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85
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港鐵灣仔站 C 出口, 步行約4分鐘 繼續閱讀
電話號碼
21436626
開飯介紹
以正宗的星馬泰菜為主打的餐廳,美食家蔡瀾曾大讚這裡的肉骨茶及海南雞飯十分好吃。 繼續閱讀
營業時間
今日營業
11:00 - 22:00
星期一至日
11:00 - 22:00
公眾假期
11:00 - 22:00
公眾假期前夕
11:00 - 22:00
付款方式
Visa Master AlipayHK 支付寶 現金 銀聯
座位數目
50
其他資料
酒精飲品
電話訂座
加一服務費
當面支付
食評 (374)
等級4 2019-06-11
27 瀏覽
This Malay restaurant is located in Wanchai Jaffe Road, with a fairly long history as I recalled visiting it since I was young. The interior setting was rather nondescript, but the neon signs outside certainly is something eye-catching. After a while the restaurant was fully occupied, including both local and foreigners, a clear sign of its popularity.I ordered the Cendol ($38) to start as I have not enjoyed one for quite a long while. Good in taste, it was not too sweet, with the palm sugar syrup on the shaved ice matching greatly with the coconut milk, and the small green rice flour jelly giving a nice bite on texture. This brought back some of my fond memories, when my parents often brought me to Malay restaurants and I always ordered this drink.As appetizers I had the Deep Fried Shrimp Cake ($70). More commonly seen in Thai restaurants, the shrimp cakes are deep fried beautifully, with a crispy outside and a bouncy texture inside, and apart from the nice shrimp paste there are some coriander added to add the flavors and a nice color. A nice dish.The other appetizer was Malaysian Satay Chicken ($66). The half dozen satay is grilled nicely, fragrant with the charred meat smell, and the satay sauce is also very good, with an intense peanut butter and coconut milk note. The chicken meat is tender and moist, marinated nicely too. The cucumber and purple onion is a good complement to the meat and helps to reduce the fatty mouthfeel. Another nice one. For the main dish we had the Fish Curry in Claypot ($168), paired with Chapati ($38). The curry is very good, appropriately spicy to give a kick on the palate without making it beyond most people's tolerance, and is a great pair with rice or bread. It was so good that we quickly finished the one portion of Chapati and had to order another serving, which are also freshly baked. I also enjoyed the vegetable in the curry, with the ladyfinger, tomato, onion and celery all good with the curry, and I would say even more tasty than the fish!The service is decent, and the overall dining experience is fairly good, with a neighborhood no-frill sense, down-to-the-earth style. The bill was $460 and very reasonable as well. Unfortunately I noticed that the restaurant is going to close down by Oct 2019. I hope they could re-open at another location, and continue to offer the Malay cuisine to HK people. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
上星期跟同事去食,叫左個喇沙米set lunch及香蕉薄餅,覺得喇沙湯底香濃,香蕉薄餅外脆內軟,值得encore,今個星期就再去密密食。上星期:喇沙米、凍拉茶、香蕉薄餅星期一: 蝦麵、熱拉茶星期二:海南雞飯、凍檸水星期三:咖哩牛腩印度薄餅、奶茶主食係樣樣都會有驚喜♥喇沙湯底及蝦麵湯底香濃、海南雞飯醬同咖喱好有東南亞風味😋飲品就普通茶記質素,個人覺得拉茶普通。去過沙巴當地飲二色/三色拉茶,感覺較好。🤔不過你要接受到員工嘅服務態度真係麻麻,要爽手、大聲、午飯人多環境窄。🙄到今年10月結業,希望起結業前多食兩餐,同埋希望佢地搵到新鋪位,讓高質味道得以承傳。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2019-05-01
553 瀏覽
去完沙巴一直對個邊既椰漿飯念念不忘,係香港試過唔同地方既椰漿飯都搵唔到沙巴椰漿飯相似既味道直至一次偶然入呢間餐廳,一試難忘椰漿飯香椰漿味,帶少甜,伴菜魚仔咸而辣,加埋椰漿飯一齊食十分惹味,多層次口感 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
Having seen the “not so good” comments in openrice, I had hesitated to go this restaurant or not after sometimes not being here. My mom used to love the seafood laksa so i still decided to try their seafood laksa. Laksa is still very nice. I like how the rice noodle goes with the laksa soup, the noodle is also reasonably flavoured. The laksa soup is less spicy than before that people who can’t tolerate spicy food like me can eat this food. We also ordered half dozen of chicken satay sticks. Nice satay sauce as always though the size of chicken meat is so small. Five stars for food 👍🏾 but one star for environment! 👎🏾Super crowded during lunch time on weekday. It was expected we needed to share a table with others but we didn’t expect the staff suddenly put a FOLDED TABLE along the space (supposed to be corridor) between my table and the next table. This is super UGLY indeed and doesn’t deserve 10% service charge. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2019-01-20
1274 瀏覽
呢間嘢啲laksa 真係好好食真係好地道本身我係去同一條街食laksa點知嗰間嘢執咗個湯底夠曬濃味感覺上非常貪心因為我想一啖食曬佢落口可惜佢只係得米粉如果佢有得揀兩溝就perfect豆卜夠曬吸湯魚片夠曬彈牙仲有魷魚蝦仔青口咁樣其實嗰啲不吃也罷你又可以加辣雖然我係叫海鮮laksa啲海鮮 都係雪藏嘢下次都係食返普通laksa算數不過我食得好開心個湯底夠曬濃厚一廳嗰啲侍應嘅口音都知佢本身係馬來西亞人睇佢嘅餐牌 佢仲有印度咖哩食亦都有 馬拉人進駐下次真係想食地道嘅馬來西亞肉骨茶 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)