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女朋友生日當然要搵間比較有情調既餐廳啦咁岩搵到呢間見到都幾多好評下就試一試你啦ps 當日二人都係半飽咁去食可能會有d影響都未定1. 可能係星期三關係都比較少人但非壞事丫靜d仲好2.面包配油&醋 - 面包都新鮮 ,熱辣辣 醋同油就正常野3.蘿蔔湯 - 湯都好濃厚蘿蔔既味道 但唔係話超級好味,中上啦4.三文魚沙律 - 好好好大盤! 三文魚幾好, 菜都好新鮮 , 配上既少少酸醬汁亦唔會太搶走菜既鮮味5.比目魚包煙肉蘆筍 - 幾特別既組合 , 比目魚入面包住煙肉及蘆筍 , 增加佢既口感 , 配上薯蓉及紅黃椒及南瓜6.芝士焗蝦&牛扒 - 芝士焗蝦都幾新鮮 , 佢簡單配上芝士反而令蝦既味無被搶走 但牛扒就唔太ok , medium well 都有出血 ,但都係比較韌 都有配上薯蓉及紅黃椒及南瓜7.朱古力布朗尼&雪糕 - 朱古力都幾濃味 , 女朋友話雪糕好似雀巢果d 其實唔錯,但太飽,根本食唔落8.柚子cocktail(free) - 酸酸甜甜既味道十分好 , 酒味岩岩好, 唔會太濃服務方面 , 一開始我同女朋友都覺得d待應生有d囂張都係非香港人一口流利英語有時唔係好好笑容但後面因為我會request 佢係個甜品上寫字就同佢地傾下計咁佢地原來都幾nice會幫我諗下點解寫點解講咁之後上菜收碟都有笑住咁finally 都ok題外話, 表明係無惡意 , 當中有一個男待應生個樣好妖感覺似泰國人哈, 其實似人妖 , 不過佢好nice , 而且佢好靚仔我係男都覺得佢有種特別既魅力哈ps. i am not gay
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買咗groupon團購博一博，turn out效果都ok！預先book咗星期二晚，希望少人d會好d，7:30pm上到去，都有幾枱客。餐廳環境幾靜，但光咗少少，整體上感覺良好。望一望menu，好快揀好想要的食物。先黎面包and soup of the day – 磨菇湯。面包點醋及橄欖油好味，磨菇湯就一般。前菜揀咗煎鵝肝，上枱除咗鵝肝外，仲有一條小garlic bread and salad，賣相好吸引，鵝肝好味，夠大夠厚，切開唔散，配沙律減低油膩感，正！主菜食steak，夠大舊，presentation好靚，可惜要medium都煎得幾熟，但配菜好味，連薯蓉都好滑，補償番。Dessert要tiramisu，上枱跟埋vanilla ice-cream，幾好味！侍應亦有加水，上菜亦快，咁嘅價錢（$3xx+10%）仲有一杯紅or白酒 and coffee or tea，仲想點！
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The restaurant was half empty on a Saturday night. Decor was spacious for Soho. We sat down and was greeted by the friendly manager. There was a set dinner for HKD 248 + 10% for a 3 course meal. You can choose from appetizers - soup of the day, salad, and antipasto. Main course you can choose from pasta, chicken, lamp chops, steak and fish, then dessert or coffee / tea. The manager said the soup of the day was carrot and to our surprise when it came the color was pale yellow. We tasted the soup and it tasted like watered down chicken soup or some soup with chicken flavored base. Definitely NOT carrot soup! We asked another waiter and he said the soup was Potato and Leek. We told the Manager it was not carrot soup and he just said, well maybe they ran out in the kitchen and had to change it. Pretty lame response as it was obvious he had no clue what was going on. Another member in the group ordered the antipasto plate and when you think couldn't go wrong, it did. The feta cheese or maybe it was mozzerella, had absolutely no taste. The parma ham was below average.The main dishes came and we ordered, mushroom Risotto, Seafood Spaghetti and Steak (recommended by the Manager). The risotto had no taste. The portions were huge but the quality was not restaurant material. The seafood spaghetti was al dente with a large variety of seafood - clams, fish, salmon, squid and prawns. The seafood didn't seem particularly fresh or special. The steak was probably the worst. There was a large piece of meat however the quality of the meat was below average and there was no taste to the steak. We should have picked up on this To sum up, large portions and low quality food. The staff were nice and friendly however seemed clueless. For what you pay for, you can go to another soho Italian restaurant with much more quality food.
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當日我無意中，大約6時多，我見到Cenacolo II，行上去看看見到無人，初初有D驚驚地，試試新嘢，但店內大多數是英文人，諗住膽粗粗有盡力去落單叫嘢食，不出5分鐘有位廋廋女士應笑笑口走過來，問我地想食全雞餐嗎，完來叫咗幾款雞飯意粉等等，最後更係問噃佢有什麼好介紹，總之店內之選啦，我覺得水盡不錯和下次再來的意欲，盡言之好啦。總結英文唔好就搵搵為一一個廋廋女士應幫幫手，比較好：）
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真係未試過食意大利菜可以咁好食嘅同時食得飽！真係值得一讚 (其實都拖左好耐先講 )其實之前都去過唔少次舊 Cenacolo，一路都覺得非常抵食，開左分店梗係要去踩踩場啦！好，直入主題：先黎個頭盤！正斗包包，真係啱晒 O 型血嗜殿粉質嘅朋友仔！(我地)不過添食略嫌慢啲跟住係沙律其實個頭盤已經好似主菜咁大個，不過我地勝在多人！(其實係大食姐)再黎多個菜先，話晒都係草食男...主菜到！Pizza 唔錯雞真係出乎意料地滑，好味~哩條魚，值頭要 High Light！！我真係未試過係 Cenacolo (Both 新舊) 以外食過咁正咁滑嘅三文魚！大廚朋友話佢叫玻璃肉，正如其名啲肉內裏好似玻璃咁晶瑩通透，係用低溫煮先會有咁嘅效果，自家無工具係做唔到嘅！真係要比 10 個 Like 另外之前食過爐魚都好正，佢個黎巴嫩豆汁好有特色，強力推介好好味，唔太 Creamly 得黎又香！最後到甜品啦~~~我呢，其實就唔好甜品嘅，但係今次我都爭埋一份囉~ 總括黎講整體感覺非常好！味度唔洗講，唔信自己試試環境優美有格調，而且好寬敞服務非常好，尤其係個女經理，見過幾次好 Nice 好好傾，開頭食嗰時重比左唔少推介添！另外個男侍應都好好禮貌最後除左抵食夾大件外，都搵唔到第二句啦，係蘇豪黎講真係平時一半價錢，但係有足一倍份量，哩個真係我最欣賞！(因為我好大食 )
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