影片
營業時間
今日營業
11:00 - 21:30
星期一至六
11:00 - 21:30
星期日
全日休息
公眾假期
全日休息
以上資料只供參考, 請與餐廳確認詳情
病咗一個星期🥹，食咗一個星期白粥白麵包，口寡寡，決定落新記食個有味嘅粥。叫咗個鯇魚腩粥，大大碗，啲鯇魚勁滑！仲有好多條鯇魚腩，完全不吝嗇。配到薑蔥豉油，釣一釣味，yum yum😋
繼續閱讀
没有办法，滑嫩鲜甜的生滚的猪肝太好味，每次到港必食的一家，即便是点餐大妈经常点错单，上粥时手指会插进粥内，你还是无法抵挡这个美食的诱惑。这个就是最牛的香港餐厅的典范！另周六、日休息，别白跑一趟。
繼續閱讀
我第一次食生記是上環店唔食魚粥的我竟然愛上咗。今日有少少秋意有機會去食碗粥。叫左碗袖珍粥🧡牛肉粉腸粥其實生記最出名係魚腩粥，不過魚腩粥無細碗，午餐真係食唔晒。🧡牛肉量好多好滑😂🧡粉腸又軟又多粉🧡🧡粥底好甜，肉味好夠🧡🧡最重要❗️係佢會跟一碗薑蔥豉油夾住d餸食更好食😋🧡最後記得要帶現金💴我唔記得帶要過一條馬路7仔攞錢😂
繼續閱讀
由於生記係我公司附近，我同同事不時都會去食。要搵一間粥鋪唔難，但要一間好味既粥鋪就唔係咁容易。 傳統老鋪都唔一定代表好食，但生記一定算係港島區好味既粥鋪，我地先會食完一次又一次。我每次去都會叫豬肉丸粥。豬肉丸粥，唔係間間粥鋪都有得賣，而每一間既豬肉丸味道同質感都可以有d唔同。生記既豬肉丸口感偏淋身（應該混雜左部分肥豬肉），味道就做到恰到好處，還會配上一碗薑絲豉油在旁，可隨意自行曾添味道。粥底係綿滑既，每碗送上枱面時都係熱辣辣，如冬天去，會倍添溫暖。（但小心過熱辣咀）一碗大豬肉丸粥 HKD48, 其實都算係良心價。同事會叫豬潤粥，牛腩麵，亦都同聲讚好👍🏾👍🏾
繼續閱讀
Went here with my family for lunch since I had a stomach ache. .I ordered Small Congee with Assorted Pork Offals which comprised of liver, kidney, intestine and meatballs. Hotly-served, the ingredients were especially savoury when you dipped them with their specially-made sauce. The offals were fresh and didn't stink at all. We shared the Fried Dough Stick. It turned cold when it was served and was quite dry and chewy. Appreciated if it could be crispier. .The dishes were actually quite expensive given that a bowl of small congee already costed HKD37.
繼續閱讀
您可能會有興趣的...