影片
港鐵太子站 D 出口, 步行約2分鐘
繼續閱讀
電話號碼
23081883
開飯介紹
以多款食材製作手工餃子，湯底為熬煮4小時的椰子海帶鮮雞豬骨湯，味道清甜；嗜辣的朋友則可選擇酸辣湯底。
繼續閱讀
營業時間
今日營業
11:30 - 22:00
星期一至日
11:30 - 22:00
以上資料只供參考, 請與餐廳確認詳情
相關文章
.#foodie #hk #hkfoodie#HTB美食推介【太子脹卜卜餃子🥟｜邪惡金沙煎餃配小食】🐨金沙芝士粟米鮮肉煎餃 $55+17推薦度：⭐️⭐️⭐️⭐⭐️ 基本上成個OpenRice都係介紹呢一款餃子，又點可以唔親身試吓呢？餃子皮薄身，外面煎到好脆唔會硬，芝士、粟米、鮮肉比例調配得啱啱好👍🏻芝士咬落未有拉絲咁誇，但味道非常之濃郁，每啖都會食到粟米，甜甜地可以去除到芝士嘅油膩感！！最緊要就係加咗邪惡嘅金沙，滿滿嘅鹹蛋黃鋪喺面，賣相已經一流，食落好香鹹蛋黃嘅鹹香味，令到餃子層次更豐富分明🤤.🐨薺菜馬蹄鮮肉湯餃 $55推薦度：⭐️⭐️⭐️⭐湯底餐廳選用咗椰子海帶鮮雞豬骨湯，飲落好清甜，飲完都唔會口乾，應該冇乜味精～ 湯餃份量感覺更大粒，粒粒都有半隻手掌咁上下😨薺菜處理得好好，加埋馬蹄粒就更爽口！.🐨涼拌皮蛋 $22推薦度：⭐️⭐️⭐️⭐⭐️ 小編原來叫錯咗冇嗌到糖心皮蛋，原來涼拌一樣出色❤️皮蛋份量好多，中間都有少少流心，整體偏實，但冇多餘嘅氨味～加埋酸薑微酸爽口，好開胃～.🐨香煎豆腐 $19推薦度：⭐️⭐️⭐️⭐煎到外脆，吸到少少蔥花香，最緊要保持到中間豆腐嘅嫩滑～——☼——☼——☼——☼——☼——豐信餃子店 📍地址：太子汝州街17號地下A號舖🐨推薦度：😋😋😋😋/5 🪸環境：👾👾👾👾🗣️服務：👍🏻👍🏻👍🏻👍🏻📸食物打卡度：💡💡💡💡💡🛠️分類：#HTB太子 #HTB港式.#太子美食 #太子 #港式 #餃子 #金沙 #金沙餃 #湯餃 #煎餃 #皮蛋 #豆腐 #美食推介
繼續閱讀
今次去呢間餃子店食嘢，叫左十隻煎餃同十隻湯餃 分別係芝士粟米肉餃，韭菜肉餃同雲耳椰菜鮮肉餃。芝士煎餃嗰個芝士味好濃而且入面嘅肉餡好足夠。韭菜煎餃喺我覺得其中一樣最好食嘅嘢食，因為佢嗰比例幾唔錯，而調味亦都好啱我自己嘅口味。雲耳椰菜水餃都唔錯，入口咬穿嘅時候會有汁流入口，不過呢款水餃肉餡比較少，鍾意食肉嘅人就冇咁建議啦。小食方面叫左一份涼拌皮蛋，呢個皮蛋嘅汁好特別，唔似平時嗰出面食嗰種，呢度個汁有一點點甜味，而帶出嚟嘅感覺亦都好唔錯
繼續閱讀
At this cozy dumpling shop, I tried two different dumpling soups: the Seaweed and Pork Dumpling Soup and the Purple Cabbage and Pork Dumpling Soup, with an added twist of rice noodles. Both dishes left a great impression.The Seaweed and Pork Dumpling Soup was a comforting bowl of flavors. The seaweed added a subtle umami, complementing the tender and juicy pork filling inside the dumplings. The broth was light yet flavorful, perfect for warming up on a cool day. The rice noodles were a delightful addition, giving the soup extra texture and making it a more filling meal.The Purple Cabbage and Pork Dumpling Soup, on the other hand, stood out for its vibrant color and fresh taste. The purple cabbage added a mild sweetness that balanced well with the savory pork filling. The broth was similarly light but with a hint of natural sweetness from the cabbage, making it a refreshing option.A standout accompaniment was their homemade spicy pickled radish (辣菜甫), which packed a punch and added a satisfying crunch to the meal. I also loved dipping the dumplings in vinegar—it brought a zesty, tangy kick, combining the perfect balance of sour and spicy flavors. Highly recommended for anyone who enjoys a flavorful and satisfying dumpling experience!
繼續閱讀
食過都幾多次，味道普通除咗一個疑似老闆嘅男人好有禮貌之外大部分職員都冇乜service可言但漏單/ 出錯單問題真係經常出現一次叫餃子配米線米線先嚟，但餃子漏單到朋友食晒都冇嚟最後食咗個幾鐘⋯⋯今次就叫煎餃，但整咗湯餃同職員反映，職員就問我哋介唔介意照食減返$2都費事再等，所以就算啦照要跟住職員又話不如我俾多一隻湯餃你咁我就唔使俾返$2你咁麻煩我就是但啦，你鍾意啦點知職員又突然之間話一隻餃都冇剩啦，冇得比我咁OK囉，俾返$2我囉過咗一陣，就有職員擺低一隻湯餃話因為已經整咗⋯⋯⋯⋯⋯⋯⋯⋯⋯⋯大佬你玩晒啦最後冇食佢哋夾硬擺低嘅餃子到俾錢時又話因為我要-$2所以要我俾現金我俾八達通好麻煩唔知點樣扣返兩蚊要我去隔離舖頭俾錢⋯⋯⋯⋯⋯
繼續閱讀
今次已經係第二次encore，之前一直好忙，所以都冇時間去食，因為無論晏晝定係夜晚佢都都係排長龍今次叫咗個雲耳椰菜餃，椰菜爽甜雲耳好有咬口，不得不讚係佢啲豬肉餡鮮甜美味。冇乜肥肉，打得好實。每一隻都係脹卜卜其實兩個人分兩碗七隻已經好飽，可以再加少少小食，不過如果男仔大食啲就可以加個面！個湯係老火湯，所以連埋啲麵食都好好味。第二款餃子係我最掛住嘅芝士粟米肉餃，之前喺其他地方食過，第一冇佢咁足料，第二芝士冇佢多！第三係俾佢貴，所以我有乜可能唔掛住快啲開多啲分店！小食叫咗皮蛋同埋牛腱，皮蛋甜甜地，不過雖然佢叫涼拌皮蛋其實係冇辣味。牛腱都OK如果腍少少就更好希望老闆睇到呢度快啲開分店，唔該 ！
繼續閱讀