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一直係Frites嘅忠實粉絲！(已多訪) 見佢地出左四月期間限定口味當然要試下～✦ Moules Royale 1/2kg ($275)必試佢地嘅青口！青口喺48小時內從南澳洲運送到香港確保新鮮，青口果然鮮甜嫩滑呢個四月期間限定嘅口味以藏紅花、茴香氣泡酒等食材煮製，醬汁唔膩較清新氣泡酒味唔會太濃啱啱好粗薯條一貫高質，超香脆食唔停口仲有烘至香脆嘅bakehouse酸種蒜蓉包蘸青口醬汁一流！❛ Crab Tian ($175)❛ Nicoise Salad ($165)❛ Crème Brûlée ($115)有驚喜！未見過咁大碟焦糖燉蛋🥹焦糖面厚度啱啱好，蛋吉士細滑蛋香味濃唔太甜，脆口同軟滑嘅比例掌握得好好❛ Duke of Berry($55)❛ Tropical Mojito ($55)—ʜᴋᴅ $250-500 𝗉𝗉𝙧𝙚𝙨𝙚𝙧𝙫𝙖𝙩𝙞𝙤𝙣𝙨: yes𝙧𝙚𝙫𝙞𝙨𝙞𝙩? yes𝙤𝙫𝙚𝙧𝙖𝙡𝙡: 8/10—📍 FRITES Belgium on Tap 銅鑼灣禮頓道8號香港銅鑼灣皇冠假日酒店地舖
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🤍Pan Seared Scallops $225大大粒帶子煎得金黃香脆，與香脆的Chorizo香腸粒相映成趣。我還以為白色的醬汁是忌廉，仔細看Menu原來是細滑的椰菜花汁，所以吃起來不會很膩，反而淡味的椰菜花汁更凸顯出帶子的焦香😋🍤Sautéed Prawns $195每隻大蝦都非常爽口彈牙，沾上牛油檸檬汁後更為惹味和充滿鹹香。外脆內軟的蒜蓉麵包是來自bakehouse，絕對是質素的保證☺️🖤FRITES House Mussels w/ Garlic Bread, Frites & Mayo 1/2kilo $275必試他們家的青口！48小時之前，桌上的青口仍在南澳洲的海域，因此確實是鮮味無窮！青口本身有六款口味，這款招牌忌廉青有蕃茄粒、洋蔥、蒜蓉和濃而不膩的忌廉，叫人垂涎🤤🥩Steak in Truffle Butter Sauce餐廳採用美國認證USDA1855黑安格斯牛肉，顏色呈誘人粉嫩的牛扒吃起來柔軟中帶點油脂和嚼勁，配上松露牛油醬更為香口。香脆薯條的份量也不少，幸好有新鮮沙律菜中和油膩感😌🧇Waffle Bomb Alaska $150乍看以為雪山是忌廉，看Menu原來是蛋白脆餅，但吃下去無論味道和口感都像棉花糖，味道偏甜。不過窩夫是極為香脆，加上雲呢拿和朱古力味雪糕的冰火交融，非常滋味🥰🍸Cocktail: Lucky Peach $110🍹Cocktail: Tropical Mojito $110前者用上Gin酒、蜜桃和檸檬，清新易入口；後者雖用上熱情果、檸檬、薄荷，但Rum酒味較強，女生可能會覺得太搶喉
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We had such a lovely dining experience last night celebrating my boyfriend’s birthday, and I just have to share how wonderful everything was. From the moment we walked in, the atmosphere was cozy and inviting—perfect for a special evening. The staff were incredibly friendly and attentive, making sure everything was just right from start to finish.The food is absolutely amazing. The steak was cooked to perfection: juicy, flavorful, and just the right level of tenderness. It was hands-down one of the best steaks we’ve had in a long time, and the cherry on top was the surprise 50% discount for Tuesday. Such a great deal for such top-quality food!The dessert was no less impressive. We ordered something sweet to share and it completely exceeded our expectations. Rich, indulgent, and beautifully presented—it wrapped up the meal on the perfect note. And the staff even sang us the birthday song haha, I really appreciate it.Everything from the food to the service made this dinner feel so special. It’s not easy to find places that strike the perfect balance between quality, atmosphere, and value, but this restaurant nailed it. We’ll definitely be back, love it!
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之前Lunch去過中環店慶祝生日覺得好有氣氛，裝修又有格調，今次去到銅鑼灣分店食晚餐，keep到風格同食物水準，勁飽足🤩✨Caesar Salad - 大大碟，生菜好新鮮，配搭咸香煙肉，連唔鍾意食菜嘅我都覺得好食！🥗 ✨Aubergines Parmigiana - 即芝士烤茄子，感覺幾驚豔，旁邊蕃茄汁酸甜惹味🍅 ✨Frites House Mussels - 0.5kg已經夠壯觀，個汁好creamy好入味，伴碟仲有蒜蓉包同脆卜卜薯條🍟 ✨Striploin - 好juicy而且牛味幾香，裡面粉嫩易入口🥩 ✨Sticky Toffee Pudding - 淋上熱Toffee醬，加上布甸質感好煙韌有口感，邪惡得嚟又幾好食😈✨One More Please - mocktail 入面有Cranberry, Peach同Pineapple，清爽解膩🍹✨Mangolate - 芒果朱古力奶昔呢個組合幾特別，口感好thick好香濃🍫
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本來看著他們在銅鑼灣換位置，位置更便利，又有外擺 加上今日天陰陰，可以坐外邊！五時到，每人未喝完杯啤酒，侍應又是過來說同一句，6:15 請交回坐位，之後就想即走。什麼時候香港的服務態度變得這麼硬化，又不是全部的客到，還有這麼多吉位及時間就說這番話打消客人的消費慾，正好。不會再回來，還有你們其他分店！謝謝你！
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