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港鐵西營盤站 B2 出口, 步行約5分鐘 繼續閱讀
電話號碼
25477668
附加資料
多款素食菜式每天供應
營業時間
今日營業
12:00 - 15:00
18:00 - 22:00
星期一
12:00 - 15:00
18:00 - 22:00
星期二
全日休息
星期三至五
12:00 - 15:00
18:00 - 22:00
星期六至日
11:00 - 22:00
付款方式
Visa Master 現金 AE
座位數目
30
其他資料
網上訂座
酒精飲品
自帶酒水 詳細介紹
切餅費
泊車
電話訂座
加一服務費
室外座位
有關獎賞計劃
食評 (72)
等級3 2020-06-20
0 瀏覽
【環境】若坐露天位置,即使是夏天, 坐室外也不會陽光直射,加上有風扇其實也很涼爽。🅿🆂 原來下午有中場休息時間(不能點餐但可照坐),來之前要查查。 【食物】😋食物質素很好,即使係沙律菜火箭菜,竟然一啲都唔苦。 本身想影下食物靚相,但見到呢個紙碟連擺放 的確有點失望。 幸好味道很🅾🅺!上菜時暖暖的,超過十種食物, 感覺很健康又有營養。 適合減肥中的女士!💰 雖然價錢不算特別便宜(每人主菜加飲品,約200蚊人左右), 考慮食物質素和環境, 總體也覺得值會票價。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2020-06-13
142 瀏覽
六月清假的關係,相約同事探索西營盤藝里坊打卡。出發前已事先搜尋西環文青咖啡室。選擇很多,但要將黃色經濟圈融入生活中,便要做好資料搜集。Locofama的位置並不是位於大街或有無敵大海景,而係位於內街小巷一隅。咖啡室門外設有一排木製長桌椅,入口在落地玻璃的右側。可能是平日的關係,中午12時的Locofama還沒有客人。我們被安排坐在角落 (角落生物呀) ,侍應遞上餐牌,選擇很多,客人亦可以自己配搭想吃的食材。為了避免選擇困難症,同事跟我還是選擇了Locofama配搭好的fama bowls.同事選擇的是Baked organic tofu patties with baby spinach and portobello mushrooms(右)。我選擇的則是Cajun tiger prawn with roasted veggies and cumin chickpeas bowl (左)。侍應遞上兩個bowls,完全沒有想到是那麼大的兩份。食材很新鮮,感覺吃了有機食物,身體瞬間從連日工作到深夜的疲累恢復過來。呷著檸檬調製的飲料,細嚼慢咽著各式各樣的superfood,青瓜、椰菜花、甜椒、南瓜等等⋯ 望著落地玻璃窗灑入店內的陽光,呀⋯ 放假真好。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2020-06-06
160 瀏覽
朋友搬左去西營盤放工去個邊一齊搵吓好野食先Locofama環境不錯6:30到人流唔算好多我地被安排喺店嘅角落環境寧靜,不過比較近廚房坐耐左有少少油煙味✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨✨FAMA BOWL----食材新鮮佢本身有set好左嘅FAMA BOWL不過我地想自己配搭揀左輕煎芝麻金槍魚再加菠菜沙律配大啡菇然後配蜂蜜乳酪汁個汁甜甜地好味道呀大啡菇又新鮮至於金槍魚就不過不失啦仲有d番薯蓉喺沙律都幾夾架黑松露蟹肉醬配多士----極力推介極本身擔心多士會唔會好飽見佢都幾多塊但原來唔會架係超超超超超足料啖啖蟹肉又陣陣黑松露香氣每塊多士搽到厚厚都仲得食完係會仲想再食 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2020-05-15
409 瀏覽
Locofama 西環西營盤福壽里9-13號地舖✅薑黃南瓜椰子湯$35✅虎蝦配烤蔬菜&小茜香鷹嘴豆$148✅烤有機豆腐餅配波菜沙律大啡菇$118👍🏻招牌黑松露蟹肉配多士$135⛔️煙燻檸檬汁三文魚配粟米片$90呢個湯一飲落去果下嘅感覺似咖喱味,因為佢係有薑黃。好香嘅椰子味,同埋係咁得都係有南瓜飲得出佢用南瓜去打成濃湯,啖啖南瓜蓉。豆腐餅一咬落去會覺得好綿密,好厚身好札實,唔會一咬就鬆開,但又唔會得個實字。單食豆腐餅可能會覺得好淡左只要配上波菜同旁邊酸紅椰菜,成配沙律就好好食。好多種味道,好豐富。虎蝦上邊係落咗少少類似茴香嘅香料,煎到好香紅菜頭非普通一切開便上碟,而係食得出佢將香料及一些豆類(懷疑係鷹嘴豆)打成半泥漿,再配上蔬菜。兩碟沙津都做得好出色,唔會覺得只係普通食緊菜。食得出店家既用心配搭。真係要講下個招牌黑松露蟹肉配多士首先好足料,落左好多蟹肉同黑松露,香就一定,蟹肉冇雪味,食晒啲包,中間餡料都未食晒,仲拎左黎配沙津。呢個必點!相比之下,檸檬三文魚醬配多粟米片顯得失色。呢度可以比人帶狗仔來用餐,對毛孩主人黎講係好消息。新鮮蔬菜沙律做得好色,所有食物絕對配得上呢個價錢。如果要係出面餐廳食沙律,我會寧願黎呢 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
The moment I reached the restaurant, I knew I would enjoy the place . The reason why I chose this restaurant was the outdoor seating, and that did not disappoint me at all. It was sunny today with cool breeze, and some people were even working on their laptop at the outdoor seatings. There are plenty of pot plants surrounding the seats and a nice cafe sitting right opposite. Here’s the view when I got seated: I ordered a set lunch meal ($153) including a healthy plate as main, pumpkin soup and a cup of tea/coffee (plenty of choices). My friend picked healthy plate with a fresh coconut, and that added a ‘Vacation in Bali’ element to the meal.Generally, the veggies are fresh and nicely baked. It is healthy and stuffing! Particularly, I like the miso eggplant which is not too soft. The zucchinis are juicy enough and the cherry tomatoes and pumpkin just gave the dish a nice doze of sweetness. I chose sour cream yoghurt as my dressing, which I liked it with my chickpeas. Personally, I think the tofu chunks are slightly bland but the baked mushroom added flavours to the fresh dish. If you are an artsy person, you will enjoy the other side of the indoor areas. It is a photography gallery with nostalgic interior design. Ah and if you like to chill with dogs around you, GO. (The staffs are also caring enough to place a tap and sink next to the outdoor benches for people to wash their hands after interacting with our fluffy friends.)The last thing that added bonus point is the music. It was as if they are playing the songs I favourited on ‘Chill Hits’ playlist on Spotify. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)