影片
港鐵銅鑼灣站 B 出口
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電話號碼
25911281
營業時間
今日營業
18:00 - 02:00
星期一至六
18:00 - 02:00
星期日
全日休息
每月第一,第三個星期一
全日休息
*最後截單01:00
以上資料只供參考, 請與餐廳確認詳情
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【#思思賢美食推介】銅鑼灣深夜食堂：Kozy 鐵板燒！🌙星期五晚同老公睇完曼聯，10點幾散場，即刻衝去 Kozy 醫肚！😋 難得喺銅鑼灣有開到凌晨 2 點嘅餐廳，啱晒我哋呢啲夜貓子！好彩 book 定位，估唔到 11 點都 full house！🔥今次除咗必食嘅大阪燒，仲試咗鐵板生蠔同其他好嘢！😋👍🏻鐵板生蠔: 生蠔新鮮飽滿，鐵板燒過後帶有淡淡嘅焦香，配上店家特製嘅醬汁，鮮味十足！👍🏻鐵板八爪魚: 新鮮魷魚即叫即處理，鐵板快炒保留咗爽脆嘅口感！醬汁調味啱啱好，唔會太鹹，好惹味！👍🏻鐵板牛舌 : 厚切到成隻手指公咁厚！師傅用鐵板高溫快燒，鎖住肉汁之餘，邊位微微焦脆～簡單用岩鹽 + 黑椒調味，點少少柚子醬，鮮味即刻提升幾個 level！👍🏻豚肉大阪燒: 關西風做法！麵糊混入超多椰菜絲，外層脆到「咔嚓」聲，內裡仲保持濕潤～淋上自家製燒汁 + 蛋黃醬，仲有會跳舞嘅木魚花，視覺味覺雙重享受！👍🏻蒜香炒飯: 用日本珍珠米即場炒！蒜片炸到金黃，飯粒分明得嚟每粒都包裹住蒜香～好食到暈！炒飯唔會太油，食完都唔會覺得膩！👍🏻野菜燒: 多款新鮮蔬菜鐵板燒，保留蔬菜嘅原汁原味，健康又美味！ Kozy Okonomi-yaki @kozy_cwb_teppanyaki 📞 記得預約bar枱位！ #思思賢 #chillmybabe #chill #思思賢美食推介 #Kozy #鐵板燒 #Teppanyaki #大阪燒 #Okonomiyaki #深夜食堂 #LateNightEats #銅鑼灣美食 #CausewayBayFood #香港美食 #HKFoodie #食好西 #ChillMyBabe食好西
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Awful attitude by the young female server ruined an otherwise solid dining experience. Dinner got off to a rocky start when I was greeted with a frown as I walked in at 6 pm sharp to see if there was any availability. It didn’t get any better from there after I was sat down seemingly reluctantly by the same young lady. I was immediately told i had the table only till 730, which was fine but her body language and the impatience she wore on her face made sure I didn’t feel welcome there. I ordered some bites first before my wife arrived and another male waiter kindly took my order. Upon my wife’s arrival I decided to order more dishes and unfortunately it was the female waiter that came to take my order. Again she gave off mega passive aggressive vibes as I looked through the menu to order our dishes, and made me feel I better quickly wrap up ordering. At the end of my order she bluntly told us we were not allowed to add any more orders beyond this point. I would understand this if it was due to time constraint but it was still only 6:15 pm or so at the time. Also I do not understand why only she had this rule for us and not the other male waiter who took my first order.I feel bad for the chef/owner and other staff that give great effort to create a good dining experience for guests only for that to be poured down the drain by one person who doesn’t care. And reading past reviews it does not look like this was an anomaly
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吃了和牛，大阪燒，燒大蝦，三者均有驚喜，尤其是和牛，香口不油膩。坐bar枱能看到廚師手藝和處理食材的態度，三位廚師各司其職，表現專業。中途小插曲：侍應意外弄污太太衣服，日本大廚處理合宜，照顧到客人感受，我們繼續開心吃飽飽，出門不約而同說會再次去食。
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