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港鐵香港站 F 出口, 步行約1分鐘 繼續閱讀
所有分店 (7)
電話號碼
2383 1133
開飯介紹
泰國Greyhound Cafe第一間海外分店,裝潢保留總店的泰式風情。創意廚師以巧妙融合不同的食材煮法,突出食物的色香味,與眾不同。 繼續閱讀
獎項殊榮
最優秀開飯東南亞餐廳 (2016)
附加資料
無肉餐單詳情: 每天供應少量素食菜式
營業時間
今日營業
11:00-23:00
星期一至日
11:00-23:00
*截單: 22:30
付款方式
Visa Master AE 現金 銀聯 JCB
其他資料
酒精飲品
自帶酒水 詳細介紹
電話訂座
加一服務費
食評 (309)
與別不同的泰菜 焦點食評
等級4 2016-09-27
6320 瀏覽
今夜到 IFC 戲院看 9:55 場电影  "Captain Sulley" ,  於是也在 IFC 找餐廳 吃飯.   選擇了 Greyhound Cafe.見到門外有少人龍,  相信食品不錯吧.   因仍有時間,  可以等等,  結果等了二十分鐘才有位, 餐廳裝修頗特別, 牆上有塗鴉般的新潮設計.近窗口位置, 更可以看到海景,  環境及座位都算好.餐具擺設不俗.服務不錯, 店員很快遞上餐牌,  價錢不貴,  有較特式的泰菜及飲品.我們点了:意大利肉腸芝士餡餅:好像大型夾心薄餅,  一大個切成四片,  賣相吸引.   外層又香又鬆脆,  內有濃厚芝士肉腸和肉醬,  香草調味很香, 混和了辣椒和蕃茄, 口感不錯, 香煎牛柳粒配青菜汁:設計很好的一道菜, 牛柳切粒, 煎至五成熟, 放在薄切青瓜面上, 一棵一棵放在碟內, 再 加入村椒葉, 牛柳很稔甜, 重牛味, 配上帶点酸辣的香蒜汁, 同香葉, 配上青瓜, 肉質口感 很好, 鮮蝦豬肉米紙卷:這道菜頗隆重, 店員送來木板子內有 生菜, 米紙粉皮, 豬肉碎, 醬汁. 吃之前必先要洗手, 因為要自己動手, 先將生菜先做底層, 加上薄薄的米紙粉皮, 放入豬肉碎 及醬汁, 叠包合起來, 便可進食. 入口比普通生菜包更好, 因為有 米紙粉皮更覺有層次. 秘製醬汁帶酸甜味混入豬肉碎很惹味. 夠新意. 食罷要洗手, 廚師創意構思很好,  入口感覺健康又爽口.總括此餐廳對食品有創意, 調味也不錯, 可以帶給食客驚喜 !!   會再來. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2016-08-17
5013 瀏覽
I don't normally write about my dining experience at Greyhound Café but I thought it's seriously cool that they have just launched a new set of crepe cakes on top of their already impressive list of desserts (which included some crepe cakes including coconut and mango flavors). So let's do a quick one here.Thai pandan custard crepe cake ($78) - This looks pretty cute with the smiley hound tuile on top. The whole thing looks attractive right from the start and although the crepe cake itself is nothing comparing to Lady M's mille crepes in terms of texture and flavor, it was reasonably good.A small glass of aromatic Thai pandan custard sauce was served on the side so diehard fans of pandan could pour as much of this into the crepe cake as possible.Thai coffee crepe cake ($78) - This comes with a small glass of rich Thai coffee sauce. I'm not really into coffee so I found this a little less appealing. Of course this was my Plan B anyways after our server confirmed that they ran out of the Thai milk tea flavor.Speaking of Plan B, Greyhound Café was supposed to be our Plan B for dessert this afternoon. The original plan was to have a cup of silky hot chocolate at Angelina but were shocked to find out that their salon at Lane Crawford has already closed down. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2017-05-20
91 瀏覽
二人點了兩個菜同一個意粉分享😋米紙卷,皮薄得黎煙煙韌韌,唔會漲住,朋友同我幾鍾意個汁,甜甜地👍🏻趁熱食會好d三文魚刺身大份,配上香料和蒜頭,酸酸辣辣好開胃。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2017-04-14
933 瀏覽
品嚐過尖沙咀,太古城,九龍塘,IFC嘅分店,每一次都保持水準冇令我失望過! IFC呢個位仲可以望到出面綠色嘅樹同埋深藍色嘅天空,環境唔錯首先要介紹嘅係鱸魚青芒沙律(Fried sea bass with Green Mango Dressing) ,隨碟附上嘅chili sauce 同鱸魚好match。青芒切絲上碟,每一條嘅粗度-長度-厚度都差唔多,而且青芒好新鮮。三者嘅配合,口感酸酸鹹鹹炸炸,令人覺得好開胃,五件大小不均嘅炸鱸魚,唔敢一個人食晒,同朋友share就最啱! 第二道菜:帶子,盧筍,香草寬麵值得一讚嘅係Light Pasto Cream Sauce ,係帶出咗整個麵的味道 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2017-03-30
1123 瀏覽
Went here on a busy Sunday. Staff give the impression that you are imposing on them, not at ask welcoming. We had the pasta with clams which didn't taste too good. the Mhuy Thai burger, which was a burger with a tiny fish out thai sauce, can't really go wrong with that! also had the toasted cheese and ham sandwich, again it would be really difficult to go wrong with that! cherry coke float and watermelon juice to drink. pricey, but to be expected in the ifc. just wish the staff were more hospitable and the pasta more tasty! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)