱈魚 魚肉都算嫩滑 但中間嘅餅皮好似有啲多餘 側邊嘅香檳魚子醬汁調味啱啱好 但係無蘑菇醫包住條魚 感覺唔夠正宗 少左一個層次✨U.S. Angus beef two-ways （+$60）要讚嘅係牛面頰肉煮得非常軟嫩 真係入口即溶 而封門柳但都唔會韌 配紅酒汁都唔錯❤️✨Black forest Christmas cake呢個甜品真係得個樣 蛋糕係普通黑森林蛋糕 隔離係蛋白霜曲奇 非常之死甜 可以用難食去形容😥⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯最後埋單~$1400（連加一）呢度嘅嘢食只算係中等偏下 食物份量又少 而且佢嘅收費又咁貴 唔係幾推薦 好彩冇抱咩期望嚟食 都唔算好失望😅下次都係做足research 先推薦指數🌟：3/5📍中環砵甸乍街45號The Steps ‧ H Code 2樓
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宜家越黎越少好地方食weekend semi-buffet lunch ($108起)，中環H Code樓上呢間西餐廳有室外室內夠晒chill 裝修都幾有復古風情🫨 每位包沙律吧、炸物咖喱角同薯條、少量甜品 不過竟然都有佢哋招牌的焦糖燉蛋 唔會好甜送咖啡幾好🍮 另外仲有是日餐湯粟米味道超濃郁🌽 而主菜有多款經典西式菜餚，大推香煎盲鰽魚柳配蔬菜伴羅勒番茄醬(+$68) 魚肉煎得啱啱好超滑嫩 醬汁微酸好開胃🐟 當然唔少得澳洲穀飼肉眼牛扒配蔬菜及小馬鈴薯伴黑胡椒汁(+$138) 八安士夠晒大塊 油脂平均又唔會太柴太瘦 五成熟煎得幾好冇過火🥩 最後+$18仲可以歎杯咖啡同朋友傾計一流☕️
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美食治癒一切🍖🍗🍟🥗星期日相約朋友在中環，走進石板街打打卡，然後在 Mojo Bistro 吃半自助午餐🍽️，輕鬆又自在的一天。餐廳環境整潔舒適，適合與朋友聚餐。半自助午餐提供點心、沙拉、甜品，品類選擇多元。主菜自選，我點了紐西蘭肉眼牛排，肉質軟嫩且分量足，搭配醬汁調味適中。🥩朋友點的主菜是煎Barramundi魚🐟，外皮煎得香脆，魚肉口感紮實，配菜的清淡口味平衡了油膩感。🍣飲品點了菠蘿🍍汁和蘋果🍎汁，甜度自然且果香明顯，適合搭配主餐。🍹整體而言，半自助形式能按喜好搭配，菜品質量穩定，服務效率合理，適合想悠閒用餐的人。#香港美食 #中環美食 #MojoBistro #半自助午餐 #美食探險 肉眼牛排 #Barramundi #美味享受
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