27
2
1
營業時間
今日營業
11:00 - 22:30
星期一至日
11:00 - 22:30
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11:00 - 22:30
公眾假期前夕
11:00 - 22:30
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呢間薄餅外賣店，一直都bookmark想試。佢哋分店都係開喺港島、西貢和將軍澳，住九龍的我真係唔方便。嗰日剛好我去開港島東區，就把握機會叫外賣先。當日我提早30分鐘打電話到店預訂，到店就已經攞得啦，一個紙袋裝晒👏🏻🍕 酸種餅底薄餅．用酸種做嘅餅皮，餅邊比一般嘅薄餅高和厚，但係餅底比一般嘅薄餅薄，口感更濕潤更煙韌🍕 帕馬火腿薄餅 (HK$168)．多片帕馬火腿令每一口都係啖啖肉，配有超多巴馬臣芝士粉和火箭菜，平衡菜肉比列喔．下面仲有番茄、水牛芝士、香草烤蘑菇、蒜蓉，餡料豐富🍕 卡邦尼薄餅 (HK$168)．呢個薄餅就好似食卡邦尼意粉走意粉，滿滿卡邦尼醬、水牛芝士和意式煙肉，間唔中食到啲蛋黃碎，幾過癮．面頭有啲巴馬臣芝士粉、黑胡椒、新鮮番茜，香料味十足🫙4款醬汁．食晒啲餡料，剩低嘅薄餅皮，可以點特別醬汁食．有4款揀：蒜味香草醬 /黑松露醬 / 煙熏燒烤醬 / 甜辣醬．我個人比較鍾意點蒜味香草醬和黑松露醬😋**🍩 爆醬冬甩 (HK$38/個)．叫咗Oreo Chocolate和吉士醬口味，各一個．即叫即製，之後係面灑上砂糖．以前初開店時有食過，咬下去啲醬會咇晒出來，所以是「爆醬」不過今次呢2個就不太多醬啦，可能酸種冬甩發酵發得裡面太脹，無乜位放醬吧🤷🏻♀️🍋San Pellegrino ‘Limonata’ 有氣檸檬味飲品 (HK$20 x 2罐)．呢款檸檬有氣水幾好飲喎，有檸檬味但係味道唔太酸喎！
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