167
46
15
港鐵天后站 A2 出口, 步行約9分鐘 繼續閱讀
電話號碼
25773117
開飯介紹
保留傳統風味的鐵皮茶檔,供應即食麵、多士、奶茶等港式美食,以豬扒麵最馳名。 繼續閱讀
附加資料
星期一至日: 7:00 - 15:30
營業時間
今日營業
07:00 - 15:30
星期一
全日休息
星期二至日
07:00 - 15:30
付款方式
現金
其他資料
支持減塑 詳細介紹
電話訂座
室外座位
食評 (264)
等級4 2020-06-17
0 瀏覽
炳記茶檔 is one of the few remaining dai pai dongs in Hong Kong as people now would much rather eat in more hygenic environments with plenty of air conditioning. But boyfriend always wanted to eat here. However, every time we came, there was either a ridiculously long line, they were closed or they simply had run out of food. However, on this sweltering hot day, we arrived and it was open! With food and no line! So, we promptly sat down.Located in an alley way, this place has been in opertion for 60 years and is still family run. It gets a lot of business, mostly from tourists and people who just want the chance to eat in an alley way with cockroaches beside you. It serves up cart noodles at a very cheap price with sides of toast or even just the toppings as a snack.Menu is in the wall. It's in Chinese with partial English. An English one can be found upon asking. There is 10% service charge.We both ordered the same thing: a bowl of instant noodles topped with their signature pan fried pork chop heavily layered with black pepper sauce ($25). The black pepper was strong and so pretty spicy. The pork chop was moist and tender. Literally didn't need to chew. It also came with plenty of lettuce.We also shared a plate of marinaded chicken wings ($30). These were ok. Not too salty. Meat was not over cooked.Boyfriend ordered their popular Hong Kong style milk tea.  It was a bit weak tasting. Food was ok. Not great. We've seriously had better. Why people line up and sit in the sweltering heat next to a filthy enviornment for medocre food is beyond me. I guess to keep places like this alive as more and more of them close due to a change in restaurant preferences. Would we be back? Most likely not but at least we gave it a try. 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2020-06-12
0 瀏覽
大坑美食天堂, 當然唔少得炳記茶檔.傳統的大排檔, 是舊式的街檔形式的檔口.星期6中午到坊, 排左大約10分鐘. 點餐上菜的速度十分快。招牌豬扒麵:豬扒非常好食,有豬味,份量多。面底比較普通。奶油多: 烘得岩岩好,趁熱食超正。凍奶茶: 無得頂!平時唔中意飲奶茶既我,唯獨係呢間我必飲,茶味有別於其他餐廳都,雖然坐喺露天但係飲一杯凍奶茶非常舒適😉特別推介: 招牌豬排麵, 鹵水雞翼, 奶油多, 凍奶茶 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2020-05-25
204 瀏覽
朋友介紹都這間大排檔食早餐,他位於銅鑼灣的大坑,若不是朋友帶路根本不是很容易找到,因為在小巷內。這間餐廳很有風味,吃的是懷舊的味道,若果希望有冷氣,就別想了。我們叫了以下的食物:凍奶茶在炎熱的天氣來,我一杯冰涼的奶茶,簡直是心曠神怡。奶和茶的比例剛剛好,也不是太甜,我很喜歡。黑椒豬排我們叫了一份黑椒豬扒,想來的時候細心地把它剪開了小小的,讓客人容易吃。黑椒味辣,配上豬扒,好吃。奶油麥多多士被烤得很脆,麵包用的是提子包,本身也有甜甜的味道,加上奶油的香味,簡直是人間美味。雞翼餐肉面他用的是出前一丁麵,麻油也是出前一丁的麻油,,但比起其他食物就不是太有特別了。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2020-05-13
220 瀏覽
大坑出名多好嘢食 今次介紹呢間茶檔 即使係夏天坐室外每次去都見到大排長龍😌 記得小弟中學放lunch都會去食個麵 歎返杯奶茶🤪~~🍜豬扒蛋麵 $30🐷豬扒可以話係呢間嘅招牌👍🏻 係黑胡椒豬扒 醃得好入味 而且食落唔鞋 味道好惹味😋加$5就有隻煎蛋🍳 係流心嘅荷包蛋🤤麵底可以揀米粉或者公仔麵 枱面上有支麻油 加左令碗麵更加香🤩.🥤凍奶茶 $17茶記就當然出名奶茶啦😛 夏天飲番杯凍野涼下🧊 茶底濃 唔會淨係飲到奶味 怕甜嘅朋友就記住嗌少甜啦~~總結1)簡單又好食嘅一餐 不過夏天坐露天就真係幾熱2)星期一唔開呀~~評分📈味道 7.5/10環境 5/10性價比 8/10 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級1 2020-05-10
189 瀏覽
一向是炳記的忠粉,為嘅係你地嘅食物同人味。但經過呢一次我以後就吾會再去幫襯。我同朋友去到,有張枱,我地兩個坐低左,有個人埋黎搭枱,由於實在太近距離,張枱又細,大家放喺枱面的食物又會貼到好近,耷底頭向住同一枱面食野又可能有湯汁彈出黎,平日嘅大牌檔當然就冇問題啦,但疫情下,真係吾係咁想飛沫交叉。我地並冇諗住走, 只係行番出去, 諗住排隊等路邊嘅細枱,諗住兩人枱會好些。點知,個呀叔好惡咁鬧我地一餐。話我地吾好以為呢到就吾洗搭枱,問我地係咪到時有人黎搭又再起身。我呆一呆。先吾講佢冇帶口罩,冇幫我地探熱,我都吾介意;我地只係以為坐細枱可以吾洗搭枱。 其實如果你好聲好氣講,我地會明白, 或者選擇去第到食, 下次先黎。但點解要鬧我地, 我轉頭走左仲聽到佢喺我背面嘈,我覺得超級難受。其實疫情下吾係應該互相體諒嗎? 我保護自己都係保護大家,萬一有食客感染, 佢仲要吾要做生意呢? 我真心堅難過,點解會有咁嘅對待,我以前風雨不改去食野,但以後都吾會再去。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)