影片
電話號碼
28030310
28030313
附加資料
we got some extra for each day from week
Monday: seafood night special price
Tuesday :Steak night special price
Wednesday : Ladies night ,champagne glass for ladies
Everyone is welcome to la mensa
營業時間
今日營業
11:00 - 23:00
星期一至日
11:00 - 23:00
公眾假期
11:00 - 23:00
公眾假期前夕
11:00 - 23:00
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
食家推介
I recently visited this restaurant and was profoundly disheartened to discover that they do not provide any warm or hot drinking water, irrespective of the circumstances. The only alternatives presented were still or sparkling water at room temperature, which struck me as an undue inconvenience and a blatant means for the establishment to augment its profits. As a patron who has a distinct preference for warm water, I found this policy to be a considerable disappointment and a significant letdown that marred my entire dining experience. While the food and service were otherwise acceptable, the absence of readily available warm drinking water left a rather unpleasant impression and detracted from the overall enjoyment of the meal. It is quite disconcerting that a basic expectation such as access to warm drinking water is not met, particularly in a dining setting. Consequently, I would be reluctant to patronise this establishment again, given this substantial oversight in customer service.
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算係幾高質嘅墨西哥菜，環境舒服又夠Chill，服務態度都唔錯，侍應會埋黎問你啲食物嘅Feedback。.佢地嘅羊肉咖哩真心唔錯！咖哩香料好夠層次，微微辣吊到羊肉鮮味，肉質煮到軟腍又唔會「鞋口」，撈飯食啖啖都入味。.至於牛肉burger就啖啖肉，塊漢堡扒厚身多汁，咬落仲有炭燒香，麵包烘得脆身，加埋洋蔥同芝士做餡料，整體好香好Juicy。兩道菜分量都足料，薯條仲可以點埋羊肉咖喱醬，有另一番風味！同埋食完無乜油膩感。價錢方面中規中矩，可以再encore！
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閒日約了幾位朋友吃午飯，環境舒適不錯。我們點了兩客澳洲黑安格斯牛排，一客挪威香煎三文魚，一客意式芝士烤雞扒。朋友最近出暗瘡，所以想將薯條換上薯蓉，侍應也樂於為我們轉。餐湯很濃很多料；水牛芝士沙拉個樣幾吸引，菜幾好。三文魚有點淡，不過朋友不食太咸，所以可以接受；牛扒點了 medium 熟，但上來一客很生咬唔開，另一客就全熟 (well done) ；至於烤雞扒，確有點失望，因為實質是吉列雞扒，正中朋友出暗瘡要害 ，完全不是烤。向侍應查詢她回覆這是 Chicken Parmigiana，還說若果要退，她就要賠。我們看上去就完全不覺雞扒是烤出來，朋友最終唯有去皮食。
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適合大班朋友食飯飲酒傾偈的好地方作為開胃菜SESAME CRUSTED TUNA CHUNKS芝麻吞拿魚魚塊Serevd with mango Salsa 配芒果莎莎醬芝麻的香味慢慢滲透吞拿魚魚塊MEAT PLATTER 肉類拼盤Grilled chicken breast, crumbled sausage, lamb rack, beef steak & grilled vegetables烤雞胸肉, 碎香腸, 羊架, 牛排和烤蔬菜拼盤吾係好值呢個價錢牛排叫medium 變左well done 得個羊架做得可以之外其他肉類都係一般蔬菜係有用油烤過不過吾理解點解會係生菜🥲GRILLED BARRAMUNDI FILLET烤鱸魚片Broccoli, Green peas & mashed potato西蘭花, 青豆和薯泥鱸魚做得出色的
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午餐包前菜、主菜、餐茶，可另加$20要是日甜品。前菜三選一，是日湯品、水牛芝士沙律、自家製肉丸，要咗湯同沙律。是日湯品係 seafood soup，飲落係蟹肉蕃茄忌廉湯，蟹肉（不是仿蟹柳）比預期中多，蕃茄忌廉湯稀傑度適中，味道微酸，不錯。水牛芝士沙律，沙律菜新鮮，車厘茄爽甜，水牛芝士滑但味淡，配埋黑醋汁，酸酸甜甜，十分開胃。意式芝士烤雞扒（$125）烤雞扒幾大塊，麵包糠好薄，烤得十分香脆，零油膩，雞肉軟嫩。雞扒上面舖上茄蓉及芝士，味道唔算濃郁。一刀打直切開，一啖有齊芝士（拉絲）、茄蓉（清爽）、雞肉（脆口+軟嫩），多重口感。配菜有即炸薯條，洒上少少辣粉，香口惹味。黑松露蘑菇薄餅（$125）廿零分鐘上枱，約10吋大，預切八塊。未食已經聞到好香嘅菇味，食落菇味更濃。薄餅餅底鬆軟得嚟又有𡁻口。薄餅配料只有三樣嘢，芝士、蘑菇、黑松露醬，雖然如此簡單，但味道亦十分出色，熱辣辣即焗嘅 pizza 沒有難吃的理由。熱咖啡，微苦帶微酸，奶係熱的（加分）。
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