Classified (已結業)

平日下午咁啱放假無野做，又想周圍行下hea 下，所以去左西貢行下，西貢有好多野食，每次黎到都要諗好耐食咩，例如巷仔泰國菜啦，成日都好多人要等位，今日諗住去食啦，點知C小姐今日唔想食泰國菜，所以去左另外一邊食西餐。Classified Bitter lime lemon & ice lemon tea 有夏天最啱飲既Bitter lime lemon, 酸酸地又有氣，好解暑，係我夏天既最愛呀，有次一口氣飲左三杯。但係頭先去到係menu 揾唔到杯野喎，嚇死我，即刻問侍應姐姐啦，好彩佢話有，呢杯真係好值得試架！鹹牛肉三文治唔知係我好耐無食classified 定係menu 有少少轉左，之前好似唔多覺。叫左諗下會唔會係selfridges 個種鹹牛肉三文治，不過唔似，呢個係美式d，個麵包皮有焗到，所以好脆，芝士又有燒過，所以成個三文治都好香，鹹牛肉既分量都好足架！泰式牛肉沙律C 小姐話d牛肉都有燒過，食住泰式又係西貢個感覺好似去左泰國咁，個沙律汁仲酸酸地又有少少辣，係泰式既香料，好開胃。

I usually come here about once per month (I work nearby). I find this is a good place to have a good brunch. They have a wide range of Western breakfast options but I always go for the Eggs Benedict. They also do a wide range of juice mixtures. The service is good but since some of the staff come from overseas, not all know Chinese. However for around ~ HKD 150 per person, it is expensive compared to other restaurants. Also this is a nice place if you have dogs as there is some outdoor seating.

今日同男友去左西貢行街，我地去左Classified 食早餐，餐廳早上都唔算太多人，一去到就有位，我地叫左個All Day Breakfast和 Al Forna，而飲品就叫左西瓜汁和橙汁~Classified All Day Breakfast早餐裏面有茄汁豆， 磨菇， 煙肉， 腸仔，炒蛋， 蕃茄同吐司 煙肉，腸仔比較油，磨菇同茄汁豆都幾好食，炒蛋，蕃茄同吐司普普通通，冇咩特別~Al forna, 這個面頭好多芝士之外，仲有好多油，d油完全係浮晒出來，見到咁多油已經唔係好想食，味道一般~

餐廳以落地玻璃採光，一入來，就有種外國的感覺，入面疑似冷氣失靈，坐位附近都搬出幾把風扇，但反而更有種渡假的感覺。餐桌雲石花紋，很有質感，而枱上疑似報紙的菜單，更提醒着我，可以悠閑地吃個早午餐。朋友叫的all day breakfast 炒蛋很多。值得一提，枱上的水是檸檬的冰水，令炎夏消去了一半。筆者叫的牛肉漢堡配薯條，薯條除了熱騰騰之外，無甚特別。但五成熟的牛肉扒就有點驚喜，吃得出肉扒沒有免治，手切，亦有d粒粒有韌度的肉粒。不過性價比來說，並不是太高，平日坐得安靜舒服

連續咁多日都咁熱，星期六又唔想浪費個假期，但又唔想户外活動😂咪入西貢食個brunch 過下日晨囉🤣 熱得滯都冇咩胃口，叫左兩樣野carrot cake 個人好鍾意食carrot cake 😄蛋糕頭幾淡係幾好食，但食多兩啖就開始覺得太甜，蛋糕面上的cream cheese 有點太多，不過都係好食嘅😛🤤chicken avocado salad ($125)好多牛油果，份量都算多，沙律醬汁好fresh! 又有蕃菇，青瓜真係唔錯！

We arrived at 12.20 and were told the table we chose had a 1.30 booking. We figured an hour was plenty of time so we sat down. 20 minutes later we hadn't been served so were forced to approach the counter to ask for service. To add insult to injury the same person took the order off a couple who had just walked in! Long story short-we walked and went to the competition and got served within 2 minutes! Beyond disappointing!!!

星期日西貢快閃遊，早午餐二合一！無需等位，直接入座。店內頗多外籍人士幫襯，應該冇揀錯！蕃茄肉丸：五粒山竹牛肉大肉丸！茄汁香濃，肉丸肉質較瘦，冇肥肉，讚！炸雞扒三文治配薯條：超大份量！餡料與醬汁比例適中！麵包有烘過，薯條即炸，冇overcook！正評！凍Mocha：賣相唔掂，飲落都唔掂，茶餐廳感覺濃，失敗！失望！熱Mocha：有拉花，可惜味道都係一般！整體食物質素頗佳，分量十足！唯獨咖啡製品有待改善！

Date: 2Dec早上從馬鞍山出發，行山行到西貢，到達的時候剛好午飯時間，要找個舒適的地方補充體力！幸好Classified 有位，坐在餐廳中央的大檯，感受到陽光又不會直曬，perfect!↑朋友點的Chicken avocado salad，對女生來說份量算足夠。牛油果熟得剛剛好，很creamy！↑左邊是Rocket Fuel，右邊是Unicorn Blood。也許是因為有螺旋藻，Rocket Fuel的味道很特別，其他材料的味道反而不太明顯！因為不是超級冰的沙冰，放著會慢慢變成接近果汁的狀態。還好天氣很好但不算很熱，不至於最後變成喝「水」～↑Classified breakfast：炒蛋炒得較「碎」，不是半生熟嫩滑的那種，對我來說是全熟了（個人來說okay的）。煙肉是back bacon吧？對我來說較乾，沒有平時吃的煎side bacon那麼香口。腸的味道不太會形容，反正不是平常吃到的調味，個人不太好這味道反而放在炒蛋下的麵包很好吃，有grill 過的坑紋，牛油溶化了，很香！↑朋友點的Chicken Burger，我只吃了薯條，很好吃！外脆內軟，但沒有一點油膩感，吃到最後都不會變

與家人適逢週末，到西貢悠閒度過一個下午，中午午餐時分，到處爆滿，惟獨此店尚有吉位，被帶進店內稍後的位置，燈光比較昏暗，睇menu都有點困難，而且，好像空調很弱，不過，既來之則安之！Menu 選擇不多，點選了頗受吹捧的All Day Breakfast ，擠在一起的是：，2片小小火腿- 尚可，不過，包裝紙尚貼着火腿邊，pork sausage - 硬及冇味道，sunshine egg - 頗乾；toast - 淋不脆，茄汁豆 - 一般，並不包飲品，整份早餐，令人極失望！冇得嬴！家人叫的牛油果沙律，好睇吾好食，味道很淡，dressing 很小！daily soup 也很一般的，大家草草吃完便算了！名過其實的，絕對不會再去！

My wife and I are having breakfast here as I type. While the environment and food quality are acceptable, the presentation of food is less than desirable. My wife ordered an Egg Royale plus a side order of avocado , while it tasted ok, the chef needs to learn how to present the food. From what we could see, There were only 2 eggs served on top of the muffin, there were no veggies on the side to make it more presentable which lessen our appetites. We are not expecting as much veggies as a sal

Just to find a quiet place to chill and chit chat at late night, me & my friend (2 of us) have chosen this classy place in the Sai Kung town centre.Love the wooden european style. (Cheese on the shelves are tempting, btw)Have eaten in this restaurant for a several times, but it was my first time to come here for drink only.I've ordered a pot of Peachy.foodie rating: ✮✮✮✮✮(5/5)It smelled & tasted both perfectly good. The tea made the room fully filled of smell of mint. The texture was very smooth

西貢以吃海鮮聞名，不少的遊人都專程走進去吃生猛海鮮除此之外，帶有異國風情的西餐廳亦有不少呢其中一間就是由外國廚師主理的 Classified------------------------------Classified 在香港共有九間分店，其中一間位於西貢市中心旺中帶靜，散步完可以入去坐低吃個 all day breakfast西貢 Classified 樓高兩層，以木色為調，有大細木桌供客人用餐，滿足不同客人的需要，適合一大班朋友、家庭或者情侶牆身位置擺放一排高至二樓的酒櫃，以及一盞大吊燈，令餐廳增添幾分格調開放式的廚房，讓客人見到幾位廚師細心地烹調食品翻開 menu ，選擇亦幾多，有沙律、麵包、意粉、意大利飯、全日早餐等蝴蝶結姐姐先來個樣樣都有的 all day breakfast，滿足下姐姐的美食心願呢個 all day breakfast ($108) 非常之豐富呢，有豬肉腸、煙肉、蘑菇、炒蛋配多士、蕃茄及茄汁焗豆炒蛋炒得夠香滑，仍夾雜蛋汁，配上香草一齊吃，更帶出蛋的濃香豬肉腸的口感彈牙飽滿，切開時肉汁流出，甘香非常，蘑菇原隻去煎，蘑菇汁緊緊鎖在裡邊，吃出菇的鮮甜味道而且早餐

Here is def. a nice place to chil out, especially with the sea view and the vibes. It is surrounded by bars, cafes and food stands which is very culture diverse. There is a mall nearby which is good for family and friends hang out. About the food, we order a burger and pancakes. The burger is pretty dry and it is not served hot. The fries is very little and not fresh. For my pancakes, they are just pancakes that the one you have in McDonalds. We are quite disappointed about the food, luckily th

benedict egg 是我每次吃all day breakfast 時候的必點，亦曾經吃過竟然將蛋完全煮熟的餐廳。雖然classified 的蛋煮得剛好，醬的味道正常，但$100這個價錢，連普通的伴碟沙律都沒有的確很令人失望，像是一道未完成的菜式，就已經上枱。烘過的英式muffin 上，墊上了巴馬火腿，再上一層便是benedict egg ，上面淋上了荷蘭醬。muffin 正常，帶少少un 性；巴馬火腿不太咸，但是咸味的主要來源；蛋煮得剛好，有流心效果，但蛋味不算太重；荷蘭醬正常，不會偏酸。整體來說，這個不過不失，沒有令我留下深刻的印象，相比起b 字頭的，價錢差不多，但無論是視覺上還是味覺上，都有一段距離。

今年咁岩喺西貢慶祝生日想揀間有情調嘅西餐一早訂咗枱 但係原來禮拜六日都唔使等位 因為都唔滿 同埋一早帶咗蛋糕來但係唔使切餅費服務都幾好多數係外國服務員所以主要都係講英文Menu 唔算好多嘢揀揀咗個牛肉牛油果沙律 牛肉幾新鮮 既fresh 不過不失啦 青口番茄意粉 青口幾新鮮 意粉酸酸地好開胃鍾意食芝士嘅我哋揀咗四季芝士pizza 唔係好突出但係芝士味幾濃郁 不過個Pizza底比較脆 脆得滯 有啲乾最後嗌多咗一杯lemonade quite good n fresh 不過價錢都有返咁上下所以點到即止 食埋個生日蛋糕就啱啱好啦食物我覺得還可以 不過呢一個價錢可以食好啲 同埋呢一個份量都唔係好飽 因為唔太多人 暗暗地 氣氛還可以無乜impress到我地 一次就夠嚕