影片
營業時間
今日營業
12:00 - 22:30
星期一至日
12:00 - 22:30
以上資料只供參考, 請與餐廳確認詳情
有關獎賞計劃
今天選擇了不過這間意大利風味餐廳，叫了兩個Set lunch，中午12:30去到都已經很多人了。環境方面餐廳有磚屋嘅感覺，加上昏暗嘅燈光，感覺好高級同埋好舒服。服務方面餐廳服務員非常有禮亦很貼心👍🏻忌廉南瓜湯湯品味道香濃，香濃南瓜味，而且感覺好似有啲堅果碎，所以飲湯得來口感都好豐富👍🏻Soft drinkSet lunch包埋Soft drink，除咗基本汽水類，最喜歡有ginger ale/beer的選擇。主菜Tonno pizza呢個Pizza主要用咗吞拿魚，蕃茄，意大利水牛芝士配合清淡嘅香草調味洋蔥。加上pizza新鮮出爐，批邊鬆脆，輕易做出拉絲感覺。Polpettoni pasta呢個意大利麵配上佢哋自家製嘅安格斯牛肉丸。真係超級好味👍🏻牛肉非常之有牛味，再配埋巴馬臣芝士碎，令意粉更豐富入味。極之推介👍🏻追加食物香蒜炸薯條薯條啱啱新鮮炸起，好香脆，而且入面真係有濃濃嘅薯仔蓉，好惹味👍🏻 甜品意式奶凍配雜莓醬奶凍未配上醬汁之前，已經有好香濃嘅奶味，配上香濃雜莓醬，口感更豐富。Tiramisu配料包括馬斯卡彭芝士，可可同濃縮咖啡。所以入口有濃濃嘅咖啡香味，芝士蛋糕好香。呢個甜品真心推介👍🏻
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隱藏係北角嘅Abbraccio，係一間家庭式意大利餐廳，裝修低調溫馨，適合家庭同朋友聚餐。不過要注意地址寫堡壘街，但其實入口係北景街。🍕 必點推薦｜食過返尋味農家風 Contadina Pizza（$178）即叫即焗手工薄餅烤得邊緣微焦脆，餅底煙煙韌韌，厚薄度適中，白汁底充滿忌廉奶香，濃郁而不水，搭配雞胸肉絲、雙重芝士同炒大蔥的甜味，令人食唔停口。同朋友兩個人就食左一大個🫣🫣🫣$178 食到咁高質嘅pizza ,性價比極高👍🏻🫣🫣自家製安格斯牛肉丸意大利麵＄178(Polpettoni Pasta）自家製安格斯牛肉丸無得頂，紮實多汁，混合香草調味，茄醬酸甜啱啱好👍🏻👍🏻另外仲有巴馬臣芝士碎增添鹹香味，又係食唔停口。生莱沙律醬配松露醬$128（Latturga e Tartufo）超多松露醬！松露味震撼級濃郁，加埋藍紋芝士的邪惡組合，吃一口就上癮。最正仲有烤杏仁片，勁香脆，增添口感層次。松露愛好者必試👍🏻👍🏻送嘅麵包🥖都好好味，好鬆軟，點意大利黑醋同橄欖油超正👍🏻經典 Tiramisu咖啡香濃郁，手指餅濕潤度完美，甜度剛剛好👍🏻👍🏻👍🏻🍷Confini Chianti果香輕盈，配Pizza超解膩～ 🌟 總結：Abbraccio係一間性價比高，用心製作每道菜式嘅小店，從沙律到Pizza都充滿手工誠意，松露、芝士控絕對要試
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今日同同事去咗北角Abbraccio食lunch, 午市推出HK$128 (另加一) lunch-set, 包餐湯、餐包、自選主食(7” PIZZA or PASTA)同埋餐飲(汽水), 額外可以自選追加前菜小食。餐廳從外而內裝修充滿意式風情, 傳統西式格局, 柔和燈光營造浪費氣氛。Lunch-set雖然選擇算不上多, 但總可以食到意大利特色美食, PIZZA同埋意粉。我地偏向中意食PIZZA, 主食兩款都同樣揀咗不同口味PIZZA。先放上餐湯同餐包, 仲加咗HK$30 追加: 香蒜炸薯條,薯條炸得香脆不油, 加咗香蒜, 惹味可口。餐飲包汽水, 亦可另+HK$30 轉COFFEEPIZZA即叫即焗, 等待時間都唔會太耐。傳統意大利餅底, 餅皮焗得帶點焦燶, 熱辣辣時外層鬆脆內軟熟。Tonno: 餅底上加上 意大利水牛芝士、香草調味洋蔥、幾片番茄同埋少量吞拿魚肉, 鹹香吞拿魚肉跟芝士味道好夾, 配上多汁清甜番茄, 中和鹹度之餘, 更加開胃。Cacio e Pepe: 選用兩款芝士分別為馬蘇里拉芝士同埋車打芝士, 再加上黑胡椒碎。芝士味濃郁一點, 喜歡食芝士嘅不能錯過。最後我地仲額外HK$20/scoop 追加Gelatto,有雲呢拿同埋類似tiramisu, 質感帶有些少沙冰, 兩款味道均為濃郁。
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炮台山站或者北角站行過嚟都幾方便，裝修有意式溫馨感，坐得勁舒服。本身見到餐牌驚嗌兩個套餐太飽，好奇問吓職員可唔可以淨係嗌一個套餐，原來都可以㗎喎！其實個份量都真係夠兩個人食，咩都可以試啲勁開心。開餐之前仲有餐包，都幾驚喜，餐包一啲都唔乾身，而且外脆內軟，都幾想encore。‣ 四道菜晚市套餐 $498· 意式薄切八爪魚冷盤 ＋$58八爪魚切得薄薄哋，望落已經幾吸引。食落去口感爽彈，配埋橄欖油同檸檬汁，清新開胃。八爪魚本身冇腥味，反而仲有少少海水鮮味。· 自製安格斯牛肉丸意大利麵見到頭盤有得嗌肉丸已經有啲心動，所以決定一石二鳥嗌個牛肉肉丸意大利麵。牛肉丸大大粒，肉汁豐富，香草味同蕃茄醬融合得啱啱好。意粉煮得al dente，唔會過腍，掛汁力強，我自己覺得口味都偏重，但係我鍾意濃郁嘅蕃茄醬味。· 西冷牛扒用鐵板上真係冇得輸，外脆內嫩，肉味濃郁，塊肉上面啲肥膏俾鐵板煎煎真係香到爆炸，食落去juicy又唔嚡口。牛扒本身已經夠味，不過我自己都幾鍾意佢嘅香草醬。· 經典提拉米蘇比想像中好食，tiramisu層次分明，忌廉滑溜，咖啡酒香濃郁，我覺得濕潤度啱啱好。帶少少可可粉嘅微苦，甜度啱啱好，兩個人分嚟食就可以，一個人嘅話可能有啲飽。
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Me and my friend went to Abbraccio for lunch last week and ordered two-set lunch priced at $128. The experience was delightful, starting with a creamy pumpkin soup. It was rich, with a subtle sweetness that perfectly set the tone for the meal.For main course, we ordered a Polpettoni Pasta and Tonno Pizza.The Polpettoni Pasta consisted of spaghetti topped with house-made Angus beef meatballs and a generous sprinkle of Parmesan cheese. The meatballs were juicy and flavorful. The pasta was cooked al dente, providing a satisfying bite that enhanced the overall dish.Next, I tried the Tonno Pizza, featuring fresh tuna. The tuna was impeccably fresh, and the creamy mozzarella paired well with the sweetness of the tomatoes.I decided to add on the French fries for an extra $30. While they were crispy and well-seasoned, I felt they complemented the pizza options better, as the flavors of the main dishes were robust enough on their own.The two-set lunch provides great value, and I left feeling satisfied and eager to return for more. Highly recommended!
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