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港鐵銅鑼灣站 E 出口, 步行約3分鐘 繼續閱讀
電話號碼
31885478
開飯介紹
由印尼人主廚炮製印尼特色小食和飯餐。主打班蘭味食物,班蘭雞尖塔飯更是人氣之選。另外,花膠湯粉皮亦獲不少食客讚賞。 繼續閱讀
營業時間
今日營業
10:30 - 22:30
星期一至五
10:30 - 22:30
星期六
09:00 - 22:00
星期日
09:00 - 21:30
*最後落單時間: 22:00 (一至五); 21:30 (六); 21:00 (日)
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AlipayHK 支付寶 現金
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網上訂座
Wi-Fi
自帶酒水
電話訂座
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食評 (302)
等級4 2020-10-13
389 瀏覽
2020年10月5日 星期一經過四日嘅長假期之後,又要繼續努力工作,今日差唔多去到夜晚六點先走得,真係冇乜時間再喺屋企煮飯,於是就同老婆出到銅鑼灣搵嘢食平時行過呢間舖頭都會有好多工人姐姐幫襯,今日可能比晚飯時間早咗到,所以裏面仲有位置餐牌見到有好多食物選擇,而且大部份都係香港比較少見到,最特別係飯可以要白飯、斑蘭飯、椰汁飯或者黃姜飯,自由選擇室內既環境都唔錯,周圍都見到綠色植物,感覺好似置身係森林一樣,甚至傢俬見到似係竹或者木製添等左陣冇幾耐第一道菜式就送到,係印尼四大天王斑蘭飯,有四個唔同嘅配菜,分別有杞子白切雞、巴東牛肉、茄汁沙甸魚同印尼沙律。每一款配菜同斑蘭飯都好配合,特別係巴東牛肉,咖喱撈飯簡直係一流,而且牛肉好腍,都幾重牛肉味之後有印尼炒貴刁,睇落去好似好細咁,但係食落去兩個人都夠食,初頭第一啖食落去唔算太辣,不過辣味慢慢滲出嚟,愈食愈起勁,好似上咗癮咁呢個係印尼小食拼盤,有五款唔同嘅小食,包括炸雞、炸雞翼、炸秋葵、炸黃豆餅同炸豆腐,每一款炸物都炸得好香脆,而且唔算太油膩。最有驚喜係炸豆腐,因為裏面仍然好嫩滑,入口已經即刻滑入喉嚨。至於黃豆餅豆味好濃,而且食一舊已經好飽肚最後我叫既飲品係椰汁冰,每一啖都食到椰汁味,同時間唔算太甜,味道啱啱好,好啱我至於老婆就要咗牛油果沙冰,牛油果嘅味道都好濃烈,同朱古力醬好配合,好似飲朱古力咁好滑食咗咁多嘢埋單每人都係百幾蚊,好似行咗去印尼一轉咁,呢排疫情咁嚴重,如果想試吓正宗印尼食物,真係要來呢間餐廳試吓 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-10-08
319 瀏覽
每次行過都見店舖大排長龍,座無虛席,雖然係食印尼菜,但不少香港人都去支持店舖,可能手法正宗,二來足料同抵食除左主食,門外仲有班蘭蛋糕同印尼糕點,但我次次都同班蘭蛋糕無緣------印尼四大天王飯 $78 8.5/10係其中一項必食推介,分別有雞肉、辣沙甸魚、巴東牛肉同雜菜,巴東牛肉配飯食真係一流,肉質軟腍,食到一絲絲肉,而且辣味唔會過重,非常惹味;雞肉大件,皮薄厚肉,不過雞味唔太出;沙甸魚冇魚腥味,味道偏辣;班蘭尖塔飯必定要加錢試,綠色飯堆成塔一樣,食落煙靭,有淡淡班蘭葉香原條魚花膠湯粉皮 $88 8/10炸魚真心推介,炸得好出色,用左十多款香料先炸後燒,每條都落足心機去整,魚皮非常香脆,魚肉嫩滑,唔會過老另外冇諗過食印尼菜都會食到花膠,仲要唔係好細塊,膠質幾重,真材實料,而粉皮滑溜,口感有點似腸粉皮,湯鮮味十足炸柚子雞翼 $58 8/10一客有六隻,新鮮炸起,顏色金黃,加上柚子醬同蔥花,柚子的酸甜可以解膩,不錯小食椰汁冰 $38 8.5/10佢地飲品可以稱為家庭裝size,一個人根本飲唔哂,二個人飲都勉強,椰汁味好香濃,香甜又滑 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
Long time no Indonesian food. Our last Indonesian meal was about half a year ago! This place immediately came to our mind when we thought of somewhere Indonesian to go, given its convenient location, nice food quality and reasonable price. It was very busy even for Wed dinner. It was full house but luckily we managed to get our table on time as we had made a reservation in advance.The menu had a lot of choices which took us quite a while to make up our minds. They had main courses, rice, noodles, snacks, vegetables, satay, fish maw soup with noodles, and desserts. Each type had many different choices. There was no service charge. We came here for dinner and ordered 2 mains, 1 snack and 2 drinks to share.虎蝦花膠湯粉皮$98There were three tiger prawns which were quite big and fresh and meaty. They were grilled so well that the shell was crispy and was edible! There were two pieces of fish maws, one bigger and one smaller. The 粉皮 was basically cheung fun and was super smooth! The soup was quite clear. We finished all soup. Healthy  and yummy bowl!總統古法燒飯 $148Although you might find the price of $148 not cheap, the portion was so giant. The rice was very special. The portion of the rice was big with a lot of small squids which had been salted and were pretty tender. The squids themselves might be a bit salty eaten on their own. But they went great with the rice. The rice was super rich in coconut and was quite spicy. Other ingredients in the rice included some small long fish, 臭豆 and spices like lemon grass. Normally I avoided eating rice but this time I really couldn't help eating because it was so tasty. The meat for the dish was quite a big deep-fried chicken leg. The skin was super crispy and the chicken meat was pretty tender. Yummy! There were also a piece of big deep-fried bean curd and peas cake. They were freshly made. Some salads included the super fresh lettuces, tomato, and 3 slices of cucumbers. The accompanying spicy sauce on the side was super super spicy. 虎蝦沙嗲$88The snack we ordered was 虎蝦沙嗲. The three grilled tiger prawns smelt and tasted super good of charcoal grill. The shells were again crispy and edible, and were slightly sweet. The accompanying sauce was a bit sweet and spicy and was super tasty.牛油果沙冰 (必食推介)$48牛油果沙冰 was giant with loads of avocado smoothie! There was some chocolate sauce added on top but definitely just appropriate. It was just like eating avocado ice cream! Highly recommended indeed. Great to wash down the spicy food.梛汁冰$48It was super giant. It had tons of coconut ice which tasted really good. The coconut milk was tasty and smooth and the ice was not sweet at all yet had rich flavour of coconut. You might find the prices of the drinks not cheap. But they were quite justified by the portion and quality and saved you money from ordering desserts!班蘭梛糖千層糕,班蘭千層糕Service was very nice as the boss, who was actually very young, was very friendly and talkative and was so kind to introduce the menu to us. He even offered to treat us two pieces of layered cakes. So nice of him.Overall, we were very satisfied with our dinner, including the quality of the food and drinks as well as service. Prices were also quite reasonable, especially in CWB district. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-07-21
2203 瀏覽
平時喺銅鑼灣返工放飯 都會行經呢間餐廳 見到佢哋餐牌有花膠湯粉皮 好似好正咁有啲好好奇好想試吓🤔 今日收工就一於同女朋友去試吓先😏餐廳喺糖街 都好易搵!平時見到都已經好多人食 今日都唔例外 不過好彩等咗一陣就有位👏🏻入到去餐廳唔算好大 但都有啲特式擺設 同埋氣氛都唔錯👍🏻之後睇吓有咩食先我就梗係試返我最好奇嘅花膠湯粉皮啦🙈好快就有得食啦!•印尼花膠湯蘭雞粉皮🐔•-第一啖食落去就已經好驚喜!佢個湯底超濃郁 充滿張口嘅口感 而且仲好重雞湯味👍🏻 另外呢度都冇孤寒 俾一大舊花膠你 超抵阿!佢哋嘅雞都整得好入味 而且仲好鮮嫩!點埋佢哋嘅秘製醬汁 酸酸甜甜好清新 就更加好食👍🏻分量同樣地一啲都唔少 !另外我女朋友叫嗰個都好誇張!呢度真係好大方 一個餐成條魚俾你😱 仲要煎得好香脆!表皮脆卜卜 但入邊嘅魚肉就好嫩滑☺️因為炸得好香脆嘅關係 基本上成條魚除咗骨位都食得👍🏻我哋仲要多咗個串燒!•3串牛肉串燒🐮•-呢度嘅串燒都整得好出色 佢哋嘅調味料整得啱啱好唔會太過咸 而且都好有牛肉味 面頭仲燒到有少少脆口 正!最後飲品我就叫左一杯珍多冰呢杯珍多冰同泰式嗰款有少少分別 呢杯就比較稀身少少 但入邊嘅材料都係差唔多 都好有椰奶香👍🏻-呢度嘅性價比幾高 因為每個套餐嘅份量都好多 而且啲嘢食仲整得好好味! 另外食嘢嘅時候 見到好有趣嘅一幕 有一枱客人喺度幫佢嘅工人姐姐慶祝生日☺️好Sweet!!大家如果想同印傭姐姐慶祝生日不妨可以考慮吓呢到😂👍🏻 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級4 2020-07-10
882 瀏覽
之前已經好想食 見到糖街都有多過一間印尼菜但呢間門口好似好多款小食 同有人排 好吸引 就去呢間試試第一次食印尼菜 無咩idea有咩好食雖然店內都好多人 但老板都好熱情有禮介紹一下有咩熱門-印尼四大天王飯$78 轉班蘭飯+$15有4款送 我最愛就係巴東牛 好林好入味蕃茄沙甸魚辣辣地 好過引雞就普通d 不過都ok一次有哂4款 好抵 轉班蘭飯+$15 都幾得意 有一陣淡淡的清香-原條魚花膠湯粉皮$78一上台真係呆左 以為上錯 因為係超.超.超大條之前老板推介雖然係炸 但唔會乾都係半信半疑 原來係真gad魚炸得好好 入面仲係好嫩有汁 無林過可以咁有驚喜粉皮好滑 加埋d沙湯好有雞味 絕對唔係味精味真係飲到一滴都無得剩 超好味呀!!-雞汁沙嗲串燒得好嫩滑 外面又脆脆地沙嗲串好濃厚 一流的串燒!!-叫左杯碟豆花特飲$28好特別 佢係將碟豆花整成類似珍多冰幾得意唔會太甜-價錢唔貴 服務又唔錯 食物質素高一定會再來食  繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)