Doughman

第一次去Doughman ！佢既麵包櫃真係好易令人失控，麵包、果撻、牛角包、bagel、丹麥酥等等款式超多，賣相吸引之餘，質素都交足功課。尤其係鍾意食麵包嘅朋友，真係會有選擇困難症最近買左兩三間扮 bagel既bagel（有興趣pm）終於搵到間做得幾有咬口嘅——Doughman 🥯 唔係嗰啲「扮 bagel」嘅軟麵包，而係煙韌、有彈性、麥香重嘅 bagel！（中伏中到驚）試咗以下幾款，都幾有驚喜· Matcha Bagel / Blueberry Bagel（各 $25）外皮有微微韌度，咬落去有實感，抹茶款淡淡甘香，藍莓款果香天然，唔死甜，不是NY紥實咬到甩牙，但麵幾有咬口，下次要入多啲貨· 朱古力海鹽牛油卷有朱古力香，唔會太甜，海鹽提升咗層次，咬落去外層少少脆、入面夠晒鬆軟，會回購· 白松露鹽可頌外層酥得靚，內層牛油味香濃，松露味清幽唔算好出· 粟米丹麥酥內餡係甜粟米奶油，加上成排粟米點綴，鹹甜得宜，外皮酥香鬆脆，有創意又好味！下次一定要買多啲佢嘅pastry!· Summer in Matcha（Matcha x Coconut 特飲） 嗰日真係太熱，又好想飲啲涼爽嘅飲品！即打 matcha 厚滑香濃，椰子水清爽天然，仲有 raspberry crumble 點綴，口感有層次又 refreshing！飲完又真係幾唔錯，唔貴📣 Doughman 會員制度正式登場啦！· 新會員首次落單可享 9折優惠（荃灣店限定）· 買一杯飲品即送一個印花· 儲夠 9個印花 即可免費換任何一杯飲品！· 立即登記成為會員：https://bit.y/429CFkv人氣高得好誇張，舖頭麵包香撲鼻、款式多得眼花撩亂，睇見都開心。下次會再試埋佢哋自家烘焙咖啡同 sourdough 系列💛#DoughmanHK #Bagel控注意 #手工貝果 #日本麵粉 #香港麵包店 #酥皮之選 #可頌愛好者 #抹茶飲品 #朱古力麵包 #荃灣美食 #荔枝角美食 #麵包日常 #會員優惠 #印花換飲品 #CroissantLover #MatchaCoconut #本地烘焙 #甜品控必試 #BakeryAddict #香港手工麵包…查看更多

身為超級麵包控，自從去咗荔枝角返工之後，每日都要食過「Doughman」麵包我先有心情做嘢，基本上肚餓嘅每1秒都想食😋，這裡的店主兼大廚曾經喺港島香格里拉酒店內任職麵包師傅，堅持選用日本麵粉、法國牛油等優質原材料，質素超高水準👍無時無刻都人流不斷，店鋪設計簡潔帶點歐陸小店風格，整間店舖都瀰漫住一股麵包嘅香氣，餅房就在店舖內不停出爐，令出品保持最新鮮嘅狀態呢度好多我好喜歡嘅麵包，例如酸種包、貝果、芝士和明太子口味，當然仲有黐線咁好食嘅蛋撻，近日仲推出咗人氣大熱，粟米蛋撻和粟米丹麥條，一樣係我心頭好👍👍夏日炎炎仲有不同特飲和咖啡，我特別偏愛一杯「Summer in Matcha 」健康好飲，無論早餐、午餐或者下午茶，都能夠飲杯茶食個包，非常滿足🌟我個人偏愛咸味既麵包，以下都是我心水推介無限輪迴不停回訪，都係情有獨鍾，無論就咁食，或者返到公司、屋企焗熱，一樣都咁好食😋💚 椰子抹茶奶蓋紅莓碎選用輕甜的椰子水，配上新鮮即打的抹茶奶蓋，味道超濃既抹茶味，椰香漫漫滲岀，飲落輕盈好健康🥖白松露鹽可頌🥖明太子軟法棍🥖蔓越莓核桃酸麵包🥖菠菜批🥖乾番茄佛卡夏麵包🥖甜粟米蛋撻🥖甜粟米芝士丹麥條🥖巴馬臣芝士條🥖特濃芝士貝果…查看更多

今次係第二次幫襯，上次因為太多人，是是但但買左3個包就算。只記得買左海鹽牛油卷，好普通。另一個圓形嘅橄欖包，大大個，好香，好抵食。今次就買左4款。朱古力海鹽牛油卷，好味。由頭食到尾入面都填滿好滑嘅朱古力醬，唔會好甜芝士方塊粒，雖然細細粒，但裡裏有好多芝士🧀，幾好食。明太子薯蓉包，咸咸地好多薯蓉最後，紅莓合桃酸種麵包🥖，好多紅莓同合核，麵包好有口感，放了兩日再微焗熱一樣好食。4款都只買了$80多元，少貴仲可以接受。下次會再試埋果撻，蛋撻…查看更多

荔枝角店舖小小的，常常人滿為患，去晚了都沒有東西可買🙂‍↔️買了好多次了，沒有一次踩雷，無論是牛角酥、pie、蛋撻……沒一樣都好好吃，麵包用料新鮮，水果香甜，非常推薦。店裡的牛角酥分普通版和餡料版，內餡也不會很甜，個人覺得比K11那家好吃…查看更多

As I was heading to D2 Place, an incredibly delicious aroma wafted past my nose. I realized there was a bustling little bakery just around the corner—I couldn't resist the smell of freshly brewed coffee and warm baked goods. My eyes instinctively followed the scent, and I found myself inside Doughman, ready to explore its offerings. A quick glance turned into a mini bakery adventure—I ended up picking six different breads, and some were truly unforgettable.🥯 Crazy Cheesy Bagel The texture was wonderfully chewy, and the cheese added a deep, savory richness. Every bite was packed with flavor. I’m definitely going back to try the other bagel varieties!🧈 White Truffle Sea Salt Cultured Butter Roll The sea salt and butter were perfectly balanced. The truffle aroma was distinct yet not overpowering, and even when not piping hot, it still had a satisfyingly crisp texture. A must-try for truffle lovers!🥐 Croissants The crust was beautifully layered and delightfully crisp. Flaky, buttery, and full of the charm you'd expect from a well-made croissant.🥧 Pecan Pie Surprisingly rare to find in Hong Kong! This one had a lovely nutty sweetness—I wish more bakeries carried it.…查看更多