Green

Name: Green
Address: 科學館道17號唯港薈地下, 尖沙咀, 香港, HK
Telephone: 34001300
Price range: $201-400

301 食評

味道

環境

服務

衛生

抵食

10828

尖沙咀

$201-400

複製餐廳資料

複製到剪貼板

206

地址

尖沙咀科學館道17號唯港薈地下

G/F Hotel Icon, 17 Science Museum Road, Tsim Sha Tsui

港鐵尖沙咀/尖東站 P2 出口, 港鐵紅磡站 D1 出口繼續閱讀

電話號碼

34001300

開飯介紹

位於酒店大堂的Green集咖啡室及酒廊於一身，餐廳設有法國著名植物學家兼藝術家Patrick Blanc專利的室內直立式花園作點綴，供應輕怡午餐、蛋糕、Tapas小吃及各式雞尾酒。繼續閱讀

特色

飲o野傾計

營業時間

今日營業

07:00 - 00:00

星期一至日

07:00 - 00:00

付款方式

Visa Master AE 現金銀聯

其他資料

酒精飲品

嬰幼兒設施詳細介紹

加一服務費

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更新餐廳資料

招牌菜

Tapas小吃大西洋蟹肉沙律香草鮮蝦燴天使幼麵雞尾酒

食家推介

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食評 (301)

首篇食評作者 Eat-la

Green-Sea vs Land 焦點食評

ysafood 等級4 2018-05-12

2284 瀏覽

If you are to choose between the sea and the earth, what would you choose? Green at Hotel Icon certainly knows our struggles, hence they’ve come up with the amazing ‘Seafood Tower Night’ menu.Don’t be misled by its name. The Seafood Tower Night menu actually features both seafood and meat, and more importantly, free-flow beverages including wines, cocktails and mocktails. At just $398 per person, I got to satisfy my cravings for the best ingredients from the sea and the land, what more could I ask for?First came the bread sticks and butter, followed by the Seafood Tower with caviar. The ‘tower’ consists of salmon, tuna, shrimp sashimi, as well as scallops, abalones etc. All of them were really fresh and the portion was big enough for 2 people to share. The caviar was served together with some bread and sauces on another plate. Honestly I was surprised by the amount of caviar given! Pretty sure it was more than the 10gr stated on the menu and it tasted SO GOOD, especially when eaten together with the bread. For appetiser, I went for the caesar salad with smoked salmon. The portion was reasonable with a couple pieces of salmon on top. Would be even nicer if there was more cheeseBefore the mains came, we had our first glasses of beverages- sparkling wine for myself and a strawberry martini for my friend. Bet all you alcoholics out there could understand my excitement when the wine was being poured into the glass! Haha I made the best out of the free flow beverages offer and had had 5 glasses of sparkling wine at the end of the meal. Following the seafood tower and salads, we had steaks as our mains. We ordered medium rare and the steak came exactly how we wanted it to be- so tender and juicy. Not over- or undercooked so there wasn’t any chewy parts but still some blood coming out while we cut it. Simply outstanding. I really like the butter potato on the side too.For desserts, we each had a chocolate-coated cake. The salted caramel cake I had was probably one of the BEST ones I have ever had. So rich in flavour yet not overly sweet for my liking. Would totally revisit just for this amazing dessert!!As a whole, the quality of the food here is of a very high standard, from starters to the desserts. Also, the Seafood Tower Night menu is of very good value. Just at $398 per head, you’re guaranteed a great meal featuring both amazing dishes made with ingredients from the sea and the land, saving the troubles of choosing between the two of them. Would definitely recommend Green to my friends and family! 繼續閱讀