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之前撤出香港嘅Paul & Joe BEAUTÉ回歸HK!今次仲同香港柏寧酒店Ebb & Flow推出充滿夏日陽光氣息嘅「仲夏橙花亮肌下午茶」連同PAUL & JOE BEAUTÉ最新升級美妝產品一樣 加入橙花水、番石榴萃取等天然成份 散發夏天嘅清香仲夏橙花亮肌下午茶— 鹹點 —香橙汁醃帶子薄片巴馬火腿配新鮮白露筍香煎法國鴨肝配奶油麵包3款鹹點都好高質! 帶子薄片配搭橙汁味道好fresh又開胃. 自己最愛係巴馬火腿配新鮮白露筍 鹹香嘅巴馬火腿配上清甜白露筍再加上流心水波蛋 味道及層次感都100分鴨肝煎得外脆內綿 濃郁又唔會太膩— 甜點 —橙花雪葩番石榴拿破崙白朱古力柚子球橙花法式小蛋糕甜橙果皮英式鬆餅整個甜品set都走夏日清爽風 感覺好fresh又零負擔感記得先食橙花雪葩清新一下口腔!冰凍又充滿橙香仲有千祈唔好miss左代表住Paul & Joe signature嘅貓爪造型嘅橙花法式小蛋糕仲有濕潤又充滿橙香嘅英式鬆餅 加上奶油及橙香醬令橙香更突出— 咖啡 —香橙凍黑咖啡以橙汁中和返黑咖啡嘅甘香及配性令味香味更為突出Afternoon tea set仲附上禮品套裝一份;糖瓷防曬隔離乳 N。橄欖豐盈保濕乳液。橄欖卸妝潔膚啫喱。試用裝以及限量禮物兌換券一張憑券到PAUL & JOE BEAUTÉ銅鑼灣時代廣場專門店仲可兌換 限量絲滑化妝棉和免費 15 分鐘底妝服務一次.同時亦唔姐miss 左扭蛋遊戲 去贏取限量禮品
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Penhaligon’s x Ebb & Flow Festive Afternoon Tea at The Park Lane Hong Kong, a Pullman Hotel 🎄🌮SAVOURIES🐚Scallop Ceviche & Guacamole with Baguette Toast: A slight fishy smell and was a bit spicy🦞 Lobster Thermidor & Caviar Brioche with Micro Herbs: Lobster Thermidor was rich in flavour with a slight dash of caviar aroma🥪Black Truffle Toast with Black Forest Ham, Emmental Cheese & Truffle Mayo: One of my favourite treats, loved the cheesy taste 🍬SWEETS🍊Grapefruit Mousse & Vanilla Hazelnut Streusel in Glass: Refreshing flavours. Would be better if the Streusel could be a bit more crunchy 🍊Bergamot Mousse Dome Orange Almond Cake: Loved the citrus flavours and was not too dense 🍋Lemon Choux Rose Cream: Another tangy dessert that was very refreshing and not too sweet 🍵Jasmine Napoleon: Had a strange savoury pastry smell but the actual taste was fine. Would be better if the Jasmine flavours can stand out a bit more 🎄Baked Gingerbread and Homemade Rose Scone with Clotted Cream and Jam: The gingerbread had a strange texture like melted meringue. Scone had nice rose flavours ☕️DRINKS🫖LUNA Tea (Jasmine Tea, Dried Rose, Orange, Lemon, Honey): A very nice tea what was very aromatic. Each afternoon tea set comes with a complimentary trial set of Luna Body & Hand Wash and Luna Body & Hand Lotion🧴 A nice afternoon spent and enjoy the whole afternoon without disturbance. The quantity of treats were comparatively less than other afternoon tea sets.
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Ebb and Flow released their spring afternoon tea and since it is berry based, I decided to try it.The Spring Blossom and Fruit Tea offered was really good even though I am a coffee person. I preferred the Spring Moon and we could choose not to add honey.The afternoon tea is served and the taste was lovely. The berry based desserts are on the tarty side but I enjoyed it a lot. However, after the finishing the afternoon tea, I was just not hungry yet I actually had a ramen just an hour ago. Maybe one extra scone would be enough.
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The food & atmosphere are wonderful. It gives off a warm vibe. Unfortunately for the staff who works hard, the supervisor on duty was rude & bossy. She would avoid attending customers & look for a waitress who is already busy to attend customers so you can imagine the overall service is below average.It’s a pity because service is one of the essential elements of an eatery inside a hotel.
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昨天在中央圖書館上完堂，下午放假休息下。就去咗這𥚃嘆下，沒有期望之下，就有少少驚喜！向女部長示意一個人，已經一路帶我入坐，仲有兩個 table 比我選擇，我當然選擇靠牆不當眼位置啦！坐下即刻問我食飯抑或飲嘢？為的是預備餐具，並遞上溫水和 iPad menu，隔了一陣子就走過來問我想食咩？服務不錯👍🏻！我點了豚肉生薑配日本飯，頭盆有餐湯（薯仔湯）和沙律選擇，因為我不吃 cheese, 問沙律可否走芝士👍🏻，侍應說可以，於是頭盆叫沙律。 點餐後，送上麵包牛油，吃完後，遞上蔬菜沙律🥗，好新鮮！主菜送上，有少少驚喜！明明叫豚肉生薑燒，點解有一碟蔬菜天婦羅嘅？仲要皮薄鬆脆好好味！豚肉生薑燒都好味，肉片不太肥，薑片少咗啲，有好多大蒜，好入味！吃吧！送上至愛嘅黑咖啡，慢慢休息嘆下！
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