華記小廚 (香港仔舊大街)

華記小廚 (香港仔舊大街) (已結業)

Wah Kee Restaurant (Old Main Street Aberdeen)
香港仔 |$51-100 |川菜-四川 /中菜館
華記小廚 (香港仔舊大街) (已結業)
17
3
3
1K
Overview
Review (30)
Photo (183)
Video
Menu
Overall Rating:
3.5
3
Taste
2
Decor
3
Service
3
Hygiene
3
Value
3.5
30 Reviews
qmq890513
香港仔寶藏小廚
qmq890513
等級3
2023-12-27
1K views
Follow
住赤柱d嘢食道悶悶d就會去香港仔揾食，而多數時間就會揀呢間，由裝修前已經幫襯，宜家裝修完繼續幫襯。每次入到去都人聲喧囂，幾好生意！看看餐牌，價錢都親民正常價，388可以任選四道送，真係幾好。又唔貴，又百分百自己話事。唔鍾意d套餐配好曬，一定唔會全部都鍾意食。今次叫左金菇肥牛煲、蔥薑台山蠔、樟茶鴨同埋小炒皇，全部有水準嘅！🈶鍋氣又幾足料，其實我已經唔係第一次過來食，叫過好多唔同款嘅送，全部都ok，唔會dim失望。仲要試過水煮都ok，不過一定唔係地道水準，係叫做可以係食其他嘢嘅時候有多一道惹味送菜，都唔錯啊，個種ok。…Read More
+ 3
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
5
Taste
4
Decor
3
Service
4
Hygiene
5
Value
Dining Method
堂食
Monchhichi919
大大盤碟頭飯
Monchhichi919
等級4
2023-12-20
546 views
Follow
經同事介紹黎到一個唔顯眼內街的位置，一直都未黎過，入面都幾大，碟頭飯唔止個盤大，量都好大，細食嘅要減飯，大食嘅差點食唔曬，種類都令人15/16，特別係口水雞飯/梅菜扣肉飯，最終選擇了口水雞飯配熱檸水。上菜時是一個大盤咁上，人人都一大兜，口水雞個汁係另上，雞可以講係無味，亦有皮蛋&辣椒碎做伴碟，除左白飯外，其他野基本上都係唔熱，雞的位置主要以胸為上，肉質亦唔鞋只係無味，但以份量取勝算唔錯。服務員態度親切有禮，唔會呼呼喝喝，下次會想試梅菜扣肉飯，見個同事都食到讚不絕口。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
3
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Date of Visit
2023-12-14
Dining Method
堂食
Spending Per Head
$62 (午餐)
AndyChan2126
街坊地道小廚
AndyChan2126
等級4
2023-06-20
1K views
Follow
禮拜六同屋企去咗呢間超級地道嘅小炒王菜式！1。椒鹽雙併椒鹽豆腐，拼椒鹽魷魚，炒得好香口，真係好鬼好食。2。生炒骨啦，正宗大排檔風味呀！3。百齡菇雙蔬一般般啦！4。紅燒雜菌豆腐，同頭先嗰個菜啲味差唔多😂😂5。蔥油雞半隻，隻雞幾滑，不過細咗啲🤣6。蒜蓉開邊蝦，夠晒味，不過我細佬話，隻蝦咁細隻都可以開兩邊，師傅刀工都好勁。7。最後有老虎斑。老虎斑幾好食㗎，有蔥油放上去，特別惹味！做街坊生意舖頭，都幾抵食！…Read More
+ 4
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
4
Decor
5
Service
5
Hygiene
5
Value
Recommended Dishes
椒鹽雙併
Date of Visit
2023-06-17
Dining Method
堂食
Spending Per Head
$230 (晚餐)
Amplifier Scott
香港仔大排檔
Amplifier Scott
等級4
2023-05-18
796 views
Follow
這間大排檔的菜式口味獨特，既有傳統的廣東風味，又有地方特色的改良創新。其中，蔥姜炸蠔鮮美可口，炸得金黃酥脆的蠔肉與香蔥、薑末、蒜蓉等調料混合，再煲製既有濃郁的海鮮味，又有香辛料帶來的豐富層次感。肥牛煲口感濃郁，軟嫩適中的肥牛與其他食材相互交融，搭配香濃的湯底，令人食慾大開。小炒皇鮮香可口，可稱得上佳餚；樟茶鴨則是肉質緊實、鮮嫩多汁，獨特的樟茶葉熏製工藝賦予了鴨肉獨特的風味，配以特製的醬汁，更是回味無窮。整體來說，這間大排檔的食物品質比較出色，各類菜品的質量和口感都較為穩定。食材新鮮、烹飪技藝到位，菜品的風味和特點也比較突出。總體而言，這間大排檔在菜品口味、品質和價效比等方面表現不俗，…Read More
+ 1
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Dining Method
堂食
M.Food.Journal
香港仔舊大街街坊港式小炒大牌檔
M.Food.Journal
等級4
2023-05-17
1K views
Follow
📍華記小廚𝑾𝒂𝒉 𝑲𝒆𝒆 𝑹𝒆𝒔𝒕𝒂𝒖𝒓𝒂𝒏𝒕🧭香港仔香港仔舊大街82號地舖💰人均消費: HKD272第一次嚟到香港仔舊大街，原來係條巷仔🤣 今晚食#華記小廚! ⭐️霸王辣子大腸$128𝑺𝒊𝒄𝒉𝒖𝒂𝒏 𝑺𝒑𝒊𝒄𝒚 𝑷𝒊𝒈 𝑰𝒏𝒕𝒆𝒔𝒕𝒊𝒏𝒆𝒔 辣子雞食得多，辣子大腸真係未食過！唔好睇佢炸到咁，個大腸咬落去係鬆化㗎！有趣有趣💯薑蔥焗魚卜 $108𝑭𝒊𝒔𝒉 𝑴𝒂𝒘 𝒘𝒊𝒕𝒉 𝑮𝒊𝒏𝒈𝒆𝒓 𝒂𝒏𝒅 𝑺𝒄𝒂𝒍𝒍𝒊𝒐𝒏超好味！啲魚卜拉油非常好！ 入口食到酥脆可口，加上芡汁做得好好，魚卜同薑蔥吸滿晒個汁，勁正！⭐️鹽酥雞配豆腐 $128𝑫𝒆𝒆𝒑 𝑭𝒓𝒊𝒆𝒅 𝑪𝒉𝒊𝒄𝒌𝒆𝒏 𝒂𝒏𝒅 𝑻𝒐𝒇𝒖超大份！ 估唔到鹽酥雞都幾出色，好有台灣夜市feel！ 個豆腐好滑捋捋好味⭐️家鄉樟茶鴨 $128𝑺𝒊𝒄𝒉𝒖𝒂𝒏 𝑺𝒎𝒐𝒌𝒆𝒅 𝑻𝒆𝒂 𝑫𝒖𝒄𝒌樟茶鴨都唔錯，煙燻味好香，肉質比較緊緻，帶有少少咸香！ 🆗虎皮尖椒 $68𝑷𝒂𝒏-𝒔𝒆𝒂𝒓𝒆𝒅 𝑮𝒓𝒆𝒆𝒏 𝑪𝒉𝒊𝒍𝒊 𝑷𝒆𝒑𝒑𝒆𝒓尖椒口感幾口，少少籽辣，佢用辣油煮，但味道有少少偏酸⭐️蒜蓉粉絲蒸扇貝𝑺𝒕𝒆𝒂𝒎𝒆𝒅 𝑺𝒄𝒂𝒍𝒍𝒐𝒑 𝒘𝒊𝒕𝒉 𝑽𝒆𝒓𝒎𝒊𝒄𝒆𝒍𝒍𝒊 啲扇貝隻隻都手掌咁大，連啲肉都係好大塊！啲粉絲好香，撈豉油食一流！⭐️豉汁蒸鱔 𝑺𝒕𝒆𝒂𝒎𝒆𝒅 𝑬𝒆𝒍 𝒘𝒊𝒕𝒉 𝑩𝒍𝒂𝒄𝒌 𝑩𝒆𝒂𝒏 𝑺𝒂𝒖𝒄𝒆條鱔勁爽口，咬落啖啖肉好香口！略嫌唔夠豆豉香，多啲豉汁會好啲！🆗啫啫通菜煲 𝑺𝒊𝒛𝒛𝒍𝒊𝒏𝒈 𝑾𝒂𝒕𝒆𝒓 𝑺𝒑𝒊𝒏𝒂𝒄𝒉 𝑷𝒐𝒕通菜煲可以，味道頗香，但通菜唔夠淋⭐️招牌口水煮筍殼魚𝑺𝒊𝒈𝒏𝒂𝒕𝒖𝒓𝒆 𝑺𝒊𝒄𝒉𝒖𝒂𝒏 𝑺𝒑𝒊𝒄𝒚 𝑭𝒊𝒔𝒉 𝑷𝒐𝒕 勁大盤水煮魚！揀咗兩條筍殼魚，拉油唔錯幾香口，比我想像中多肉！水口叫咗大辣，但都唔係好辣，不過裡面好多配料！有啲菜式會送啤酒，另外都有叫啤酒，十個人人均只係$270，抵到爛！ #MFJ香港仔 #MFJ中菜#mfoodjournal #foodie #hkfoodie #foodblog #hkfoodblog ##chinesefood #chinesecuisine #aberdeenfood#相機食先 #香港仔美食 #中菜 …Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
2
Decor
3
Service
3
Hygiene
5
Value
Recommended Dishes
霸王辣子大腸
$128
薑蔥焗魚卜
$108
鹽酥雞配豆腐
$128
家鄉樟茶鴨
$120
蒜蓉粉絲蒸扇貝
豉汁蒸鱔
招牌口水煮筍殼魚
Date of Visit
2023-04-22
Dining Method
堂食
Spending Per Head
$272 (晚餐)
Cherry125
服務態度差劣，永不幫襯的店舖
Cherry125
等級1
2022-10-20
1K views
Follow
今天跟家人到此店吃晚飯，還未遇過這麼差劣的服務！事關我們叫了一個黑椒炆豬手，我們吃了一口，整隻豬手都有一陣烤焦味，我們跟店員說明此狀況，店員說這是正常的，是煙熏味，焦黑一片說是煙熏味，眼睛不知是不是出現什麼問題！強烈建議這店員必須要去驗眼！後來我們要求換菜，那個店員說不能換，說拿回廚房會給廚師責罵，拒絕換菜，只給予一枝啤酒打發我們，整隻豬手直接拿回廚房，想不到疫情之後仍然會出現這麼糟糕的服務，以後絕不幫襯此食店！也希望其他幫襯的人三思而行！…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
1
Taste
1
Decor
1
Service
1
Hygiene
1
Value
Dining Method
堂食
Headbb2
水煮魚必試推介
Headbb2
等級4
2022-07-18
1K views
Follow
記得疫情前，一位四川朋友推介過我一間香港仔必食水煮魚。於是今日去探朋友，路經香港仔，就去咗回一回呢間朋友推介嘅華記。回想朋友嘅推介除咗水煮魚之外，莫過於炸原條魚片，拍得住以前香港仔山窿謝記魚蛋粉的招牌炸魚片，可惜嘅係，原來呢個炸魚片已經冇做好幾年了。今次，去食嘅時候都重中之中必定要來過水煮原條桂花魚，等嘅時間係有啲長，足足等咗20分鐘，一上枱仲好大盤…..仲有豬紅、萵筍、及薯粉等滿滿的一盤，味道不得之了，今次點了一個鐘啦，立德好過癮味道仲要好野味惹味。由於我今次人少只有兩個人，所以冇特別再加其他嘢，其實如果人多，可以在家打邊爐配料，或魚再追加食過夠，喺呢啲街坊地方都搵到間咁正既水煮魚真心遠都值一試。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
5
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Recommended Dishes
水煮魚必食
Date of Visit
2022-07-16
Waiting Time
15 Minutes (堂食)
Spending Per Head
$150 (晚餐)
BrianTangPY
好邪惡嘅扣肉飯
BrianTangPY
等級2
2022-07-10
844 views
Follow
路經香港仔，行去山窿魚蛋嗰度，原來已易手變咗呢間華記小廚，都好啦，一場嚟到原來夜晚有小炒、又有魚池，希望個廚得啦喺呢類餐廳，最鍾意試最邪惡嘅扣肉飯上桌呢份真係好邪惡下😅，貌似全肥扣肉，份量也不多，得四件幸好尚有一件＂瘦＂的不過食落，都好好味道，扣肉肥而不膩，入口即化，梅菜夠甜，送飯一流，轉眼間就成碟飯KO哂唔，呢間下次可以再嚟！＃行到邊食到邊＃經常獨食但又肥嘅阿伯…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Ratings
3
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Dining Method
堂食
啫喱糕
外賣酸菜魚米仍然好正！掂！
啫喱糕
等級3
2022-01-16
1K views
Follow
疫情又嚴重咗，盡量減少堂食，但係始終要開餐，唯有買外賣返屋企食安全啲！之前食過華記午市嘅酸菜桂花魚米線，覺得幾夠味！啲柱花魚幾滑，份量又多！米粉幼身爽口！😋今日又想食，就外賣一碗返屋企慢慢食啦！10分鐘路程返到屋企，打開碗米粉仍然熱辣辣，米粉浸住咁耐仍然爽口👍桂花魚啖啖肉，加埋酸菜同雜菇好夾，個湯辣辣地好正，差不多飲晒！$68一大碗，再包飲品，食完好飽！其實細食，2個人share都得，價錢都算抵！有時如果一、兩個人想食酸菜魚，都可以食呢個頂吓癮😂…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
5
Taste
4
Decor
4
Service
4
Hygiene
5
Value
Recommended Dishes
酸菜桂花魚新竹米
$68
酸菜桂花新竹米
Date of Visit
2022-01-16
Waiting Time
15 Minutes (外賣自取)
Spending Per Head
$68 (午餐)
牛仔米
香港仔舊大街華記小廚
牛仔米
等級1
2022-01-12
668 views
Follow
地點寧静，格局親民。溝通良好，性價比高。價錢合理，味道適宜。菜式可口，值得探究。如有外賣，切記留電。套餐最好，散叫亦平。招牌美食，不妨一試。三五知己，回味無窮。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
--
Taste
4
Decor
5
Service
4
Hygiene
--
Value
Recommended Dishes
招牌菜
Dining Method
堂食
kwanying_
月夜上華記
kwanying_
等級4
2021-09-20
771 views
Follow
華記小炒平通街 最啱糧尾窮措大海鮮可以代料理 品質不錯啱吃貨幫襯六點首輪客 環視四周半滿座不收加一免茶芥 與友同行菜三個可惜環境較嘈雜 隔離左右似直播每次例點咕嚕肉 中秋佳節齊慶賀菠蘿甜酸夠份量 食完定必更肚餓茄子斑腩煲仔熱 可惜太油記小過利口利腹難兼顧 回家努力做仰臥節瓜全場頂瓜瓜 家常小菜入嚟坐粉絲條條掛汁多 南乳好味把飯佐白飯猶如小山丘 未能吃完氣勢挫華記就在我樓下 慳返一節地理課…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
Share
Report
Ratings
4
Taste
3
Decor
4
Service
3
Hygiene
4
Value
Date of Visit
2021-09-20
Waiting Time
10 Minutes (堂食)
Spending Per Head
$78 (晚餐)
whatthefoodb
海鮮小炒餐廳
whatthefoodb
等級4
2021-09-20
607 views
Follow
同屋企人嚟食飯～ 我地叫左好幾款小菜～ 好多都好新鮮好好味 唔錯唔錯蒜蓉粉絲蒸帶子，帶子蒸到好香好滑唔會老超滑嘅黑椒鹹豬手- 黑椒豬手真係好特別好好味，個豬手炆到好淋～ 豆腐魚頭湯，個湯好好味，但個豆腐麻麻..西蘭花豆腐炒香菇，個豆腐都菇都好好味金銀蛋配菜，菜唔算好新鮮但配左個上湯唔錯芝士龍蝦伊麵，龍蝦真係好新鮮好滑好好味～ 清蒸海斑，條魚都蒸得幾滑同埋新心好新鮮呀！荷葉蒸飯配超滑鮮蝦，啲鮮蝦喺個荷葉飯上面但都幾滑！紅燒炸子雞，我覺得個皮都幾好香！超滑山水豆腐花，個豆腐花熱辣辣好好食！忍唔住食咗2碗！…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
5
Taste
2
Decor
4
Service
4
Hygiene
4
Value
Dining Method
堂食
kwanying_
近在咫尺有好吃
kwanying_
等級4
2021-05-15
1K views
Follow
曾經聽說；多次經過這小店就長在我家樓下，卻一直咫尺天涯。聽說小菜味道很好；聽說材料新鮮；聽說價錢公道…說來話長，今晚到。大廳光猛亮麗，有足夠社交距離。3個人坐在卡位，帶的東西多，感覺有點擠。點了個四道菜超值套餐，再加一客揚州炒飯，才一會兒功夫，這店便坐滿人了，提早訂位可能更穩妥。【燒汁薯仔安格斯】好吃! 是這幾年來吃過的最好安格斯。牛味濃郁，有嚼勁而不靱，配菜薯仔也很美味，若是少放些鹽就更好了。【蝦皇大白菜】失準之作! 擺放在菜上的蝦「甩頭甩髻」，一看便知不新鮮，入口吃出蝦肉霉霉爛爛，真叫人失望。幸好大白菜清甜無渣，這小菜才不至於全盤皆輸。【酥炸墨魚餅】上菜時，明顯有香氣直沖鼻腔，新鮮熱辣。炸得通透的墨魚餅共有9件，外層微焦，內裡墨魚肉則彈牙爽口，不到10分鐘，便被我們消滅掉。【涼瓜炆鯧魚】不看不知道，一看嚇一跳，這魚好大啊！魚肉結實而沒細骨，可以放心大啖；涼瓜的苦澀在我皺眉頭前轉換成甘甜，口感豐富，份量也慷慨。【揚州炒飯】飯粒分明，配料細切，而且不油不膩，小山一般高度，只可惜我們都已吃飽了，硬生生划下肚子，囫圇吞棗。最後，要讚賞這小店的服務員，他們明顯人數不足，個個疲於奔命，卻仍認真努力地為我們跟單、收碟…良朋聚腳 五湖四海小店開餐美食下肚 半斤八兩大街埋位酥炸墨魚餅燒汁薯仔安格斯涼瓜炆鯧魚蝦皇大白菜揚州炒飯…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
3
Decor
5
Service
4
Hygiene
4
Value
Date of Visit
2021-05-14
Waiting Time
10 Minutes (堂食)
Spending Per Head
$135
eatforfun2019
鑊氣夠
eatforfun2019
等級3
2020-11-14
1K views
Follow
上星期收工打算唔煮飯, 就喺附近買兩個小菜返屋企食, 經過華記, 就買咗一盒燒汁薯仔安格斯, 魚香茄子。燒汁薯仔安格斯:薯仔粒大小相若, 配上燒汁, 少少甜, 好正, 好好味。安格斯亦都好入味,送飯一流。 魚香茄子: 都幾咸, 茄子吸晒油, 如果減少少鹽更好~…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
3
Decor
3
Service
3
Hygiene
4
Value
Dining Method
堂食
frankychenge
好食又大份
frankychenge
等級2
2020-11-03
971 views
Follow
寫食評的動機係疫症下為艱苦經營嘅餐廳打打氣。個人一向有碗話碗，好食就纘。呢一餐主要係體會到店舖的用心制作，出品俘虜咗我的心。游水的倉魚當住你面前現撈，夠大條肉質夠丰厚，雖然係養魚但都食到鮮味。而且火候啱啱好最快上檯的燒味拼盤更正，燒肉脆皮，內里肉嫩多汁，有圖為證，睇到燒肉表面出汗狀態，好食。薑蔥蠔份量夠，而且隻隻肥美，配菜薑及蔥都俾得好多。海鮮豆腐煲就真係一般水準，但勝在煲仔燒得夠熱，上枱仲吱吱響咗幾分鐘，豆腐梗係熱啦啦，咁平凡都合格。店舖里行緊一半人手，落單出菜無往日咁快，大家漿就少少啦，共渡難關，明天會更好，加油💪！…Read More
+ 6
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
Like
Share
Report
Ratings
4
Taste
3
Decor
4
Service
4
Hygiene
4
Value
Dining Method
堂食