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鐘意佢設計簡約，好中我審美！個日好好天揀左坐室外都唔會太熱，坐得好舒服！Pulled Pork Benedict $148好食！手撕豬肉完全唔韌，調味得好好😋Sourdough 值得一讚，外脆內軟，唔會硬到咬唔郁❤️神來之筆絕對係上面嘅青蘋果，酸甜爽口嘅青蘋果中和左豬肉嘅油膩感，好夾！Beef Ragu Pappardelle $148個肉醬好香濃！意粉煮得啱啱好，唔會過淋，而且掛汁，好惹味，碟意粉一上碟好快就清晒🤣French Toast $118朋友推介一定要試！賣相好靚！做到外脆內軟🤤鐘意佢加埋Mascarpone嘅配搭，好食！Banana & Mixed Berry Smoothie $60足料，味道唔會過甜😋份量比相象中少，幾啖就飲晒😂總結黎講會覆桌！
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📍Little Cove Espresso☕ 今日試咗佢哋嘅 Espresso 湯力，解渴醒神！🍞 仲有個 Sourdough bread，3塊toast 香脆鬆化，配，自家製牛油同果 jam，真係估唔到咁好味！🪵 裝修簡約有啲 NOC feel，但又有自己風格，坐得舒服，係西貢一個靜靜地 chill 嘅好地方！#西貢美食 #咖啡控 #打卡Cafe #西貢Cafe #香港美食 #Toast控 #咖啡日常 ☕🍞🌿📸
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The perpetual queues at Little Cove Espresso, rain or shine, finally make sense after multiple visits. This buzzing café transforms into a theatre of sorts, especially on weekends, with its indoor and outdoor spaces staging different stories through dining experiences.The minimalist design provides an elegant canvas for their artfully presented dishes. Each plate showcases a thoughtfully curated palette of colours using fresh, raw ingredients, from vegetables to house-made sauces.The coffee selection here is nothing short of exceptional. From the precisely extracted Short Black to the refreshingly innovative Coffee Tonic, each cup tells its own story. The Barista's Breakfast and their House Blend choices further cement their reputation as a haven for coffee enthusiasts, demonstrating both technical expertise and creative flair.Their Breakfast Bowl arrives as a vibrant assembly of scrambled eggs, avocado, rocket, roasted cherry tomatoes, hazelnut dukkah, roasted sweet potato, feta, and Aleppo pepper - a fresh, wholesome start to any day. Their Smoked Salmon on Sourdough Rye shines with exceptionally fresh salmon, complemented perfectly by za'atar spice, rocket, labneh and lemon.The Chicken Sourdough emerges as the standout dish, where the verdant sauce is thoughtfully composed of the same ingredients that grace the plate. This emerald-hued purée - likely blending herbs and greens similar to the garnishing rocket and other fresh elements - creates both a visual and flavourful foundation for the grilled all-natural spiced chicken. The dish is artfully constructed with ribbons of fresh zucchini, creamy avocado, and crumbled feta, all harmoniously arranged with microgreens. The circular composition leads the eye around the plate, while the vibrant green sauce provides an artistic sweep across the rustic ceramic canvas.The Middle Eastern Lamb shows creative promise in its composition with turmeric cauliflower, roasted chickpeas, pumpkin hummus, kale, dried cranberry, sumac, and mint yogurt, though the lamb shoulder was slightly dry. The French Toast remains tantalisingly on our must-try list - a brioche creation with pistachio, mascarpone, rose, cinnamon, and honey that we've seen gracing nearly every table. Unfortunately, our eyes were bigger than our stomachs every time we visited the place.
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Little Cove Espresso in Sai Kung is a highly popular, pet-friendly café known for its relaxed, aesthetic setting with both spacious indoor and outdoor seating. Located in the heart of Sai Kung, it features a stylish yet casual ambiance, often drawing crowds on weekends who come to enjoy the airy environment, gentle sea breeze, and views of the waterfront. The décor is minimalist with soft tones and natural wood, enhancing the laid-back, Melbourne-inspired vibe.French ToastLittle Cove Espresso’s French toast is a signature dish and a must-try for visitors. It features artisan brioche that is warm, crispy on the outside and soft inside. The toast is beautifully garnished with dried rose petals, crushed pistachios, and honey, giving it subtle floral notes and a natural sweetness that is not overwhelming. This combination creates a layered taste experience—lightly fragrant, crunchy, creamy, and gently sweet—which many diners find memorable and unique.Iced CappuccinoTheir iced cappuccino is praised for its creamy texture, balanced robust coffee flavor, and cooling refreshment, ideal for Hong Kong’s warmer days. While specifics on the Sai Kung menu are limited, reviews consistently highlight the café’s coffee quality, with both hot and cold espresso-based drinks standing out for their well-extracted, aromatic profile and smooth finish.Little Cove Espresso is also appreciated for its friendly, efficient service and thoughtful food options, making it a top choice for breakfast, brunch, and coffee breaks in Sai Kung.
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Little Cove Espresso 位於西貢海旁，是結合澳洲和地中海早午餐風格的簡約風格咖啡店。餐廳主打高質感、健康及注重天然食材，設計以白色明亮與木質調為主，擁有寬敞的室內與舒適的露天座位，讓客人一邊享受美食，一邊欣賞西貢獨有的海景。這裡極受外國人及本地年輕人歡迎，周末經常客滿。法式西多士 (French Toast)必點招牌，外脆內軟的厚切吐司，蛋香濃郁，表面灑上肉桂粉、開心果碎、糖霜及玫瑰花瓣，再配以蜜糖和馬斯卡彭芝士，清新不膩。擺盤精緻，是人氣之選。Shakshuka with Sourdough深受歡迎的地中海早午餐菜式，特色是用番茄、洋蔥及香料煮成濃郁的醬汁，配半熟流心蛋，味道酸甜開胃。通常配以香脆的自家製黑麥酸種麵包，可蘸着醬汁一起食用，口感豐富且健康，是西貢這家咖啡店不可錯過的招牌菜之一Smoothie Bowl & Spirulina Bowl七彩繽紛的Smoothie Bowl螺旋藻等版本，上面放滿新鮮水果、堅果、椰絲及種子，冰涼清新，營養滿分。備註：假日經常大排長龍，建議避開繁忙時段前往。
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