60
17
16
港鐵銅鑼灣站 C 出口, 步行約4分鐘 繼續閱讀
電話號碼
2838 6116
特色
適合大夥人
營業時間
星期一至日:18:00-02:00
付款方式
Visa Master 現金 銀聯
其他資料
深夜營業
酒精飲品
自帶酒水 詳細介紹
VIP房 詳細介紹
加一服務費
電視播放
食評 (98)
等級1 2017-03-22
551 瀏覽
Ive been here numerous times and I can safely say it has the freshest ingredients and best service in town. HIGHLY RECOMMEND IT TO HOTPOT LOVERSThe sichuan soup base is to die for and the beef selection is some of the best that I have experienced. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2016-10-29
6690 瀏覽
It was not my original choice to come here but the restaurant I wanted to go was full and came here after seeing the comments on OpenRice. Food: fish is fresh. Beef is tasty not too fat. Fish balls are all very good. Special mention- crystal BBQ pork bun! Must try! Service: old school and attentive! I didn't like the sugar cane juice that I ordered and they immediately changed to my other choice. Unexpectedly good service from old school restaurant! Environment: 1st floor 2tvs minimal decor. The most important aspect is cleanliness. Overall, I will definitely come back again and will definitely recommend this restaurant! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2016-10-24
4786 瀏覽
湯底選擇多,今次叫咗皮蛋芫茜同埋蕃茄湯底。食物到房時間不是太耐 房間好隔音叫咗個大嘅象拔蚌 $12xx 呢個牛味重 比較硬身~呢個牛頸脊 比較易咬 脂肪味強 我鐘意呢個水晶叉燒包我哋叫咗5碟!好好食呀呢個雜菜拼盤 一個夠食 因為都多!嚟過食2次 2次都系菜上發現到毛毛蟲 所以大家小心。仲有鱔 都好好食 佢切成長條 又唔驚有骨附近有酒鋪 我哋買上去抵飲d 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2016-10-15
3350 瀏覽
It has been long time since my last visit to hot pot restaurant. The tomato soup base here is very rich and tasty. Basically not necessary for dipping sauces but the restaurant still provides a wide range of sauces. Beef was excellent and of high quality. A must try for beef lover. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2016-10-12
2462 瀏覽
First time to local hot pot and was very impressed. The soup itself was nice (tomato with beef brisket) and the items on menu equally complemented the soup. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)