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千色匯這港式茶餐廳都是好地方。首先店員記性不錯，會介紹推介到你想吃，和你上次食過邊款菜，驚一驚!幾枱服務員和客人都有講有笑，很熟呢!今日做完護膚療程已經晚上9點，就準備別頓普通的。選了星洲炒米和港式奶茶。通常茶餐廳我比較喜歡喝奶茶或燕映先說星洲炒米，用料很足有香味，看到大大碟都擔心食不晒，結果我居然不知不覺清了。印象最深刻蝦仁很隻，有火腿，义燒，芽菜。奶茶很滑，一包糖剛剛好，茶餐廳必飲香港地的名字很親切，很喜歡!
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有冇人好鐘意飲湯呢🙊最近 香港地 推出新menu🎉主打老火湯 款款都份量十足 尤其個 花膠上鮮鍋😍.🍜花膠上鮮鍋(配布包豆腐及米線)🍜魚湯底先加分 個鯇魚餅非常足料🐟真. 鯇魚肉 而唔係溝好多粉 所以好彈牙 亮點 4大大舊厚厚花膠 同樣很彈牙假如煮得再軟淋啲就好🙊鍋底仲有索滿湯水嘅娃娃菜🌱.🍲原煲老火湯🍲就係婆婆煲湯嘅味道 好鬼多湯渣湯渣控應該好愛😂.🍚蟹籽蛋白飯🍚好簡單嘅一個炒飯 但勝在飯粉分明不油岩曬撈湯/辣椒油食 .最正係嗰薑汁好立克 同 特濃阿華田奶昔😍😍超級濃郁同夠冰涼呀!!❄❄
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今晚同個朋友o係荃灣睇完戲，差唔多晚餐時間，朋友話想簡簡單單食餐便飯就要趕全返屋企交人。於是我哋就入左「香港地」諗住食啲中菜晚飯醫下肚咁。我哋叫左「煎封倉魚」、「XO醬西蘭花炒蝦球」、有個麗湯配埋白飯就一餐了。講講個「煎封倉魚」先，唔知是咪煎封既關係，唔太新鮮，啲魚肉真心硬，每次夾魚肉都要兩個人用自己對筷子互相幫手，先可以成功咁夾起到魚肉，真心無癮而且麻煩。「XO醬西蘭花炒蝦球」叫做好得多，佢既蝦都好大隻，蝦肉都算彈牙，而西蘭花都好爽口青脆，用XO醬去炒非常香口而且入味。送飯黎講，如果佢份量多啲，我哋應該可以送到每人2碗白飯的。如果晚飯黎講，我哋應該唔會再黎食了，或者早餐/下午茶之類佢會好食少少掛。
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Maxim's is an interesting company. Sometimes they are pretty good. And sometimes, it's beyond horrifying. And then there are times you get both in one setting.Boyfriend and I arrived in Tsuen Wan and I was SUPER hungry. So we just randomly ate at the nearest place and that was Hong Kong Day. A cha chan teng concept from Maxim's.During afternoon tea time, they have various afternoon tea sets. Menu is in English and Chinese. There is no 10% service charge. You order at the table and pay on your way out. But one has a set where you can choose three items (a snack, main and dessert or drink) and it only costs $48. There are lots to select from and we decided to order from that.This is what boyfriend ordered. The snack was a seaweed soup with three different types of fish balls. The balls were ok. Nothing special about them. The soup was savory but had a hint of MSG.The main was a stir fried beef rice noodle. This was pretty delicious and a good generous portion. It wasn't overly oily and the beef was tender without the taste of meat softner.The dessert he chose was a coffee cake. This was actually a multi-layer coffee jelly and REALLY good. The taste of coffee was strong and rich. The jelly had a nice bounce.I chose the fried chicken wing and fries as a snack. I say wing because it may look like two wings from the photo, it's actually one wing but they separated into two. The wings were good. Super crunchy and tasted like the McDonald's fried wings but 10 times more spicy. The fries were good, too.My main was a spaghetti bolognese with a fried egg. Here is an example when Maxim offers something abhorrent. The bolognese sauce was really good. But the fried egg? Was still a bit on the raw side. The egg white was still clear. And the pasta? It wasn't drained properly and was still watery underneath.My dessert was jelly. And it was exactly that. A big cup of lime jelly with canned pineapple. I'm a happy camper over this as I love Jello. It fit what I wanted. I won't complain.Maxim's. Always unpredictable. Sometimes good. Sometimes bad. But at least not expensive.
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所謂平民食堂，平靚正！最鍾意嚟呢度叫條魚食，但一定要係八點半前先有得食，一行四人叫咗四個餸剛剛好！值得一題係嗰個香港地小炒王，炒得好有水準，好似去酒樓咁，另外叫咗個豉汁蒸倉魚，不過條魚有啲蒸過龍，仲有個椒鹽四季豆豬扒，豬扒都好林夠入味！個鹹魚雞粒豆腐㷛，送飯一流！
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